We have always enjoyed dining at Nick & Stef. Great quality meat.

Its always a joy to go to Nick & Stefs.
Great food and steak quality, very good service and with all Covid Regulations you still fell welcomed.
Great job everybody and Happy Thanksgiving to all of you.
Stay safe.

Delicious meal! We had both the Salmon and the Ribeye Steak and both were excellent. Plenty of sides to choose from -- mashed potatoes, Brussel Sprouts and Mac 'n Cheese to name a few. Leave room for the Chocolate Souffle cake -- served warm with a big scoop of ice cream. It was outstanding!

Andrew was a wonderful server. The setting beneath the office towers is lovely.

This is my favorite place. Always strive to provide an awesome experience. Great food!

I must say, this is hands down the best steak house that I’ve had so far. Excellent service, cooked exactly as I ordered, didn’t have to wait long for seating as well as entree was delivered with great timing. So good that I actually remembered my servers name. Eric was outstanding!!!

Romantic outdoor setting. Heaters keep customers warm and cozy. Great service.

The service was not the best. I felt like our waiter did not pay attention to us as he did with other guests.

Excellent from ambiance to waiter service and food.

I paid the bill of 1,000 and left a 250 dollar tip for the waiter at the bar before dinner was over (it was a small party and i didn't want to do that in front of my guests) but he never came by to say thanks or see if we wanted anything else.

Great service from Bibiana. She was knowledgable and confident and was very down to earth. Made great recommendations and was not pushy. Very professional. Food was great. We left full but not stuffed.

The food was amazing! Cocktails were good. Service was excellent. Definitely recommend!

Great experience - good food and good service

Great food. Service was excellent after initial delay in greeting. Amazing overall experience.

Great as always!! Thank you!!!

Friendly staff, great food, and nice location. Al fresco dining was nice, but our chairs were metal - cold heat sinks that made sitting in the chill November night rather unpleasant. We needed extra heat lamps - which the staff provided. Might want to reconsider their decor and design now that winter in CA has arrived.

Nick and Stef continue to be the best steakhouse in LA. Their in house dry aged steak is worth every penny.

Great food and service.

It had been years since I had been, and unfortunately it wasn't what I remembered.

Excellent food, my steak was cooked perfectly. Great service

Great food

The ribeye steak was 50% fat. A little bit of fat is fine but it was too much. Everything else was good.

Toughest steak I have tried to eat in years. Everything was over-seasoned and poorly prepared. Service was inattentive and gave the impression you were really annoying them by being there, couldn't wait for you to leave.

Everything was fantastic. Great date spot. Very upscale, quiet and chic. And pricey...

Definitely a perfect certified USDA 100% fine dining experience

wonderful as always

Huge patio, great for current conditions, well spaced tables, flexible with reservation and very courteous staff. The steaks were spectacular in flavor and preparation and the sides were far better than other top tier steakhouses

Our dining experience was sheer pleasure, and their new outside patio area is welcoming, smart and appealing.

Nik & Stef’s for a Covid date night and it was perfect. The food is amazing, the service was great and the ambiance for outside dining under the Downtown Los Angeles building and stars was perfect. We’ll be back.

Amazing restaurant! The dry aged steak was perfect!

Awesome dinner, as usual. one of my favorites for sure, over the years. it is getting too pricey for me though.

Over priced average steak.... also Jon the waiter is a jerk off kinda guy not the best experience when spending $100 per steak.... I’m sure the Nick & Stef’s in New York 100% better!

Wonderful for date night. Best and probably only open steakhouse in downtown.

First time coming to the restaurant and I had a great experience. Food was great and service was the best I have seen. Will come again

The whole experience was less than we had anticipated. Drinks had to be sent back, food didn't leave a good impression, creamed spinach was a soup with no flavor, brought two orders of mac & cheese, we only ordered one and both were under cooked pasta and dry.
We were disappointed especially at the price.

Nick & Stef's was amazing! We came out from Orange County for a nice steak dinner and we were not disappointed by choosing this place. From the host to the food, everything was excellent. The restaurant itself is this small but cute and elegant location with just the right noise level to be able to enjoy your company. Our server was excellent and helpful in advising what to get. We went with the tomahawk steak and we were not disappointed one bit! From the steak to the sides of mac and cheese and mashed potatoes, everything was perfect and we left deliciously full at the end of the night. I definitely recommend this restaurant for a date night or even just a night out for some delicious steak.

Such a relief to be in a sophisticated outdoor environment in the midst of DTLA, with excellent service and outstanding food. Truly memorable. Hurry in!

Server was very rude. Ignored us for most of our dinner. Heard us voice that we were experiencing bad service and went on a tangent in front of us to his manager, about how he overheard us talking about how bad the service was. My friend approached the manager in regards to what we could over hear him saying. Very unprofessional.

I’ve been hospitality for over 15 years. I don’t expect the stars and the moon, it was my first time going to Nick & Stef and will be my last. We had a 7:15pm reservation, they closed at 8. We didn’t get our food until after 8:30pm. We could tell our server wanted to be done for the night, but we couldn’t even get started with how long it took to get our drinks out, our order out, and we knew we could forget the possibility of getting dessert. We continued celebrating our occasion at Joey DTLA.

The bone-in ribeye is great as always. However, they raised the price a little bit too much. It was $72 when the first time I visited, then $76. Now, it costs $95.

It was the first time back since the pandemic closed everything down. And true to Nick & Stef's quality it was perfect.