A La Carte (Lunch & Dinner)
Snacks
Farmhouse Fried Chicken with Fermented Chilli Mayo £ 10,00
Duck Ham£ 6,00
Soda Bread, House Butter (per person)£ 4,00
House Spiced Nuts£ 3,00
Potted Smoked Ham, Oxford Sauce, Toasted Milk Bread£ 10,00
Starters
Salad of British Asparagus, Jersery Royals, Boiled Egg, Anchovy Dressing & Herbs£ 13,00
Lamb Croquette, Isle of Wight Tomatoes, Capers & Sussex Feta£ 14,00
Brown Crab Parfait, Fermented Chilli, White Crab, Preserved Lemon, Milk Bread£ 14,00
Wild Garlic, Smoked Crème Fraîche Soup, Soda Bread £ 11,00
Mains
Roast Hake, Carlin Peas, Wild Garlic Verde, Lemon Butter Sauce£ 30,00
BBQ Pink Fir Potatoes, Seasonal Greens, Seaweed & Potato Sauce£ 22,00
Roast Duck Leg, Caramelised Onions, Pancetta, Borlotti Beans£ 26,00
Aged Sirloin Steak, Roasted Potatoes, Horseradish, Watercress, Pickled Shallot & Peppercorn Sauce£ 38,00
British Pork Chop, Apricots, Mustard Seeds, Pickled Savoy, Burn Apple£ 28,00
Sides
Crispy garlic potatoes£ 6,00
Green salad£ 5,00
BBQ Sweetheart Cabbage & Gentlemen's Relish Butter£ 6,00
Desserts
Apple Crumble, Custard£ 11,00
Bay Leaf Crème Brûlée£ 8,00
Doughnuts, Toffee Sauce, Cinnamon Crème Fraîche£ 10,00
Baron Bigod, Cote Hill Blue, Fruit Loaf, Beer Pickled Prunes£ 13,00