Nahling Thai Restaurant

Starters

• Vegetable Spring Rolls£4.20

  Deep fried spring rolls, filled with mixed vegetables and glass noodles served with sweet chilli sauce

• Duck Spring Rolls£4.95

  Deep fried spring rolls, filled with duck and onions served with plum sauce

• Chick or Beef Satay£4.75

  Grilled marinated chicken or beef, served with peanut sauce

• Prawn Po-Pia£4.95

  Deep fried pastry wrapped prawns served with sweet chilli sauce

• Prawn Wontons£4.95

  Deep fried prawns wrapped in wonton pastry served with sweet chilli sauce

• Tung Tong Vegetable£4.20

  Deep fried pastry, filled with carrot, peas, sweet potato and onion, served with sweet chilli sauce

• Spicy Chicken Wings£4.50

  Deep fried chicken wings topped with spicy and sour sauce

• Deep Fried Stuffed Chicken Wings£4.50

  Deep fried chicken wings stuffed with minced pork, glass noodles and peas. Served with sweet chilli sauce

• Crab Claws£4.20

  Deep fried crab claws served with sweet chilli sauce

• Prawn Tempura£4.95

  Deep fried battered prawns coated with bread crumbs, served with sweet chilli sauce

• Squid Tempura£4.50

  Deep fried battered squid coated with bread crumbs, served with sweet chilli sauce

• Vegetable Tempura£4.20

  Deep fried strip of vegetables are dipped in the batter, served with sweet chilli sauce

• Pork and Prawn Dim Sum£4.95

  Steamed dumpling in wonton pastry served with sweet dark sauce

• Prawn Dim Sum£4.95

  Steamed dumpling in wonton pastry served with sweet dark sauce

• Crab and Pork Dim Sum£4.95

  Steamed dumpling in wonton pastry served with sweet dark sauce

• Sesame Prawn Toasts£4.95

  Minced prawn and spread on toast topped with sesame seed, served with sweet chilli sauce

• Sesame Chicken Toasts£4.50

  Minced chicken and spread on toast topped with sesame seed, served with sweet chilli sauce

• Spare Ribs£4.50

  Grilled marinated spare ribs topped with home made BBQ sauce

• Thai Fish Cake£4.50

  Deep fried mashed fish mixed with red curry paste, served with sweet chilli sauce

• Sweet Corn Fritter£4.20

  Deep fried sweet corn mixed with red curry paste, served with sweet chilli sauce

• Calamari Rings£4.50

  Deep fried calamari rings served with sweet chilli sauce

• Aromatic Crispy Duck with Pancake£7.95

  Served with cucumber, spring onions and plum sauce

• Mixed Starter

  Chicken and Beef Satay, Vegetable spring rolls, Prawn Po-Pia and Sesame Chicken Toast

  • For 2£11.95

• Mixed Vegetarian Starter

  Vegetable Spring Rolls, Tung Tong Vegetable, Sweet Corn Fritter and Vegetable Tempura

  • For 2£10.95

Soup

• Tom Yum Kung£5.50

  Hot and sour soup with prawns and mushrooms

• Tom Yum Kai£5.25

  Hot and sour soup with chicken and mushrooms

• Tom Yum Seafood£5.95

  Hot and sour soup with prawn, squid, mussel and mushrooms

• Tom Kha Kai£4.95

  Hot and sour soup with mixed vegetable and mushrooms

• Chicken Ball Soup£5.25

  Clear soup with Thai chicken balls, carrots and spring onions

• Tom Kha Kai£5.25

  Creamy coconut soup with chicken and mushrooms

• Tom Kha Vegetable£4.95

  Creamy coconut soup with mixed vegetable and mushrooms

Salad

• Somtum£5.95

  Thai style papaya salad, with chilli, garlic, tomatoes and crushed peanuts

• Carrot Thai Salad£5.50

  Carrot and cabbages mixed with fresh chilli, garlic, tomatoes and crushed peanut

• Yum Talay£8.50

  Spicy prawns, squids and mussels mixed with lemon juice, chilli, tomatoes, celeries and onions

• Yum Pla Muek£7.95

  Squids mixed with fresh chilli, lemon juice and Thai herbs

• Yum Neur£7.50

  BBQ beef salad with chilli and Thai herbs mixed in spicy and sour Thai style dressing

• Yum Kai£6.50

  Fried chicken breast with chilli and Thai herbs mixed in spicy and sour Thai style dressing

• Bean Curd Salad£5.95

  Fried bean curd mixed with vegetable and Thai spicy dressing

Curry

• Panang Curry (Beef, Pork, or Chicken)£7.50

  Dry curry with coconut milk carrots, peppers and peas

• Red Curry (Beef, Pork, or Chicken)£7.50

  Spicy red curry in coconut milk with bamboo shoots and green beans

• Green Curry (Beef, Pork, or Chicken)£7.50

  Spicy green curry in coconut milk with bamboo shoots and green beans

• Massaman Curry (Beef or Chicken)£7.95

  Mild massaman curry in coconut milk with potatoes and cashew nuts

• Massaman Vegetable Curry£6.95

  Mild massaman curry in coconut milk with potatoes, broccolis, green beans, carrots and cashew nuts

• Duck Curry£7.95

  Red curry with roasted duck, tomatoes and pineapple in coconut milk

• Chu Chi Kung£8.50

  Stir fried prawns in red curry and dry coconut

• Red or Green Curry with Prawns£8.50

  Red or green curry in coconut milk with bamboo shoots and green beans

• Red or Green Curry with Vegetables£6.95

  Curry in coconut milk with bamboo shoots, broccolis, green beans and carrots

Duck

• Duck with Tamarind Sauce£7.95

  Grilled duck served on the bed of green vegetables and topped with tamarind sauce

• Fragrant Duck Salad (Cold Dish)£7.95

  Grilled duck with Thai herbs chilli and spring onions

• Ped Lon£7.95

  Thai crispy duck served on a bed of green vegetables and topped with sweet dark sauce

• Chu Chi Ped£9.95

  Pan-fried duck breast topped with red curry sauce

Chicken

• Chicken with Garlic and Pepper£6.95

  Stir fried chicken with garlic, ground pepper, carrots, celeries and spring onions. served on bed of cabbage

• Chicken with Thai Basil Leaves£6.95

  Stir fried chicken with chilli, garlic, peppers, green beans, carrots and basil leaves

• Chicken with Cashew Nuts£6.95

  Stir fried chicken with cashew nuts, baby corn, peppers, onions and spring onions

• Chicken with Gingers£6.95

  Stir fried chicken with ginger, onions, peppers, Shiitake mushrooms and spring onions

• Chicken with Sweet and Sour Sauce£6.95

  Stir fried chicken in sweet and sour sauce with tomatoes, pineapple, peppers, onions, cucumber and spring onions

• Chicken with Chilli Sauce£6.95

  Stir fried chicken with chilli sauce, mushroom, peppers and spring onions

• Chicken with Curry Paste£6.95

  Stir fried chicken in red curry paste with coconut milk, peppers, green beans and carrots

• Chicken with Black Bean Sauce£6.95

  Stir fried chicken with black bean sauce, broccoli, peppers, onions, carrots and spring onions

• Chicken Pad Pong Karee£7.50

  Stir fried chicken with yellow curry paste, celeries, onions, peppers, coconut milk and egg

• Bbq Chicken with Side Salad£7.95

  Grilled marinated chicken served with sweet chilli sauce and side salad

• Lab Kai (Cold Dish)£6.95

  Minced chicken mixed with chilli, red onions, spring onions and mint leaves

Pork

• Pork with Garlic and Peppers£6.95

  Stir fried pork with garlic, ground peppers, carrots, celeries and spring onions served on bed of cabbage

• Pork with Basil Leaves£6.95

  Stir fried pork with chilli, garlic, peppers, green beans, carrots and basil leaves

• Pork with Ginger£6.95

  Stir fried pork with ginger, Shiitake mushroom, peppers and spring onions

• Pork with Sweet and Sour Sauce£6.95

  Stir fried pork in sweet and sour sauce, tomatoes, pineapple, peppers, cucumber, onions and spring onions

• Pork with Chilli Sauce£6.95

  Stir fried pork with sweet chilli sauce, mushroom, onions, peppers and spring onions

• Pork with Black Bean Sauce£6.95

  Stir fried pork with black bean sauce, broccoli, peppers, onions, carrots and spring onions

• Larb Moo (Cold Dish)£6.95

  Minced pork mixed with chilli, red onions, spring onions and mint leaves

• Nam Tok Moo (Cold Dish)£6.95

  Grilled pork mixed with chilli, spring onions and mint leaves

Beef

• Beef with Basil Leaves£7.50

  Stir fried beef with chilli, garlic, peppers, green beans, carrots and basil leaves

• Beef with Oyster Sauce£7.50

  Stir fried beef in oyster sauce with mushrooms, onions, peppers and spring onions

• Beef with Curry Paste£7.50

  Stir fried beef in red curry paste with coconut milk, green beans, peppers and carrots

• Beef with Garlic and Peppers£7.50

  Stir fried beef with garlic, ground peppers, carrots, celeries and spring onions served on bed of cabbage

• Beef with Black Bean Sauce£7.50

  Stir fried beef with black bean sauce, broccoli, peppers, onions, carrots and spring onions

• Weeping Tiger£10.95

  Grilled sliced tender beef served with spicy sauce

• Nam Tok Neur (Cold Dish)£7.50

  Grilled beef mixed with chilli, spring onions and mint leaves

Lamb

• Chilli Lamb£8.50

  Stir fried lamb in curry paste with bamboo shoots, carrots, green beans, aubergine, peppers and fresh peppercorn

• Lamb Pad Kee Mao£8.50

  Stir fried lamb with chilli, fresh peppercorn, green beans, bamboo shoots, aubergine, onions and carrots

Seafood

• Prawns or Squid with Garlic and Peppers£8.50

  Stir fried prawns or squid with garlic and ground peppers served on bed of cabbage

• Prawns or Squid with Sweet and Sour Sauce£8.50

  Stir fried prawns or squid in sweet and sour sauce with tomatoes, pineapple, peppers, onions, cucumber and spring onions

• Prawns or Squid with Basil Leaves£8.50

  Stir fried prawns or squid with chilli, garlic, peppers, green beans, carrots and basil leaves

• Prawns with Chilli Sauce£8.50

  Stir fried prawn with chilli sauce, mushroom, peppers and spring onions

• Grilled King Prawns£13.95

  BBQ prawns in shell served with sweet chilli sauce

• King Prawns with Tamarind Sauce£14.95

  Fried king prawns in shell served on bed of green vegetable and topped with tamarind sauce

• Hor Mok Seafood£11.95

  Mixed prawns, squid and mussels in red curry paste with coconut milk, egg, chili and Chinese leaves

• Mixed Seafood Kee Mao£10.95

  Stir fried prawns, squid and mussels with chilli, fresh peppercorn, green beans, bamboo shoots, aubergine, onions and carrots

• Mixed Seafood with Curry Paste£8.95

  Stir fried prawns, squid and mussel in red curry paste with coconut milk and green beans and carrots

• Mixed Seafood with Garlic and Peppers£8.95

  Stir fried prawns, squids and mussel with garlic and ground peppers served on bed of cabbage

• Goong Pad Pong Karee£8.50

  Stir fried prawns with yellow curry paste, celeries, onions, peppers, coconut milk and egg

• King Prawns with Garlic and Peppers£14.95

  Fried king prawns in shell with garlic, ground peppers, carrots, celeries and spring onions served on bed of cabbage

• Scallops with Spicy Tamarind Sauce£8.95

  Deep fried scallops topped with chilli tamarind sauce served with side salad

• Soft Shell Crabs with Chilli Sauce£11.95

  Deep fried soft shell crabs topped with chilli sauce mixed with mushrooms, onions, peppers and spring onions

• Soft Shell Crabs with Curry Paste£11.95

  Deep fried soft shell crabs topped with yellow curry paste mixed with onions, egg, peppers and spring onions

Fish

• Fish with Chilli Sauce£9.95

  Deep fried Tilapia topped with chilli paste, mushroom, peppers and spring onions

• Fish with Sweet and Sour Sauce£9.95

  Deep fried Tilapia topped with sweet and sour sauce with tomatoes, pineapple, peppers, onions, cucumber and spring onions

• Fish with Spicy and Sour Sauce£9.95

  Deep fried Tilapia topped with spicy and sour sauce mixed with peppers, onion and spring onions

• Sea Bass with Spicy Lemon Sauce£14.95

  Steamed Sea Bass with lemon, fresh chilli, garlic and coriander

• Sea Bass with Ginger and Soy Sauce£14.95

  Steamed Sea Bass with soy sauce, ginger, Shiitake mushroom and spring onions

Noodle

With Prawns, Beef, Chicken, Pork, Tofu, or Vegetable

• Pad Thai£7.50

  Stir fried rice noodle with egg, bean sprout and spring onions served with crushed peanut

• Pad Kee Mao£7.50

  Stir fried egg noodle with chilli, garlic, bamboo shoots, broccoli, cauliflower, green bean, carrots, peppers, onions, bean sprout and spring onions

• Pad See Eew£7.50

  Stir fried rice noodle in black and white soy sauce with egg, spring green, bean sprout and spring onions

• Pad Lad Nah£7.50

  Crispy egg noodle topped with lavish sauce, baby corn, bamboo shoots, mushroom and spring onions

• Noodle Supreme£7.50

  Stir fried egg noodle with red pork, bean sprout, spring green, carrots and spring onions served with crushed peanut

• Plain Noodle£2.50

  Steamed egg noodle

Rice

• Streamed Thai Rice£2.20

• Sticky Rice£2.80

• Coconut Rice£2.80

• Egg Fried Rice£2.80

• Nahling Fried Rice (Prawn, Squid, Beef, Chicken, Pork, or Tofu)£7.50

  Stir fried rice mixed with egg, onions, carrots, tomato and spring onions

• Spicy Fried Rice (Prawn, Squid, Beef, Chicken, Pork, or Tofu)£7.50

  Stir fried rice mixed with chilli, broccoli, cauliflower, onions, carrot, green bean and spring onions

Vegetable

• Bean Curd with Cashew Nuts£6.95

  Stir fried bean curd with cashew nuts, baby corn, peppers, onions and spring onions

• Bean Curd with Basil Leaves£6.95

  Stir fried bean curd with chilli, garlic, peppers, green beans, carrots and basil leaves

• Bean Curd with Sweet with Sour Sauce£6.95

  Stir fried bean curd in sweet and sour sauce with tomatoes, pineapple, peppers, onions, cucumber and spring onions

• Bean Curd with Curry Paste£6.95

  Stir fried bean curd in red curry paste with coconut milk, green beans, peppers and carrots

• Bean Curd Kee Mao£7.95

  Stir fried bean curd with chilli, fresh peppercorn, green beans, bamboo shoots, aubergine, onions and carrots

• Aubergine with Bean Curd£6.95

  Stir fried aubergine with chilli, bean curd, carrots, onion, peppers and spring onions

• Bean Curd with Mushroom£6.95

  Stir fried bean curd with mushroom bean sprout, carrots peppers and spring onions

• Stir Fried Mixed Vegetable£5.95

  Stir fried bean sprout, carrots, Chinese cabbage, mushroom, broccoli, cauliflower and green bean in soy sauce

• Stir Fried Mixed Green Vegetable£5.95

  Stir fried spring green, broccoli and green bean in oyster sauce