At naBrasa, holiday gatherings allow the Brazilian experience to really come alive! The Rodizio style of dining is meant to be shared collectively with good friends, colleagues, food and drink. *Ask about our Sunday Brunch alternative!View Private Dining Details
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Sun 8:00PM - 11:45PM
Mon - Wed 5:00PM - 6:30PM 8:00PM - 11:45PM
Thu 5:00PM - 6:00PM 8:00PM - 11:45PM
Fri - Sat 8:00PM - 11:45PM
I took my son and grandson for their birthday dinner. It was a great experience. My son absolutely loved the food. The meats were seasoned to perfection, and the sides were delicious. The staff was friendly and helpful, they were always there to serve any need. We thoroughly enjoyed ourselves.
Waiter was friendly and professional. Great service
I was really disappointed. Out of 4 of us, 2 thought it was good and 2 not so good. The service was great, though. I received bacon wrapped filet mignon that was mostly fat and hard to cut. The other cuts of meat I received were tasteless. I felt that I threw away my money.
Staff was awesome! Food was great! Loved the salmon with the coconut sauce. Would like more veggie options like asparagus or brussell sprouts. I would definately recommend Nabrasa’s!
Cannot be seated until all of group are present. Greeting staff not too friendly, all girls huddled around a computer screen and not focused on guests. Bar staff great drinks and conversation. Lighting in room was too dark. Group of 6 had 18% gratuity included which waiter did not deserve but gauchos did. Waiter was more concerned with attemtpting to offer bar drinks rather than refilling waters or offering clean plates. Food excelIent. Gauchos knew what each of us liked and returned frequently. Dessert order was taken and waiter forgot 2 items. Had to remind him of order. The waiter cleared table too soon and suggested we go to bar next door with our receipt for a discount or other offer. We paid the bill but stayed for another 30 mins or so talking but no follow up from waiter or other staff. We were a group of friends who hadn't seen each other in a long time so we had great food, great conversation and a good time was had by all. We will return for special events but not as a routine dining out.
The service was good and the staff was always very friendly and attentive. The salad bar was amazing. awesome meat selection (beef, lamb, pork, chicken, salmon) and cooked exactly to your liking and continuously circulating the restaurant . They’ll also bring traditional Brazilian side dishes of polenta, fried bananas, rice, mashed potatoes, and the popular pão de queijo: cheesy little tapioca-based rolls.
This type of steakhouse is better defined as a churrascaria, essentially a barbecue, and is a carnivore’s nirvana of prix fixe all-you-can-eat meat selections, served tableside in succession. This method of serving, called rodizio, originated in southern Brazil’s Pampa region in the 1800s
I don't know why open table asks if its a special occasion, never once did anyone wish us a happy anniversary. The meat was salty for the most part, and only some were offered medium rare. Most were well done. The ladies room was nasty. Not good for a Sunday night when it wasn't too crowded.
We’ve been there several times before and have always been only satisfied. They have stepped up there game a bit with additions on the salad bar and a new nightly signature dish which we were told about but never offered. These improvements came with price increases that unfortunately are unmerited. Chewy, fatty, low quality over-salted meats. Local dining maybe, worth the drive definitely not.
We are regular customers of Nabrasa for dinner; this time we went for brunch to celebrate my sons birthday and had the best time. Food was great, delicious and fresh with so many options. Service, really nice too, complementary ice cream and singing hb. We will be back for brunch, loved it!.
Staff was very nice, food was excellent. Planning to make this a recurring double date
My brunch at Na Brasa was very enjoyable. The food selection was diverse, the stations were beautifully presented, and the service impecable. Our server was Tim. He was not only attentive, (but not overly attentive), he was quite personable as well. You get a great value for the price. I recommend Na Brasa.
Excellent as usual!
We were SO lucky to have Manny as our server again. This time we were celebrating our son Nates 6th birthday (he always requests NaBrasa) and Manny made him feel like a king. NaBrasa is and will always be our go to place for our special occasions.
The food 2as amazing and the employees was very friendly
Took the grandsons to NaBrasa for Easter dinner. Waiters were very attentive and made sure they had all the meat they wanted.
I wish the meat service was a little better. Selections was char and always rare. It’s like grilling directly in the fire.
Service was one of the best I had in a long time.
The restaurant was thoroughly enjoyable! Great food and ambiance. We went with friends for Easter brunch. Extremely impressed and will go again!
Enjoyed Easter Brunch. Very lively! Staff was very quick to remove used plates. Would recommend small dessert plates by the dessert display. Also, would suggest a sign at the chocolate fountain (or the dessert station) stating that kids 12 and under be accompanied by an adult! Did not feel rushed or hurried along. Would highly recommend for special events, though reservations fill up quickly.
Always am awesome experience! I really can't say enough about the service, top notch!
Brunch for Easter was Wonderful. My First time , But won't be my last.
I can't wait to go for dinner. The food was so delicious and plenty of it.
Went for Easter brunch. Everything was very goo! Had a lot to choose from. Will definitely go again!
Enjoy this brunch every Easter for the entire family. Thank you.
Great waiters and food came so quickly. My favorite restaurant
love this place
Sydney and his team really delivered. great service all around. the meats just kept coming! everyone was full and happy
Great experience, great food, great staff. Wife and I enjoyed it very much
Food was fantastic, lamb chops to die for.... Diego the waiter was attentive and fun. Had a great time...
Diego was fantastic personalized my visit made it very special greeted us properly and ended the night we th a proper hand shake thanking us for our visit .
We go several times a year. The food is amazing.
Sunday night. Knew it would be busy but service was somewhat sporadic. Meats brought to table were delicious. A little disappointed in buffet offerings
The service is always phenomenal. Everyone is so friendly and aim to please.
once again, another fabulous dining experience. I am there 2-3 a month and certain staff members remember my name and make my evening awesome. especially the the Gauchos. they were on top of us and took care of all our requests. there wasn't even any requests because they know me so well and made sure those meats were constantly coming
I have made NaBrassa my preferred Diner Out and have never been disillusioned. The staff are professional and as friendly as you desire. The boss will appear as a server just to be sure you are satisfied. Start your date night, then invite the family.
One word describes my experience at NaBrasa......AWESOME!
By far the best Brazilian steakhouse I have been to and will definitely return.
Best food best service definitely will return again.
We had an amazing waiter, Peter, the tallest guy their! He was very attentive and made my parents first experience there a great one!!!! Thank you!
Quality off food and service were not what they normally are tonight. Over the years price has gone up to be equal to the “higher end” Brazilian steakhouses in the region and at the same time the variety and quality of the food has gone down a bit. Still a nice place to go but for the same price you may want to consider Fogo de Chao or Chima.
Our trip to Na'Brasa was great. We truly enjoyed the food and the ambiance. Our server, Diego, was tremendous. He assured us of the specials, and even recommended a great bottle of wine. The entire dining room staff engaged us, and tailored our experience for our 2 children.
The flavor and variety of the food was as advertised, and we left feeling overindulged. This is a restaurant I would gladly recommend to anyone who has carnivorous tendencies. Thank you all for a great experience, and we look forward to our return visit.
Everyone was very friendly and professional.