Award-winning

Mustards Grill

Name: Mustards Grill
Address: 7399 St. Helena Hwy, Yountville, CA, United States, 94558
Telephone: (707) 944-2424
Price range: $31 to $50
Rating: 4.8

4.8 (11168)

$31 to $50

American

7399 St. Helena Hwy, Yountville, CA 94558

Make a reservation

2 people

Jun 14, 2025

7:00 PM

Booked 66 times today

About this restaurant

Good for special occasions
Great for fine wines
Charming

Aged for almost 37 years in the Napa Valley…
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.

Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Barbecue, Californian
Hours of operation
Daily 11:30 am–8:00 pm
Phone number
(707) 944-2424
Website
http://www.mustardsgrill.com/
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Cindy Pawlcyn

Location
7399 St. Helena Hwy, Yountville, CA 94558
Award-winning
1. MICHELIN Plate 2022
Neighborhood
Yountville
Parking details
Private Lot
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

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Our Famous Lemon-Lime Tart
ridiculously tall brown sugar meringue, candied lemon peel
Apple-Huckleberry Bread Pudding
buttermilk ice cream, huckleberry sauce
The Ever-Changing Delight
ask what we made today
Warm Chocolate Hazelnut Truffle Tart
caramel sauce, espresso ice cream, praline

Late Harvest Wines

California

Robert Sinskey, I.Q. Late Harvest Riesling 2012$20.00
Dolce, Napa Valley 2011$25.00

France

Domaine de Couite, Sauternes 2014$18.00
La Coume du Roy, Maury 2007$17.00
Domaine Fontanel, Riversaltes Ambre 1998$17.00
Petit Guiraud, Sauternes 2010$22.00

Italy

Ben Rye, Donnafugata 2015$18.00

Port and Fortified Wines

California

Larkin, California 2008$10.00
Meyer Family, California NV$19.00

Portugal

Quinta do Noval 10 year Tawny$10.00
Fonseca 20 Year Tawny$20.00
Taylor Fladgate 30 Year Tawny$30.00
Krohn, Colheita 1982$35.00
Smith Woodhouse LBV 2002$9.00
Cossart-Gordon, Bual 10 Year Madeira$14.00
Rare Wine CO. Boston Bual, Madiera NV$14.00

Spain

Toro Albala DON PX Cosecha 2014$16.00

Espresso and Hot Tea

Illy Cafe

Espresso$4.00
Cappuccino$5.00

Imperial Tea Court

Assorted Loose Leaf$5.00
ask your server

What 11,168 people are saying

Mustards Grill reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.6Value

Noise • Moderate

Loved For

San Francisco Bay Area
American
Wine Country
Great for fine wines
Wine Country
American
Wine Country
Most Booked

Review summary

AI-generated from verified diner reviews

Mustards Grill offers a quintessential Napa Valley experience with "excellent food and service," a "vast wine selection," and a "warm and welcoming" atmosphere. The menu features standout dishes like the "Mongolian pork chop," "crab cakes," and "mile-high lemon pie." Consistently praised for its "stellar experience," it's a must-visit gem in wine country.

11,168 Reviews

R
Robert VIP
San Francisco Bay Area6 reviews
3.0
Dined 1 day ago
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 4
The food was great but because they wanted to turn the table so fast they made us feel very uncomfortable. The busgirl and others kept asking us if we were done with full plates in front of us. Our server was fine but the others were extremely annoying. Thing is we were only there for an hour and we were not taking our lovely time. The busgirl even took our wine glasses and when we told her there was still wine in the bottle we brought she put them back and poured the wine. So unprofessional for a nice place. We love Mustard’s but if this is the way they treat their customers we’d rather go somewhere else. There are a lot of really good restaurants in Napa Valley.
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C
Claudia
Atlantic City / South Jersey Shore11 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious! From start to finish. Would definitely go back when we a visit Napa again in the future
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D
Dora
San Francisco Bay Area5 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
My Friends started their meal with the Ahi tuna appetizer and said it melted in their mouth, it was so tender and flavorful. The soup of the day was a roasted tomato & lobster bisque, my oh my, delicious! I had their signature Mongolian grilled & glazed pork chop-absolutely delicious and worthy of the years kept on the menu. Our server was attentive and food was brought out in a timely manner. The noise level was slightly uncomfortable, but the food more than made up for it. Highly recommend you visit this gem.
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L
Linda VIP
San Francisco Bay Area84 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful place to go. Reservations at 1:15 on Tuesday, so was not crowded. Great food and service. Would definitely return.
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T
Taylor
Unspecified1 review
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My Boss and his partner had a great time. Thank you
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A
Amy VIP
New Jersey16 reviews
3.0
Dined 4 days ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 2
Did not live up to the hype. We were told that we couldn’t miss coming here when visiting Napa. Our waiter was great but the food was just okay.
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T
Tom VIP
San Francisco Bay Area82 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always such a treat. And those onion rings. Gasp!! Terrific food and exceptional service. Loud party (over served drinking all day) were really obnoxious! I asked them to please quiet down snd other tables clapped!! Ahh the power of community spirit! And the partiers all thanked us for pointing out their lack of restraint. Life is GOOD!
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j
jennifer
San Francisco Bay Area54 reviews
4.0
Dined 6 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
We (3) started by sharing the potato leek soup special and a green salad. The soup had blue cheese on top; a great twist. Lettuce was sooo fresh and dressing was light and tasty. The batard bread was amazingly good - soft, flavorful and warm. There were so many delicious-sounding entrees we had trouble deciding. We ended up sharing the mushroom pea risotto as a starter then the halibut special and the meatloaf. We ended the meal sharing the apricot blueberry crisp with homemade ice cream. All the food was good and portions ample. The French fries, onion rings, Caesar salad, shrimp tostada dishes that we saw on other tables also looked great so might order those next time. They have a very extensive wine list but only a limited number of bottles in the $40-45 range. Most wines are a lot to considerably more. Think the value for the food is good but not so much for the wines. Service was excellent! Server was friendly , knowledgeable about the food and wine so offered helpful comments and recommendations. She was observant and anticipated things before we had a chance to ask. Really appreciated her.
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J
John
San Francisco Bay Area2 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
"Sorry, everything is delicious!" That's the tagline of this restaurant and came in with doubts. Every place brags about how good their food is, how good can the food be here? Well, I did not leave disappointed! Came with my family and we had the crab cakes and calamari for appetizers and it was delicious, especially the calamari. For our main course, I had the "world famous pork chops", and it also lived up to it's title. The meat was tender, so many different flavors in my mouth as I ate, delicious! The surprising star of the meal though was the corn bread! This might have been the BEST cornbread I have ever had in my life. Moist and not dry, delicious throughout, I couldn't get enough of it ! The only "downside" if there ever was one is that it is crowded so I recommend you get reservations. Also because it is so popular and crowded, it's really noisy inside and sometimes it made it hard to hear the conversation. It's not a deal breaker by any means, the food and service makes this place worth it! Highly recommend.
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B
Bill
New York City1 review
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a reservation for a Saturday night and arrived at Mustards Grill an hour early. Various reasons. We were quickly seated outside, which was lovely. The food was delicious and service attentive. Their outdoor seating is near the main road, but surprisingly not much of an issue. We would love to come back!
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FAQs

Mustards Grill does offer delivery in partnership with Chow Now. Mustards Grill also offers takeout which you can order by calling the restaurant at (707) 944-2424.

Mustards Grill is rated 4.8 stars by 11168 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 14, 2025

7:00 PM

Booked 66 times today

7399 St. Helena Hwy, Yountville, CA 94558

Additional information

Award-winning
1. MICHELIN Plate 2022
Neighborhood
Yountville
Hours of operation
Daily 11:30 am–8:00 pm
Price
$31 to $50
Cuisines
American, Barbecue, Californian
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Private Lot
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Executive chef
Cindy Pawlcyn
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
http://www.mustardsgrill.com/
Phone number
(707) 944-2424

Featured in

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

Mustards Grill

Make a reservation

About this restaurant

Additional information

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

Desserts

Butterscotch Pot de Crème

Our Famous Lemon-Lime Tart

Apple-Huckleberry Bread Pudding

The Ever-Changing Delight

Warm Chocolate Hazelnut Truffle Tart

Late Harvest Wines

California

Robert Sinskey, I.Q. Late Harvest Riesling 2012$20.00

Dolce, Napa Valley 2011$25.00

France

Domaine de Couite, Sauternes 2014$18.00

La Coume du Roy, Maury 2007$17.00

Domaine Fontanel, Riversaltes Ambre 1998$17.00

Petit Guiraud, Sauternes 2010$22.00

Italy

Ben Rye, Donnafugata 2015$18.00

Port and Fortified Wines

California

Larkin, California 2008$10.00

Meyer Family, California NV$19.00

Portugal

Quinta do Noval 10 year Tawny$10.00

Fonseca 20 Year Tawny$20.00

Taylor Fladgate 30 Year Tawny$30.00

Krohn, Colheita 1982$35.00

Smith Woodhouse LBV 2002$9.00

Cossart-Gordon, Bual 10 Year Madeira$14.00

Rare Wine CO. Boston Bual, Madiera NV$14.00

Spain

Toro Albala DON PX Cosecha 2014$16.00

Espresso and Hot Tea

Illy Cafe

Espresso$4.00

Cappuccino$5.00

Imperial Tea Court

Assorted Loose Leaf$5.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Mustards Grill offer delivery through OpenTable or takeout?

How is Mustards Grill restaurant rated?

Is Mustards Grill currently accepting reservations?

Make a reservation

Additional information

Featured in

100 San Francisco Bay Area Restaurants to Love This Valentine's Day