A La Carte (Lunch & Dinner)
Snacks
Farmhouse Fried Chicken with Fermented Chilli Mayo GBP 10.00
Duck HamGBP 6.00
Soda Bread, House Butter (per person)GBP 4.00
House Spiced NutsGBP 3.00
Potted Smoked Ham, Oxford Sauce, Toasted Milk BreadGBP 10.00
Starters
Salad of British Asparagus, Jersery Royals, Boiled Egg, Anchovy Dressing & HerbsGBP 13.00
Lamb Croquette, Isle of Wight Tomatoes, Capers & Sussex FetaGBP 14.00
Brown Crab Parfait, Fermented Chilli, White Crab, Preserved Lemon, Milk BreadGBP 14.00
Wild Garlic, Smoked Crème Fraîche Soup, Soda Bread GBP 11.00
Mains
Roast Hake, Carlin Peas, Wild Garlic Verde, Lemon Butter SauceGBP 30.00
BBQ Pink Fir Potatoes, Seasonal Greens, Seaweed & Potato SauceGBP 22.00
Roast Duck Leg, Caramelised Onions, Pancetta, Borlotti BeansGBP 26.00
Aged Sirloin Steak, Roasted Potatoes, Horseradish, Watercress, Pickled Shallot & Peppercorn SauceGBP 38.00
British Pork Chop, Apricots, Mustard Seeds, Pickled Savoy, Burn AppleGBP 28.00
Sides
Crispy garlic potatoesGBP 6.00
Green saladGBP 5.00
BBQ Sweetheart Cabbage & Gentlemen's Relish ButterGBP 6.00
Desserts
Apple Crumble, CustardGBP 11.00
Bay Leaf Crème BrûléeGBP 8.00
Doughnuts, Toffee Sauce, Cinnamon Crème FraîcheGBP 10.00
Baron Bigod, Cote Hill Blue, Fruit Loaf, Beer Pickled PrunesGBP 13.00