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NADU, Chicago, IL

NADU

4.7
4.7
40 Reviews
$50 and over
Indian
2518 North Lincoln Ave., Chicago, IL 60614

Make a reservation

2 people
7:00 PM
Booked 63 times today

About this restaurant

  • Vegetarian-friendly
  • Innovative
  • Neighborhood gem
Inspired by the diversity of Indian cuisine, NADU combines authentic ingredients, traditional cooking techniques, and cultural flavors with contemporary innovation. Led by Michelin Star Chef Sujan Sarkar and Head Chef Sanchit Sahu, NADU's mission is to to bring the soul of regional Indian cuisine to Chicago. By weaving personal stories and culinary traditions into each dish, the menu connects diners to the essence of Indian traditions through vibrant flavors and heartfelt storytelling.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Indian, Cocktail Bar, Vegetarian
  • Hours of operation
    Dinner Mon–Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Sujan Sarkar
  • Private party facilities
    More information coming soon!
  • Neighborhood
    Lincoln Park
  • Parking details
    Street Parking
  • Public transit
    Brief walk from the Fullerton Red/Brown/Purple line stop.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Private Room, Wheelchair Access, Wine

What 40 people are saying

NADU reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.5Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Chicago / Illinois

    Indian

  • Chicago

    Innovative

Review summary

AI-generated from verified diner reviews
NADU in Chicago offers a delightful culinary journey through Indian regional dishes with "exceptional dishes" and "amazing service." The menu boasts flavorful options like mushroom kebabs, goat curry, and butter chicken, with standout cocktails. Guests appreciate the "beautiful ambience" and "authentic Indian food," making it a must-visit dining destination.

40 Reviews
  1. Rutuja

    Seattle1 review

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Drinks: Aam: I thought it didn’t hit the Aam panna taste, but my husband happily loved it. Haldi: I had this gorgeous drink on the bartenders recommendation. It was so nostalgic, so well executed. Til: Reminded me of Tilgul at Makar sankrant, beautiful take on Old fashioned. I’ve come up with a jaggery old fashioned. And this sesame-washed version is it. Kokum(NA): Tastes exactly like Kokum Sarbat. All the drinks were very well balanced and well mixed, so cohesive. Small plates: Benne Dosa: The bartender said I know you’ve had it, it’s common, but try it. Wow. If you’ve had the best Malleshwaram Dosa at Carnatic Cafe in India, this is that and even better. Wow. Chutneys omg. Mushroom Galoti: 100/10. 🤌🏼 Not only does this taste like the best Galoti Kebabs you can find in Delhi, it’s vegetarian! My mind is totally blown. I was in shock, but a happy gastronomic shock. Prawn Balchao: 10/10 taste. The head part of the prawn was so yummy and buttery I have never had anything like this. Ribs: the meat was tender and juicy. I think the tamarind flavor can be toned down a little bit or have less sauce in the ribs. It was great it wasn’t mind blowing. Great execution on all the small plates! Mains: Dal Bhat: no notes. Parotta: no notes. Tomato Pappu: Loved it, husband thought it was a bit too tangy because of the cherry tomatoes. But I believe that is the essence of pappu. I’ve never had a aunthentic pappu, only the average daals so I thought it was great with the yellow tomatoes. The red ones were a bit tooo tangy. Still would give 10/10. Mudhi Mansha: 3/5 I loved seeing the Oriya representation but I don’t imagine a lot of people loving this prep. Dessert: Casatta and Payasam Flan with Rose cookie: Great execution!

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  2. Peggy

    Chicago1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Jacob was fabulous! Loved all his recommendations and attentiveness. The food was great. We'll definitely be back.

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  3. Suru VIP

    Chicago6 reviews

    5.0

    Dined on April 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was exceptionally creative and good Very helpful and friendly service Tables are far apart , thus very conversationally friendly

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  4. Priya VIP

    Chicago2 reviews

    2.0

    Dined on April 26, 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    As an indian myself, I don’t think its as authentic as I would expect it. Nothing crazy exciting. Service was very slow, we were waiting longer than wouldve liked between food and ordering.

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  5. Deepak

    Chicago16 reviews

    5.0

    Dined on April 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was very authentic from different regions of India Good for people who enjoy spiciness Ribs were outstanding Prawns were excellent Chicken meatballs were the least spicy, should be the first course as it is hard to taste the subtle flavors after your mouth is heated up with hot food

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  6. Myra Isabelle VIP

    Chicago11 reviews

    5.0

    Dined on April 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful service, exceptional dishes! Everything was spot on and flavorful. Great options, veg and non. The paneer is a must!

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  7. Subhiksha

    Chicago3 reviews

    5.0

    Dined on April 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved everything we ordered! There was nit one dish that we did not like !

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  8. Akshay VIP

    Chicago1 review

    1.0

    Dined on April 24, 2025

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 4
    Very mediocre food. Over priced Decent ambience

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  9. OpenTable Diner

    Chicago3 reviews

    4.0

    Dined on April 23, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Food very good. Service could be a bit better. Had to ask for our water to be refilled twice.

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  10. Margot VIP

    Chicago114 reviews

    5.0

    Dined on April 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wow! Amazing new Indian restaurant in Lincoln Park. Almost every dish was fantastic. Lamb and rice small plate and mushroom small plate both fantastic. Daal side also amazing. Drinks both very good but many of the cocktails did seem to be overly sweet (we avoided these). Service was also excellent. Still working out a few kinks at the host stand, but nothing too signficant. Cannot wait to go back.

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FAQs

NADU is rated 4.7 stars by 40 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Chicago / Illinois
  4. Chicago
  5. Lincoln Park

Make a reservation

2 people
7:00 PM
Booked 63 times today
Google Map for NADU

2518 North Lincoln Ave., Chicago, IL 60614

Additional information

  • Neighborhood
    Lincoln Park
  • Hours of operation
    Dinner Mon–Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
  • Price
    $50 and over
  • Cuisines
    Indian, Cocktail Bar, Vegetarian
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    Brief walk from the Fullerton Red/Brown/Purple line stop.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Sujan Sarkar
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Private Room, Wheelchair Access, Wine
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