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Newport Vineyards Overlook

4.7
4.7
6 Reviews
$31 to $50
Farm-to-table

Welcome to The Overlook at Newport Vineyards & Taproot Brewing Co. A weekend experience offered as part our winery and brewery, featuring the culinary creations of Executive Chef Andy Teixeira, along with our renown estate grown wines and craft Taproot beers. Bring your appetite, raise a glass and join us for several pop-up dates at The Overlook this fall! And stay tuned for The Overlook's official debut weekends in spring 2022!

Make a reservation

2 people

December 2021
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8:30 PM


Booked 4 times today
Experiences are available.
  • Dining style

    Casual Elegant

  • Cuisines

    Farm-to-table, Tapas / Small Plates, Winery

  • Hours of operation

    Sat 12:00 pm–6:00 pm

  • Phone number

    (401) 848-5161 ext. 0

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Dress code

    Smart Casual

  • Executive chef

    Andy Teixiera

  • Neighborhood

    Middletown/Portsmouth

  • Cross street

    Meadow Lane

  • Parking details

    Parking is available as you enter our lot and to the East. Handicapped parking and drop off is located to the right as you enter the parking lot, on the West side of the building closer to Route 138/East Main Road.

  • Public transit

    RIPTA #60/East Main Road

  • Additional

    Bar/Lounge, Beer, Cocktails, Gluten-free Options, Indoor Fireplace, Non-Smoking, View, Wheelchair Access, Wine

Experiences

  • New Year's Eve with Overlook at Newport Vineyards!

    Dec 31, 2021 only
    *Join us in the Overlook at Newport Vineyards to bid farewell to 2021! Complete with bubbles and much more! Come ring in 2022 the Newport Vineyards way! *Menu consisting of some our favorite things from 2021 brought to you by executive chef Andy Teixeira and his talented team. Bonus: exclusive special release from our own Taproot Brewery. *Seating from 12-6pm, Friday, December 31st, 2021 only. *All reservations are in “The Overlook” (previously Brix). Parties may not exceed 8 people. Absolutely no switching tables once seated. We cannot guarantee your proximity to other parties. All seating is indoors. Limited bar seats, high top, and standard tables available. ***ALL RESERVATIONS ARE ALLOTTED 1.5 HOURS AT THEIR TABLE, NO EXCEPTIONS***
  • Al Dente (One Night Only!)

    Dec 4, 2021 only
    ***Let us bring Italy to you! Join us for an indulgent, fire-side evening in the Overlook at Newport Vineyards for a celebration of all things we love to eat! Featuring assorted homemade pastas, breads, desserts, & more, this exclusive Italian-themed event is not to be missed! Seasonal menu focused on pasta & more, brought to you by executive chef Andy Teixeira & his talented team. ***Seating from 12-6pm only in “The Overlook” (previously Brix). Parties may not exceed 8 people. Absolutely no switching tables once seated. We cannot guarantee your proximity to other parties. All seating is indoors with bar seats, high top, & standard tables available. ***ALL RESERVATIONS ARE ALLOTTED 90 MINUTES AT THEIR TABLE, NO EXCEPTIONS***
  • Brinner (One Night Only!)

    Dec 11, 2021 only
    **Join us in the Overlook at Newport Vineyards for the most important meal of the day, all day - breakfast! Grab some friends or cozy up by the fire with some of our favorite breakfast items & snacks! **Delicious breakfast themed menu brought to you by executive chef Andy Teixeira & his talented team along with the debut of a Limited Release Beer from Taproot Brewery. **Seating from 12-6pm only. All reservations are in “The Overlook” (previously Brix). Parties may not exceed 8 people. Absolutely no switching tables once seated. We cannot guarantee proximity to other parties. All seating is indoors with bar seats, high top, & standard tables available. ***ALL RESERVATIONS ARE ALLOTTED 90 MINUTES AT THEIR TABLE, NO EXCEPTIONS***

Safety precautions

  • Cleaning & sanitizing

    • Surfaces sanitized between seatings
    • Digital, disposable or sanitized menu provided
    • Common areas deep-cleaned daily
    • Sanitizer or wipes provided for customers
  • Physical distancing

    • Limited number of seated diners
    • Extra space between tables
  • Screening

    • Sick staff prohibited in the workplace
    • Contact tracing information collected

Menu

View menu on restaurant's website

What 6 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

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Filters

  1. AH

    AshH

    New England

    7 reviews

    vip
    5.0

    7 reviews

    Dined on November 21, 2021

    overall5food5service5ambience5

    We went to the pop-up event for Flights, Bites and Boards. Great beer and wine flights and the cheese board was delicious. I’m really hopping they open up the top again where Brix was. We miss going there!

  2. JK

    JenniferK

    New England

    3 reviews

    vip
    5.0

    3 reviews

    Dined on November 20, 2021

    overall5food5service5ambience5

    Flights, bites and boards event was so fun! The food was fantastic. Especially liked the short rib toast and the smoked butternut bites. Sangria flight and cookie dessert board were great. Our waitress was excellent. I am going to attempt a red sangria replica for Thanksgiving with the bottle of Cabernet Franc I purchased at the wine shop. We will be back for the al dente event!

  3. a

    aliciademari

    New York Area

    11 reviews

    3.0

    11 reviews

    Dined on November 20, 2021

    overall3food3service4ambience4

    My husband and I love coming to the vineyard whenever we are in Newport. This was our first time in The Overlook. We had a great table overlooking the barrels and vineyard. I was extremely disappointed when I was eating my chicken “pie” which was really an empanada and but right into a 1.5 inch bone. I told the waitress and all she did was give me a new plate. Rather than apologizing and taking it off our bill because I was disgusted to eat anymore of it, she went on serving others.

  4. JC

    JasmineC

    1 review

    5.0

    1 review

    Dined on November 20, 2021

    overall5food5service5ambience5

    I know there were time limits for the table, but our waitress had us order drinks and then told us that the next reservation was there and we had to leave a soon as she brought over the drinks. We hadn’t ordered a dessert board and we had to rush our last flights/drinks. It would have been nice to have a little more of a time warning from our server. Maybe if there is another even like this, they can extend the reservation times to 1 hour and 45 mins or even 2 hours and just have a more limited seating? The pop up was a wonderful idea, we just wished there was a little more time to enjoy. Overall, the pop up experience was very unique and food/drinks were delicious. Hope for another one soon!

  5. E

    Emily

    1 review

    5.0

    1 review

    Dined on November 7, 2021

    overall5food5service5ambience5

    Great service and great food! Our waiter was very attentive and friendly!

  6. KB

    KerriB

    New England

    9 reviews

    4.0

    9 reviews

    Dined on November 6, 2021

    overall4food4service4ambience4

    Overlook PopUp was delicious - where chef Andy goes we follow!!

FAQs

Newport Vineyards Overlook is rated 4.7 stars by 6 OpenTable diners

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

Make a reservation

2 people

December 2021
Sun
Mon
Tue
Wed
Thu
Fri
Sat
28
29
30
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
8
8:30 PM


Booked 4 times today
Experiences are available.
Google Map for Newport Vineyards Overlook

909 E Main Rd Middletown, RI 02842

  • Cross street

    Meadow Lane

  • Neighborhood

    Middletown/Portsmouth

  • Hours of operation

    Sat 12:00 pm–6:00 pm

  • Cuisines

    Farm-to-table, Tapas / Small Plates, Winery

  • Dining style

    Casual Elegant

  • Dress code

    Smart Casual

  • Parking details

    Parking is available as you enter our lot and to the East. Handicapped parking and drop off is located to the right as you enter the parking lot, on the West side of the building closer to Route 138/East Main Road.

  • Public transit

    RIPTA #60/East Main Road

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Executive chef

    Andy Teixiera

  • Additional

    Bar/Lounge, Beer, Cocktails, Gluten-free Options, Indoor Fireplace, Non-Smoking, View, Wheelchair Access, Wine

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  • Terms of Use
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