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Nicolas Cocina de Herencia, Carmel, CA

Nicolas Cocina de Herencia

4.5 (379)
$31 to $50
Mexican
ocean avenue & Mission St suite 111, Carmel, CA 93921

Make a reservation

2 people
7:00 PM
Booked 21 times today

About this restaurant

  • Great for creative cocktails
  • Good for groups
  • Good for special occasions
Reservations are not needed but are recommended, Walk ins are Welcome.

The newest creation from the owners of the beloved Villa Azteca in Downtown Salinas (Salinas City Center), the eatery honoring the Alvarez family patriarch will open Summer 2023 in Carmel Plaza. The 5,000-square-foot restaurant will have indoor dining, bar seating and a small outdoor space, serving specialty Michoacán dishes as well as other Mexican favorites, incorporating three generations of family recipes.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
  • Phone number
  • Dress code
    Business Casual
  • Executive chef
    Andres Becerra & Susana Alvarez

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What 379 people are saying

Nicolas Cocina de Herencia reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.6Food
  • 4.3Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Loved For

  • California Central Coast

    Innovative

  • California Central Coast

    Good for groups

  • California Central Coast

    Lively

  • Monterey / Carmel

    Innovative

  • Monterey / Carmel

    Good for groups

  • Monterey / Carmel

    Hot spot

  • Monterey / Carmel

    Lively

Review summary

AI-generated from verified diner reviews
Nicolas Cocina de Herencia in Carmel is celebrated for its "incredible food" and "fantastic service" in a "gorgeous setting." Guests rave about the authentic Mexican cuisine, especially the "delicious" bone marrow shrimp and enchiladas. While some note service inconsistencies, the overall experience is enhanced by the "beautiful ambiance" and "creative drinks."
379 Reviews
  1. Pattie

    California Central Coast1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing and we will visit over and over again

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  2. Kimberli

    New York City2 reviews

    4.0

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 5
    The menu features a range of (real) Mexican favorites and delivers beautifully with an emphasis on the delicious, well-balanced sauces that make each dish. The service was professional and kind but with long gaps where empty glasses were left on the table and nobody checking in. (The restaurant was not busy at the time.) This is definitely an area for improvement to match the price point and food quality.

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  3. Mark VIP

    San Francisco Bay Area16 reviews

    4.0

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent meal…authentic food and terrific cocktails.

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  4. Clay

    Unspecified1 review

    2.0

    Dined on July 6, 2025

    1. Overall 2
    2. Food 4
    3. Service 2
    4. Ambience 2
    I’m sorry to say that our third visit was not a charm. Toilet clogged up in bathroom had to be brought to the attention of management, who really wasn’t that glad to receive criticism or remedy the situation. Given that the toilet was about to spill onto the floor, one would think the manager would have been grateful and quick to fix. Service was lacking considerably. We had to ask for more service pieces and silverware after the appetizer was removed and the main course was brought out. The waitperson dashed off so quickly after serving the course that we sat 5 minutes waiting another waiter to request silverware. The drinks were offered initially to the table but took two requests to passing waitstaff to get a second round. Overall, I can only think that the management was away for July 4th and the second team wasn’t up to the task.

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  5. Marita

    California Central Coast5 reviews

    5.0

    Dined on July 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I have been wanting to try Nicolas Cocina since I first new about it. A family gathering was the perfect reason. The food and ambiance were fantastic. It’s a little on the pricey side- especially the drinks. I would also suggest more vegetarian options.

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  6. Karen VIP

    San Francisco Bay Area1 review

    5.0

    Dined on June 29, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible food and staff in a gorgeous setting. Everything we ordered was delicious. Can’t wait to go back.

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  7. Linda VIP

    San Francisco Bay Area12 reviews

    3.0

    Dined on June 29, 2025

    1. Overall 3
    2. Food 5
    3. Service 1
    4. Ambience 1
    Took forever to get drinks and food! I think they forgot about us!

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  8. Anna VIP

    San Francisco Bay Area19 reviews

    5.0

    Dined on June 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great dinner. We were a little concerned there might be aervice issues based on recent reviews but had absolutely no issues. Esperanza was a delight. The food was excellent and loved the interior. When in Carmel we will come back

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  9. Pamela VIP

    San Diego2 reviews

    2.0

    Dined on June 19, 2025

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 2
    We had a reservation. There was a large, loud, obnoxious party at the table near us and our waiter had trouble getting to us ( we waited over 25 minutes and then flagged down the hostess so she finally sent him over). He got my husband’s order wrong and was reluctant to send it back- actually talked him into keeping it (said it was better than what he had ordered). All the reviews we read raved about this place so we were quite disappointed.

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  10. Carolyn VIP

    South Carolina21 reviews

    1.0

    Dined on June 17, 2025

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 2
    We had eaten at Nicola’s the last time we visited Carmel and liked it, so we decided to go again this trip. We waited a while for our waiter, but were given water and menus, so we were okay with that. We ordered chips & guacamole, along with margaritas. When they arrived, we told the waiter we were going to chill for a bit before we ordered. Our waiter never returned to take our order. Someone finally came by to remove our empty guacamole bowl and we told her we just wanted our bill. We paid it and left very disappointed.

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FAQs

Nicolas Cocina de Herencia is rated 4.5 stars by 379 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. California Central Coast
  4. Monterey / Carmel
  5. Carmel

Make a reservation

2 people
7:00 PM
Booked 21 times today
Google Map for Nicolas Cocina de Herencia

ocean avenue & Mission St suite 111, Carmel, CA 93921

Additional information

  • Neighborhood
    Carmel
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Executive chef
    Andres Becerra & Susana Alvarez
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Wine
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