NaBrasa

4.5
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3962 Reviews
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$31 to $50
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Brazilian
Early European immigrants moved to the Pampas region, which consisted of Argentina and Southern Brazil. The Gauchos, or Brazilian Cowboys, started the tradition known as the Churrasco, a roasting of the meats over an open flame. This method of preparation sealed in the meat’s natural juices, resulting in a tender more flavorful steak. Churrasco quickly became the custom of celebrating family and friends. na’Brasa Brazilian Steakhouse is proud to share our old tradition with you.
Dining Style
Elegant Dining
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Cuisines
Brazilian, Bar / Lounge / Bottle Service, Brazilian Steakhouse
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Hours of operation
Sunday-Thursday seating times 5-8:30 pm
Friday seating time 5-9:30 pm
Saturday seating times 4:30-9:30 pm
Sunday Brunch seating times 10 -1:30 pm
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Phone number
(215) 956-9600
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Private party facilities
Our private rooms are structured to entertain 16-135 guests in our private spaces for breakfast, lunch and dinner functions. Dinner is served in the traditional Rodizio style, with the option of upgrading to packaged prices to include house wines, domestic beers, coffee, tea and soft drinks. At NaBrasa Brazilian Steakhouse, we cater to our guest’s individual specifications and manage our morning and afternoon corporate functions with a separate catering menu to fit a range of budgets and requests.
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Private party contact
Samantha: (215) 956-0600
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Neighborhood
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Parking details
Street and valet parking also available.
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine