Noble Fin - Peachtree Parkway
Recognized as Best Restaurant in Gwinnett County, Top 50 Restaurants in Atlanta, Best Seafood Restaurant in Gwinnett County. Our menu brings you the cream of the crop seafood and steak entrees with items of Sauteed Grouper, Broiled Swordfish, Grilled Pork Chop, New York Strip, and Seared Diver Scallops. Appetizers include Crispy Oysters, Puget Sound Mussels or the oh-so-wanted Charred Octopus. The lively bar (with TV’s) opens daily at 4:00 P.M. offering a bar menu and Buck a Shuck Oyster Hour. Located near Marriott, Hilton, Courtyard, Hyatt Place, and Technology Park in Norcross. Private dining rooms for group dining for L/D up to 100 people for your next rehearsal or private dinner.
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Tue - Fri 12:00PM - 1:00PM 1:15PM - 2:00PM
The mussels and steak Delmonico were overcooked. The trout was tasty.
Always great and we dine here weekly. We will be back
I like this place. We typically meet friends here but this time, we dined by ourselves. Excellent Mussels, crab cake and I especially love the grouper dish. We will be back. Ask for Ohio Mike.
Great experience - I would recommend to others too
Joined our friends at this restaurant and had a great time. Wonderful atmosphere, great food, and experienced server. Will return.
Food was great! Staff are very knowledgeable and friendly. Would definitely go back!
Great food and service. Always happy to come back here.
The food took well over 45 mins to come. Our waiter (Jim, Mike) never answered to his name when called to refill our drinks. My steak was over cooked. He almost touched my food when I was explaining to him what Medium Well looks like. The best thing I enjoyed was the crab cake. I don’t think I’ll be going there any time soon!
I wasn’t impressed with the menu. Price point is reasonable for the area. The inside seating is awkward behind the bar. It’s a casual place although you may get the impression of it being a little more upscale. I won’t be back and I wonder how long will it last.
Thanks for your review. We are sorry to hear that you were not impressed with the menu even while we have so many options. Were you looking for something specific? Please conact us at 770.599.7979 as we would love to hear additional information on what you like on a menu.
My husband, who never complains, sent the shrimp and grits back as it just wasn't good tasting nor
did it look appetizing. He then gets the shark and that was bad too. I had the scallops and they were
good but too many olives. Too expensive for what you get...
The waiter was professional and knowledgeable and the food was delicious. I will be back soon!
1. The food was very good, that's the main reason you go, eh?
2. The server was friendly, energetic.
We felt rushed, hurried, not a relaxing experience :
1. They brought the appetizers out before we received the cocktails. And, we had to remind the server about our drinks.
2. Then, before we could finish eating a small appetizer they brought the main course out.
3. Before we could finish the main course, we noticed they came by and took our bread plates (bread and butter still on the table).
4. Their ceiling was leaking onto the booth seat.
5. The desserts were excellent.
For the $$ spent we didn't get the whole package. Food excellent, but the problems above were enough to rethink repeating the experience.
service was good, but very slow from the kitchen to table. if you are in a rush, not the place to go.
Great place. Very good food. We will be back.
It has been a while since we dined at Nobel Fin but based on this experience we will be back soon. Excellent meal and great service from Michael!
Food was prepared perfectly. Service was above and beyond.
This was our first visit. I was attracted to the happy hour on Saturday and the corkage fee policy. Well, while the bartender, Cici, was very friendly and nice, and it was a pleasant atmosphere, I would not go back. Since we eat out 29 dinners a month, we look for value, as well as good food and a friendly staff. The food was fine (nothing to really eat on the happy hour menu), but when I just wanted to substitute another side for fries (trying to go low carb), there was a $3 upcharge, making a burger and a side $19. That is a pricey burger. Everywhere else we go is happy to substitute sides. So, it is not bargain, and we ended up spending twice what we would have at the place we didn't go so we could try Noble Fin. It's an ok place. It just isn't my place.
Far too expensive for the product. Average of $70 per person! Enjoyed the dinner. Our waiter Carr was excellent. Shall not return at those prices..
My wife an I love this place, grew up on the east coast food it close to home and heart..
Always a great experience. Full and quality service that you would expect from a fine dining experience with a casual dress code and a personal touch.
The food and service was excellent. We will return. Timothy was our server and he was superb.
Good food and fun service. There was a disconnect between what was on their website and what was the reality in terms of half price happy hour food items. Our server said she would pass it along to the web people.
Great service and food choices - the Father's Day special was awesome and should be permanent on the menu - thanks.
Went on Father’s Day and found that we could only order from a special brunch menu. So our choices were very limited. Ordered eggs crab Benedict and nothing else came with it. Tasted good for what my husband received but for the price, it did not match expectations from a high end restaurant. The shrimp po boy was ok but fries could have been better and hotter.
Delicious Food and Wonderful Service. We had a very nice Father's Day Brunch!
Love love this place! Great food and service always.
Thanks Moya - Hope you and the family had a great time! Congrats on your new position!
I’m it’s great
Food was excellent and reasonably priced! The lump crab was just that! Delicious! The fried oysters were lightly breaded and cooked perfect. Great wine selection too!
Great Service. Excellent food. We were celebrating a special occasion, and were very happy with the entire experience. I look forward to going again soon.
I am a stickler for customer service and a clean surrounding. I loved the customer service, the food was amazing and finally I experienced a clean environment.
The meal itself was fine. My grouper had bones in it, the calamari had more fried little pieces then actual calamari. The biggest issues was they advertise a lobster dinner, however they ran out of lobsters by 7:45 on a Saturday?! The restaurant was half empty too! This was extremely disappointing. This was the main reason we went. The waitress never offered us bread when other tables had. Then, they brought my credit card back bc they couldn’t run it, then my wife’s, wouldn’t work, (we just used it 2 hours before across the street) then I gave a back up card and that didn’t work, finally 25 minutes later they said the Visa lines were down. So we had to wait an extremely long time, wound up using a card I never use all because their machines didn’t work. The food was good, nothing amazing, but good, but the experience was the worst I’ve had in ten years. The manager never apologized, he wasn’t there at the end of the night 9:00 during the credit card issue, was too busy entertaining his son who was sitting at the bar section eating. I have already told numerous people about this disaster and will absolutely never go there again. This place is another one that will be closed in a year.
It is reviews like this that make the restaurant business so challenging. Justin, while we do sell a lot of lobsters, as we mentioned to you, this was the first time that we actually ran out of lobsters. We apologized and offered you two lobster tails instead, which your wife happily accepted. The storm did knock out our processing for a bit. I hope you enjoyed the extra lobster & complimentary dessert that we sent out, and hope that you will change your mind and give us another try.
Would recommend for special occasion but too expensive and not enough food for money.
I had the lobster special. What a wonderful treat!
Always great to see you and look forward to seeing you again.
We had a wonderful time celebrating our 15th anniversary. The owner, Cliff, greeted us and the rest of the evening was perfect from there on. The food was great, the wine list gave us a great variety of choices from the half bottle of champagne, Perrier Jouet, to some great bottle options. The Ramey Chardonnay was perfect with the our entrees, the Scallops and Halibut. Service was top notch, Michael gave the perfect level of service of engagement without being obtrusive. I highly recommend coming here for a great evening!
Thanks Jeff - Hope you had a great night!
Crab dip is served cold. Steak was ok. Salmon was dry.
Will recommend to all our friends. Food, service, ambience all excellent! Kudos to Mr Carl
Thanks James, Hope to see you for Happy Hour.
Amazing experience! Julian was a fantastic server, very knowledgeable and with impeccable manners. Extremely personable, as well! Food was divine, atmosphere was elegant and relaxing; peaceful. Thank you for a special evening!
We celebrated our daughter's graduation with her friends and family. Noble Fin had something for everybody and we really enjoyed our variety of adult drinls. It is a great restaurant to have so close to Chamblee where we kive.
Noble Fin is our go to place for this area. Always great seafood fares with nice specials that keeps options open. The rolls and butter served before meal is freshly baked and addictive like crack. Everything is good. Must save room for the English toffee cake.
Started out great with happy hour oysters that were excellent, bar staff was helpful , attentive and friendly. The actual meal however took a hit. Although my scallops were Devine, my wife ordered the 6 oz filet which was coolly perfectly medium rare. Unfortunately, it was Waaaay over-seasoned and uneatable. The staff and chef came to the table to apologizes. I was grateful. The manager offered a gift card to come back but did not follow through. We left with nothing and my wife left hungry. Crap dip was exceptional by the way! My wife will never go back. Bad follow through cost them a new patron.
Thanks for your feedback. We apologize for your overseasoned steak. It seems that we did apologize and went to the table, and our staff cared a lot however we failed to get your information to get a gift card to you. Since your name is not shown or know here, we would love to have you send your email and address to us so that we can send out a nice gift card to help on your next visit. We look forward to hearing form you.