Nearby points of interest

  1. Distance: 0.15mi
  2. Distance: 0.17mi
  3. Distance: 0.19mi
  4. Distance: 0.23mi

Nearby points of interest

  1. Distance: 0.15mi
  2. Distance: 0.17mi
  3. Distance: 0.19mi
  4. Distance: 0.23mi

About Nick & Stef’s Steakhouse - Los Angeles

Celebrated by TimeOut National as one of the best Steakhouses in America, Nick & Stef's Steakhouse offers contemporary high-design showcasing a menu combining steakhouse tradition and culinary flair. Indulge in the expanded dry-aged prime steak options and fresh-catch seafood selections paired with a curated world-class wine list of over 500 labels.

The menu remains focused on celebrating top tier ingredients through a modern day steakhouse. Spoil your palate with USDA prime onsite 28-day dry-aged cuts including a Tomahawk Rib Chop, or Prime Florentine T-Bone.

Complimentary shuttle to STAPLES Center and The Music Center is available nightly.

330 S. Hope St.
Los Angeles, CA 90071
View Larger Map

Dining Style:
Casual Elegant

Cuisines:
Steakhouse, Contemporary American

Hours of Operation:
MONDAY-FRIDAY 11:30AM-9:30PM
SATURDAY 5PM-9:30PM
SUNDAY 4:30PM-8:30PM

POWER LUNCH $27 | Weekdays 11:30AM-2PM
In-and-out in one hour, guaranteed. Choice of one entree and seasonal salad or soup.

5, 6, 7 HAPPY HOUR | Weekdays 2-7PM
Bites & cocktails starting from $5!

Cross Street:
Between 3rd & 4th

Dress Code:
Business Casual

Price Range:
$31 to $50

Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa

Phone Number:
(213) 680-0330

Website:
http://www.nickandstefs.com/

Entertainment:
Join us on weekdays 2-7PM for our 5, 6, 7 Happy Hour with bites and cocktails starting from $5!

Catering:
Patina Catering offers exceptional cuisine and genuine service at many landmark locations as well as any venue of your choice. For more info, contact our private dining managers at 213 972 3028.

Market Cafe offers limited breakfast and lunch delivery to locations within walking distance. For more information, contact Market Cafe at 213 680 7387.

Parking Details:
Complimentary valet is provided. Parking is available in the Wells Fargo parking garage. Validated parking offered: after 5pm, three hours free, $9.50 maximum fee with Validation. Lunch Validation - 2 hrs. for $6.50. Complimentary shuttle to STAPLES Center and The Music Center is available nightly.

Public Transit:
Metro: 4th & Hill; Dash: Route B, Grand + 4th;

Executive Chef:
Megan Logan

Private Party Facilities:
From an intimate dinner for 10 to a grand party for 400, Nick + Stef's Steakhouse offer a contemporary, mid-century modern atmosphere paired with award-winning cuisine, perfect for your next meeting or event. Contact our private dining managers at 213.972.3028 or events@nickandstefs.com

Private Party Contact:
Victoria Frazier-Kirchhoff: (213) 972-3028

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Counter Seating, Full Bar, Happy Hour, Kosher, Late Night, Outdoor dining, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
From an intimate dinner for 10 to a grand party for 400, Nick + Stef's Steakhouse offer a contemporary, mid-century modern atmosphere paired with award-winning cuisine, perfect for your next meeting or event. Contact our private dining managers at 213.972.3028 or events@nickandstefs.com

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Nick & Stef’s Steakhouse - Los Angeles Ratings and Reviews

5
4
3
2
1

4.4

Overall Rating

based on recent ratings
food

4.4

service

4.5

ambience

4.3

value

4.1

Noise

Moderate

90% would recommend it to a friend

Special Occasion (47)
Good for a Date (40)
Good for Anniversaries (35)
See All
Romantic (34)
Business Meals (33)
Good for Birthdays (26)
Notable Wine List (23)
Worth the Drive (20)
Good for Groups (16)
Pre/post Theatre (16)
Handcrafted Cocktails (15)
Quiet Conversation (15)
Happy Hour (15)
Bar Seating (13)
Fit for Foodies (11)
Neighborhood Gem (9)
Cozy (8)
Creative Cuisine (8)
Great for Lunch (7)
Great for Outdoor Dining (7)
Comfort Food (6)
Scenic View (6)
Paleo Friendly (6)
Authentic (5)
Tasting Menu (5)
Vibrant Bar Scene (5)
Late-night Find (4)
Casual (3)
Fun (3)
Hot Spot (3)
Seasonal (3)
Afternoon Coffee (2)
People Watching (2)
Quick Bite (2)
Sunday Lunch (2)
Disabled Access (1)
Great Beer (1)
Healthy (1)
Tapas (1)
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1993 reviews
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·Dined 3 days ago

Perfect oysters and steak !

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food5
ambience5
service5
value5

 
 (Washington DC)·Dined 5 days ago

We went to celebrate a friend’s birthday. The service and food were AMAZING! Thank you!

Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (Los Angeles)·Dined 6 days ago

It was perfect! It was the perfect setting, the food was great! Our server was personable and made sure we were taken care of. We had a great time. We’ll definitely be coming back!

Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (London)·Dined on February 14, 2018

I called the restaurant in advance to ask a dessert be brought to the table for my partner's birthday and I said I would pay for it, I wasn't expecting a freebie. No problem, the man said. It never came. We ordered a dry aged rib eye medium rare. It came rare, had no flavor, was tough, full of gristle and fat, and no higher caliber than Sizzler and I hope I'm not demeaning Sizzler. The recommended sauce was watery and flavorless. The broccolini was too al dente... nearly raw. In a city full of Brussels sprouts, this was the worst version I've had. Mushrooms were okay. The waiter came once after the runner brought the food and before we even had a bite to ask how everything was. We hadn't tasted it yet and we never saw him again until the plates were cleared. Otherwise, I would have complained about the quality of food. Our reservations were at 2 p.m. and the restaurant wasn't crowded. Honestly, this place just doesn't care. It's expensive, they are doing their job, but they just don't care about what's on the menu or the quality of their cooking or ingredients or their service. It was so disappointing and they can be assured I will never be back.

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food1
ambience2
service1
value1

 
 (Los Angeles)·Dined on February 13, 2018

Food and service were amazing! It was little too noisy that we could not really talk quietly. It was as if there was a big conference meeting because of the noise. Other than that, the dry aged rib eye was just simply the best in medium well cooked.

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food5
ambience4
service5
value5

 
 (Los Angeles)·Dined on February 13, 2018

Good place, steak was bland not worth it for the price was only edible because of the sauce I got everything was else was amazing and tasteful

Tags: Good for Anniversaries, Romantic, Special Occasion, Business Meals, Good for a Date, Good for Birthdays
Was this review useful to you?Yes·No·
food3
ambience4
service5
value3

vip
 (Los Angeles)·Dined on February 12, 2018

The best steakhouse in DTLA with in-house dry-aging room.

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food5
ambience5
service4
value2

 
 (Los Angeles)·Dined on February 10, 2018

Great service, great food, been here before and ill be back again, 100% satisfied their dry aged steaks are the best in town hands down!!

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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on February 10, 2018

Great food and a pleasant ambiance. The A La Carte Model leaves the meal feeling bleak though, I would want combinations sugested by the Chef as well as individual items.

Tags: Good for a Date, Fit for Foodies, Special Occasion, Romantic, Good for Anniversaries
Was this review useful to you?Yes·No·
food4
ambience3
service4
value4

 
 (Los Angeles)·Dined on February 10, 2018

great vibe, good food. good place to go if you are looking for a good steak without worrying about cost. good portions for the cost also.

Tags: Good for Anniversaries, Notable Wine List, Special Occasion
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food5
ambience5
service5
value4

 
 (Los Angeles)·Dined on February 9, 2018

An awesome food, server and the place. I will recommend this place to my family and friends

Tags: Romantic, Late-night Find, Good for Birthdays, Fun, Good for a Date, Scenic View, Quiet Conversation, Hot Spot, Special Occasion, Business Meals
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on February 8, 2018

Enjoyed the food. Service was very good. Good place to go after work.

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food4
ambience3
service4
value3

 
 (Los Angeles)·Dined on February 8, 2018

Wonderful server, great food and drinks

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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on February 8, 2018

This was our first visit to Nick and Stef 's and it will be our last. After we were seated it took over 10 minutes for the server to come over and great us. He immediately started to tell us about the steaks. Had he read the information which was sent to the restaurant from my open table profile he would have seen that I had some food allergies and do not eat meat or poultry. We placed our order for Caesar salad, Branzino and the long beans. We asked for as little oil and butter as possible and for the salad to be lightly dressed. He said that as the salad is prepared table side that is not a problem. After a further lengthy wait the server came to our table to prepare the Caesar. We reminded him about dressing it lightly, as we watched him putting large amounts of stuff in the mixing bowl. When we received the salads he rushed away. The salads were very heavily dressed despite our requests and we discovered that he had not given us any croutons or anchovy. We tried to way lay him to no avail and finally asked another person about the croutons. Due to the slow service we did not have enough time to get the salad remade. We were told that the anchovies were in the dressing even though we had overheard other tables being asked whether they wanted anchovies or not. We were brought croutons in a small bowl. We were offered a second popover. I said no but my husband asked for one but it never arrived, and shortly after saying he wanted one his side plate was removed while mine was left on

While waiting for our entrée a different server tried to deliver someone else's food to us twice. When we received our entrees the fish was well prepared but the beans were extremely greasy. The server never came to check on us, and we had to ask a manager for the check. Although they offer shuttle bus service to the Music Center, it only ran at 7:05 and 7:30. On the way back it took two calls to the restaurant and a 20 minute wait for the shuttle to arrive.

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food1
ambience3
service1
value2

 
 (Los Angeles)·Dined on February 8, 2018

Our corkage was comped by our wonderful waiter, which was good, but we understood from BYOB website that there was no corkage fee, so the "waiver" was a bit of a surprise. (We took a quick glance at the wine menu and didn't see a corkage fee listed, so this is something that might need to be cleared up). It wasn't Nick & Stef's fault, but there was a table nearby with an amazingly loud laugher. So, it was a bit more "energetic" than we'd hoped, but still just fine. Our waiter was awesome and the food was great.

Tags: Pre/post Theatre
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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on February 8, 2018

Service was excellent! Busboys were really attentive.

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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on February 6, 2018

when going to the Music Center or Disney Hall, add Nick & Stef's. it is worth
the 3 blocks walk.

Tags: Business Meals, Vibrant Bar Scene, Authentic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Vancouver)·Dined on February 3, 2018

Overall experience was good. We were seated promptly. Requested a booth and were moved when one became available (within 10 min of being seated). Ordered table side ceaser salad which took almost 45 min to come out. Our steaks took another 30 min once appy plates were cleared. My steak was undercooked. They took it back and cooked it slightly more after acknowledging that it was in fact under cooked. No compensation for the mistake or the time it took for the food to come out. Service, while very efficient, was extremely cold.

Regardless, we would return because the food was very tasty.

Tags: Special Occasion
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food5
ambience4
service3
value3

 
 (Los Angeles)·Dined on February 3, 2018

Night at the L.A. Opera! Traffic was terrible, so we called the restaurant to let them know we would be 15 minutes late. The hostess was very accommodating and even asked if we were seeing a performance to make sure we would be able to dine on time. Our waiter Ludwig was very attentive and made the evening very enjoyable. It was our first time there and he answered all of our questions. Ludwig was very patient and humorous, too! The food was delicious and so were the cadillac margaritas. We started with the wedge and table side Caesar salads and then shared an aged New York steak and 2 sides. Ludwig asked if we'd like the steak to be sliced to make it easier for sharing, so it was nicely presented on a wooden plank. So tasty! We also loved that our plates were heated. The scalloped potatoes were fantastic! FYI - To use the complementary valet, you must enter the parking garage. There is also a free shuttle that you can take from the restaurant to the Dorothy Chandler Pavillion, which worked out well because we were seeing Candide. The shuttle departed at 7:05pm. It was so nice not having to battle traffic in the parking garage at the music center. Once the performance was over, we hopped on the shuttle and picked up our car back at the restaurant valet. Wonderful evening!

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food5
ambience3
service5

vip
 (Orange County)·Dined on February 2, 2018

The service was good as the staff constantly came by to ensure we had our drinks filled.

The food started off great with Nick’s seafood platter however the Cesar salad had lettuce that did not appear so fresh. The salmon was over cooked and dry.

I have been here twice before and did not experience this, perhaps it was just this one time.

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food3
ambience4
service3
value3

 
 (Los Angeles)·Dined on February 2, 2018

Do not order the salmon sandwich. Tasteless and horribly overpriced.

4-5 stars on every other element, sitting outside anyway. It would be loud inside if full. Service was good, and the outdoor patio was excellent. I think if I had ordered a different sandwich it would have been a better lunch. Or if I had ordered a steak. Hopefully they do that better.

Tags: Scenic View, People Watching, Special Occasion, Good for a Date, Quiet Conversation, Great for Outdoor Dining
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food1
ambience5
service4
value3

 
 (New England)·Dined on January 31, 2018

Wow! I've been to many many steakhouses in the US and throughout the world including Peter Luger's, Maestro's, Ruth's Chris, Wolfang's etc. and I must say, the steak here is excellent and that's not the aged steak mind you, imagine if we had that...forget about it. The caramelized Brussels sprouts is to die for and the Caesars salad...OMG! What more can I say.

Tags: Tasting Menu, Happy Hour, Authentic, Bar Seating, Great for Lunch, Worth the Drive, Neighborhood Gem, Business Meals, Romantic, Good for Birthdays, Special Occasion, Good for Anniversaries, Comfort Food, Good for a Date
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Detroit)·Dined on January 30, 2018

Great for small to big birthdays

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food5
ambience4
service5
value4

 
 (Los Angeles)·Dined on January 28, 2018

We had a good time. It was nice and food was great.

Tags: People Watching, Romantic, Happy Hour, Cozy, Business Meals, Seasonal
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food5
ambience5
service2
value5

 
 (Miami)·Dined on January 27, 2018

Food was very good. Scallops appetizer was excellent, cooked to perfection and with pistachio crumble that was fresh and different. Steaks were cooked to perfection. Ambiance is a bit more stiff than expected, reminiscent of a business conference room in an extensive hotel. Resturant also needs better signage. Uber drive had to circle twice to make sure we were in the right place, which is a rather deserted area in, I presume, financial type district of LA.

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food4
ambience4
service5
value4

 
 (Los Angeles)·Dined on January 27, 2018

Perfect place for a wonderful pre-show meal. Service was prompt and friendly, atmosphere was inviting, and food was superb. We’ll be back for sure.

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food5
ambience5
service5
value4

 
 (Los Angeles)·Dined on January 27, 2018

Super average restaurant experience. The kale/squash salad was over dressed and WAY too salty. The salmon was fine. My friend had a Caesar that was also over dressed. I won’t be going back soon.

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food3
ambience4
service4
value2

vip
 (San Francisco)·Dined on January 24, 2018

Terrible food and service

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food1
ambience1
service1
value1

 
 (Orange County)·Dined on January 23, 2018

First time I dined here I was very unimpressed with our waiter. I decided to try it again because the food was so good and this past time we had Kyte as our waiter and he was amazing. Would definitely ask for him next time I dine here as he made the whole experience enjoyable. We ordered the meat & whiskey special which was very well paired. We also ordered off the dine la menu-I’m hoping they add he cauliflower soup to their regular dinner menu.

Tags: Great for Outdoor Dining, Handcrafted Cocktails, Good for Birthdays, Great for Lunch, Good for Anniversaries, Special Occasion, Notable Wine List, Good for a Date, Happy Hour, Romantic
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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on January 22, 2018

This is just unbelievable tasting food all around, from the mashed potatoes that are the best I ever had too the chicken that was one of the best I ever had, and it's a steakhouse! Wow!!!

Tags: Tasting Menu, Fit for Foodies, Business Meals, Creative Cuisine, Bar Seating, Special Occasion, Romantic, Notable Wine List, Good for Groups, Quiet Conversation, Worth the Drive, Happy Hour
Was this review useful to you?Yes·No·
food5
ambience4
service5
value5

vip
 (New York Area)·Dined on January 22, 2018

We arrived with a reservation but decided to sit at the bar. The happy hour food items where great! And the drink value was on point. I highly recommend this place if you are looking for quality food in a nice environment.

Tags: Happy Hour, Great Beer, Quick Bite, Bar Seating, Vibrant Bar Scene
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food5
ambience5
service5
value5

 
 (Vancouver)·Dined on January 21, 2018

If you choose to dine here, you must try the ‘cut & whiskey’! Three great cuts of steak, paired with three whiskey’s 👌🏼
The food was prepared perfectly and was absolutely delicious!
The service was just ok...our server seemed like she had already clocked out and although she offered to answer questions related to the different menus, she came across as bothered with our questions...that weren’t truly answered.
But would definitely recommended for the food! And you can view the grill from the dining room, which my kids loved!

Tags: Notable Wine List, Romantic, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience4
service3
value3

 
 (Los Angeles)·Dined on January 20, 2018

Service and setting where the best part of this fine establishment. The food left much to be desired. We started a seafood tower and the shrimp was chewy and not as fresh as everything else. My steak of choice for the night was the 18 oz ribeye. I enjoyed the char, but my medium was more like a medium well. Now one over done steak isn't a problem since it was a good piece of meat, but almost every steak was a bit over done. My be a off night, I'll def try again.

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food2
ambience4
service4

vip
 (Chicago)·Dined on January 20, 2018

Sorry, but def not a good food experience. The food was so salty, including salad dressing, Mac n cheese, potatoes and steak. Steak was also seasoned w smoky flavor. Very disappointed!!!

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food1
ambience2
service4
value1

 
 (Los Angeles)·Dined on January 20, 2018

Went for the first time in a few years to this classic steak house for DineLA. I thought the hanger steak was incredibly good -- more tender and flavorful than the cut usually achieves, and perfectly prepared. The sides and cheese puff were also good, though green beans didn't need the sugar in the sauce. My wife ordered fish and found it much too smoky in the preparation. The service was terrific -- warm and attentive. I'll return as often as I can with friends or on business, but I don't think I'll be able to entice my wife to return.

Tags: Quiet Conversation, Paleo Friendly
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food4
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 18, 2018

DineLA menu was very obviously pre prepared. Poor cut of meat, salad was wilted and soggy. The restaurant was under half full and it took the waiter ~15 min just to come to our table. For a $40 dinner I expected much better.

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food2
ambience4
service3
value1

 
 (Los Angeles)·Dined on January 18, 2018

Food is great as always. The steais aren't heavily seasoned so you can really taste the meat. The sides are full of flavors.

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food5
ambience5
service5

 
 (New York Area)·Dined on January 15, 2018

Awesome tableside Caesar salad. Two people in my party had the Wagu beef and literally stopped talking and closed their eyes to savor it as they said it was the best thing they had ever eaten! The chocolate soufflé with vanilla ice cream was enough for four to share after the rest of the meal and was an excellent way to end the meal.

Tags: Special Occasion
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 15, 2018

We had lunch there and the service and food was great.

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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 15, 2018

The food was delicious and the service was great. I would definitely come back to this place. I love the modern classy decor.

Tags: Great for Lunch, Good for Groups, Business Meals, Fit for Foodies, Good for a Date, Happy Hour, Neighborhood Gem, Sunday Lunch
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

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