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Nightingale, Vancouver, BC

Nightingale

4.5
4.5
1755 Reviews
CAN$31 to CAN$50
Canadian
Celebrating the here and now, Nightingale delivers fresh and vibrant modern Canadian cuisine that’s designed for the way people want to eat today. Fresh vegetables and creative proteins are offered in a range of share plates that contribute to the fun, convivial atmosphere of the industrial-chic space. Located in a heritage building in the heart of downtown Vancouver, Nightingale’s buzzing dining room is anchored by a focal bar that complements the compelling flavour profiles of the food with a rotating cocktail on tap, an approachable wine list and a range of local craft beers.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Canadian, Pizzeria
  • Hours of operation
    Lunch: Daily: 11:00am - 5:00pm Dinner: Daily: 5:00pm - 11:00pm
  • Phone number
    (604) 695-9500
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    David Hawksworth
  • Catering
    From cocktail receptions to illustrious galas, Hawksworth Restaurant Group's mandate is to deliver the absolute best contemporary Canadian cuisine, simply anywhere. In addition to private dining on-site, Hawksworth Restaurant Group provides off-site catering at the location of your choice. For more information on off-site catering, please contact Edward Vint.
  • Neighborhood
    Coal Harbour
  • Cross street
    Burrard
  • Parking details
    Street Parking
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Counter Seating, Full Bar, Non-Smoking, Wheelchair Access, Wine

What 1,755 people are saying

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.5Food
  • 4.5Service
  • 4.5Ambience
  • 4.1Value

NoiseEnergetic

1,755 Reviews
  1. VickiC

    Vancouver

    1 review

    4.0

    1 review

    Dined on November 18, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We were upstairs and it was bit hard to hear the my friends talking.

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  2. PhilipB

    London

    9 reviews

    4.0

    9 reviews

    Dined on November 17, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Stop over lunch suggestion in Vancouver and proved up to the mark. The food was well executed and delicious, staff pleasant and helpful, the sommelier fun and knowledgeable

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  3. JohnS

    New York City

    3 reviews

    5.0

    3 reviews

    Dined on November 6, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An absolute lovely experience ! Best vege plates in Vancouver. Expensive but well worth it!

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  4. JaneH

    Toronto

    1 review

    5.0

    1 review

    Dined on November 3, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I went to dinner with my sister and brother in law when I was in town and I'd highly recommend Nightingale. The atmosphere was vibrant and posh but fun and had a great energy. We had a variety of shared dishes which were all delicious. The wine stewardess was super helpful and knowledgeable.

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  5. CandiceV

    Vancouver

    10 reviews

    5.0

    10 reviews

    Dined on November 3, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An amazing restaurant! Our second time eating here, with friends and again it was not a let down! Great for sharing plates!

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  6. NicoleH

    Vancouver

    1 review

    5.0

    1 review

    Dined on November 1, 2018

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We went on a Wednesday night around 5:30. If you’re wanting a romantic and quieter ambiance thats the perfect time to go. Around 6/6:30 it started to pick up and get louder. Their menu is created in a way that encourages plate sharing, like a bunch of appetizers for everyone to enjoy. I can’t have dairy and they don’t have a separate menu for dairy free items but the server was so nice to highlight all the things I could eat on a menu for me. Normally I’m posed with a lot of difficulty with menus and resistance from servers, so I really appreciated the time she took. We ordered the Brussels sprouts – so yummy! Pork sausage – super flavourful. Pork belly – it was very delicious, but I would recommend this dish to be shared amongst 3-4 people, for just two people it’s very rich. I couldn’t enjoy more than 2 pieces. Cauliflower pesto thing – super over cooked (mushy), I feel like it needed salt and it was supposed to have a lemon flavour to it that was not detectable. We ordered one beer and the total was about $75. Overall, I would recommend this place for a nice date! Vibe is amazing, service was amazing, and food was an 8/10! (Only because the cauliflower was a huge dissappointment.) The price is reasonable for the overall experience you get. If you’re wanting to make reservations for a date make sure to ask for the upstairs area!

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  7. JohnS

    Vancouver

    7 reviews

    5.0

    7 reviews

    Dined on October 31, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always an exceptional experience. Each time I bring a different guest, they are so pleased. 😁

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  8. SJCambridgeMA

    Greater Boston

    14 reviews

    4.0

    14 reviews

    Dined on October 28, 2018

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Some great food with interesting and exciting new ideas about combining foods. I really liked Nightingales and will definitely return when back in town.

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  9. LeighC

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined on October 25, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Definitely a firm favourite in Vancouver! Highly recommended for food, service, atmosphere and experience. We eat here often, and have never been disappointed.

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  10. liltea

    Vancouver

    23 reviews

    vip
    5.0

    23 reviews

    Dined on October 24, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I've been to Nightingale twice now and both were excellent! On my last visit, five of us shared a number of dishes: the kanpachi aburi, roasted mushrooms, baked sweet potato, cacio e pepe pizza, buttermilk fried chicken, braised meatballs (got those last two for the second time), grilled pork belly, porcini radiatore, and then the vanilla pannacotta and pb&j ice cream sandwich for dessert. I would recommend any of the dishes we ate but would probably try new things next time because everything on the menu looks SO delicious! I'd say it was the perfect amount for sharing without feeling overstuffed. Bonus: we were all pretty surprised at how affordable it was when the bills came around! Definitely worth every penny. I'd also love to go back to Nightingale for cocktails—they have some cozy-looking couch/lounge areas and a nice bar.

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FAQs

Nightingale is rated 4.5 stars by 1755 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for Nightingale

1017 West Hastings Street, Vancouver, BC V6E 0C4

Additional information

  • Cross street
    Burrard
  • Neighborhood
    Coal Harbour
  • Hours of operation
    Lunch: Daily: 11:00am - 5:00pm Dinner: Daily: 5:00pm - 11:00pm
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Canadian, Pizzeria
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    David Hawksworth
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Counter Seating, Full Bar, Non-Smoking, Wheelchair Access, Wine
  • Phone number
    (604) 695-9500
  • Catering
    From cocktail receptions to illustrious galas, Hawksworth Restaurant Group's mandate is to deliver the absolute best contemporary Canadian cuisine, simply anywhere. In addition to private dining on-site, Hawksworth Restaurant Group provides off-site catering at the location of your choice. For more information on off-site catering, please contact Edward Vint.
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