Nick & Stef’s Steakhouse - Los Angeles
The menu remains focused on celebrating top tier ingredients through a modern day steakhouse. Spoil your palate with USDA prime onsite 28-day dry-aged cuts including a Tomahawk Rib Chop, or Prime Florentine T-Bone.
Complimentary shuttle to STAPLES Center and The Music Center is available nightly.
JOIN US FOR SUMMER DINELA | July 13-27
$25 Lunch | $49 Dinner
POWER LUNCH $27 | Weekdays 11:30AM-2PM
In-and-out in one hour, guaranteed. Choice of one entree and seasonal salad or soup.
5, 6, 7 HAPPY HOUR | Weekdays 2-7PM
Bites & cocktails starting from $5!
JOIN US FOR SUMMER DINELA | July 13-27
$25 Lunch | $49 Dinner
Everyone was friendly, great service, great quality meat. We will definitely be back.
Food good. Service slow
I ordered the steakhouses burger which is quite good and the service is excellent. The only not so good is the desert ,chocolate soufflé cake, it is a bit too sweet.
Exemplary salads including the Caesar. Steaks - dry aged very flavorful, but woodsmoke grilling slightly overpowered the meat. Gilding the lily comes to mind. Sides were as expected - tending towards the rich (even veggies) and generous. Nicely chosen and fairly priced wine list.
It took an hour and a half for the food to come to the table. The sides were hot bur the river steak was cold. The server and manager were very apologetic and had the steak redone, but there was serous something wrong in the kitchen. 4 other tables left.
Great food and service. Thanks to our server James and the team
Excellent service!! Our waiter was the ultimate best!
Great martini! Fabulous steak! Caesar salad to die for, or from...haha! Outstanding knowledgeable service! I enjoyed the quiet, simple, spacious, well lit ambiance very much.
I been here several times & the food was amazing before! This time the menu was smaller & the steak was ok. I had a wagyu Ribeye asked for medium rare but came out so rare I had to ask them to cook it again. So, they brought my wagyu steak out & it was just ok. Wagyu is suppose to be buttery & not chewy at all. It still had it's lining membrane that made the steak unappealing to see when you cut! My kids ordered a 18 oz Ribeye steak medium & it came out rare too.. I didn't want to complain again so we just decided to take it to go instead...
Great steakhouse. I will dine in more frequently and recommend it to all my family and friends. Really made my anniversary a special one. Thanks!
Great and delicious!!
Amazing food and service. Love those popovers!
Our food took over an hour to come and when it arrived my steak was burned, the macaroni and cheese was bland and the scallops were fishy. The creamed spinach was bland and overcooked. We ended up leaving hungry. The manager was nice enough to comp us for our drink, but after an hour of sitting there hungry it just wasn't enough to make up for having to find somewhere else to eat at 9pm.
We ordered 3 different cuts of meat and had the kitchen divide equal portions to each 3 diners plate. Great way to experience the full texture and flavor of 3 different cuts of meat at one setting.
We have been there several times and the food was always very good, however this time the steak was very fatty , the salad had too much dressing and we requested that it be easy, the fries were flavored too much, the beens were way to spicy. The sever I’ve however was good.
They overcooked the meat, but the server and management were insistent that they take it back and try again. They also comped me my wine and dessert and brought me a second complementary glass of wine while I waited. The second try hit the mark on doneness, but even then the steak was a bit... um... chalky? The vegetable side was acceptable, but the stars of the meal were the wine and dessert which were excellent. Overall, the food had highs and lows that cancelled each other out, but the service was good.
best steak in LA, service was excellent, food was over the moon. we were in for an early dinner (6pm) and the house seemed empty, but it filled quickly.
I had the ribeye and long beans with the wedge salad.
⭐️⭐️⭐️⭐️⭐️ heading back next week for a show at the theater & another great meal.
a great restaurant for a tasty experience. However the prices are high; making it difficult to treat a large group for dinner. Service is impeccable and the ambiance is terrific. Perhaps a happy hour visit will be my next return.
I had the USAD Prime New York steak and oil was the best steak I ever have had👍
The wine was outstanding and the service was 5 stars.
It was my son’s birthday and he wanted steak. I had been meaning to try Nick and Stef’s for some time and this seemed like a great opportunity. Like a lot of top tier steakhouses, it’s expensive, but we found it to be well worth it.
Love the food, ambiance and service is top notch. Love coming here to celebrate a special occasion or making a special occasion just dinning at Nick & Stefs! Excellent dinning experience.
Came here for a birthday dinner. The staff was attentive and friendly. I ordered their dry aged Ribeye. It was a thing of beauty. I highly recommend this steak. Order it.
The service was fantastic. The steaks were cooked to perfection. Salads delicious. Sides : mashed potatoes, long beans were delicious.
It was a good dinning experience. However; Very hard to find.
We ended up sitting in the bar area because my friend wanted to take advantage of happy hour. I prefer sitting in the dining room, but our server in the bar area was very attentive and had a lovely personality. I can't remember her name, but we were there on 6/22 around 4:45pm. The food was delicious, as always. I do wish some of the side dishes were part of the happy hour menu, as I'm a vegetarian and there weren't as many vegetarian options as I would like for happy hour, but honestly, it doesn't matter. I love Nick & Stef's and always enjoy my meals there. Thanks for consistently being wonderful.
After long wanting to visit, Nick and Stef's, I finally got a chance for business with a friend.
I had a petite steak and she had fish. The sides were good but nothing overwhelming. With a glass of wine each, the bill was over $200. Very pricey.
Also, it was weird that there were flies flying around. Just a random item.
Came here from New Jersey. I had oysters, table side Caesar, and aged ribeye.
The oysters where phenomenal as well as the table side Caesar.
My steak wasn’t cooked the way I liked but it was okay
Loved the ambience and intimacy. Service was amazing. And the food was delicious. Will definitely be back.
Great dinner and phenomenal steak
Service and food was fantastic
Excellent greeting, seating, hospitality, service, ambiance, and food. I liked the classy jazzy vibe. Highly recommended for special occasions and high-end business dining occasions
A restaurant for foodies and the general fine dining crowd where indulging is worth every penny. The bone in rib eye is impressive and scallops were giant and perfectly cooked. Service was spot on and professional.
We had a remarkable bartender, Sean. A party of six people who looked like they came from the gym were placed next to us. They were loud and obnoxious.
A laid back steak dinner that hit the spot after a day of day drinking. Flavors were not heavy and the table side caesar is amazing!
Always great, one of our favorite restaurants.
The food here – rare fillet steaks with fries followed by a beautiful cheese board – was the best that we had on our trip. Our waiter, Ludwig, listened to our wine preferences and recommended a delicious bottle of wine (served with gorgeous wine glasses) to go with our food. Our only hesitation was that while we were there (on a Tuesday night) the restaurant had almost no atmosphere at all. We would definitely return, but next time on a Saturday night!
I've been here a few times. The restaurant is pretty nice. The steak we've had a few times is always cooked well. It doesn't stand out for the steak, though (for me). The crab appetizer and the souffle desert were by far the better courses of the meal. It's a good date spot for a more formal evening. It is expensive for what you get steak wise.
Best steak I’ve sever had...dry aged ribeye! Mashed potatoes were pretty fantastic as well...can’t wait to go back
Excellent food and outstanding service. Pricy, but worth it.
Unfortunately the restaurant did not live up to expectations. The steak and the baked potato arrived medium warm. Furthermore the steak was too chewy. Did not appreciate the fly flying around our table while we ate. Best thing was the Cesar salad and the happy hour drinks.