MVP Bar

Chicken Wings$10.00

6 lightly floured dredged tossed in house made sauces. served with fries (sauce options) honey old bay, thai chili, teriyaki mumbo, bbq, buffalo, honey mustard

Chicken Tenders$10.00

4 tenders. fried (tempura style) or sautéed (seared in a veg/olive oil blend, finished w/ white wine & butter). served with fries. (sauce options) honey old bay, thai chili, teriyaki mumbo, bbq, buffalo, honey mustard

Classic Cheeseburger$10.00

(3, 2oz patties w/fries $10) -lettuce, american cheese, tomato and a pickle

Chicken and Waffles$10.00

waffles (4 w/fries $10) -house made waffle batter -savory agave honey butter

Lobster$10.00

(3 w/fries $10) -tossed in lemon & herb aioli -topped w/arugula served on king's hawaiian rolls

Lamb Burger$10.00

(3, 2oz patties w/fries $10) -tomato, cucumber slice w/ goat cheese & dill spread

Avocado Tostadas (3x)$8.00

(3 for $8) -crispy corn tortillas topped with, black bean and roasted corn salsa, lettuce, pico de gallo, vegan cheese & avocado slices

Braised Kale Salad$8.00

served warm; kale, brussel sprouts, radishes, shredded carrots & red cabbage braised in vegetable stock w/sautéed onions, garlic and bacon. topped w/ goat cheese, and grapes

Spinach and Arugula$7.00

cherry tomatoes, dried cherries, red onion and goat cheese. served w/avocado & basil vinaigrette

Cool Cucumber Salad$6.00

cucumber slices, shredded carrot and red bell pepper slices tossed in lemon jalapeno vinaigrette then dusted with paprika and herbs

Classic Cheeseburger$12.00

(8oz) chuck beef burger topped with lettuce, american cheese, tomato, and a pickle; on a artisan toasted bun. served with a side of fries.

London Broil$12.00

(8oz) brisket, sautéed onions, with blue cheese finished with an over easy fried egg, on a toasted english muffin. served with a side of fries

Lamb Burger$12.00

(8oz) hand molded lamp patty, with lettuce, goat cheese, yogurt & dill spread, cucumber salsa, on a artisan toasted bun. served with a side of fries

Stuffed Chicken Breast Sandwich$12.00

chicken breast stuffed with sun dried tomato, onion and parmesan cheese, dijon honey mustard and a jalapeno salsa. on a artisan toasted croissant. served with a side of fries

Deep Fried Calamari (5 oz)$12.00

marinated in buttermilk and old bay, dredged in lightly seasoned flour, served with house made marinara

Seared Bacon Wrapped Sea Scallops (4x)$15.00

drizzled with a red pepper coulis

Broiled Crab Stuffed Mushrooms (4x)$15.00

baby portobello mushroom stuffed w/creamy crabmeat topped with breadcrumbs and parmesan cheese

Shrimp and Grits$12.00

shrimp stuffed w/grits topped with a white wine and butter reduction

Fried Mac and Cheese Balls$8.00

served with house made marinara

Sweet Potato Fries$4.00

Steak Fries$4.00

BBQ Jackfruit Tacos$7.00

(3x) tacos served w/ lettuce, pico de gallo, cilantro and avocado vinaigrette in a four tortilla

Israeli Salad Lettuce Cups$7.00

(4x) seasonal lettuce cups, stuffed with a salad of pearled couscous, cucumber, tomato, red onion and parsley

Vegan Reuben$7.00

portobello and shitake mushroom sautéed with onions, garlic & herbs, served on toasted rye w/sauerkraut, vegan swiss cheese & vegan russian dressing