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Party Size
For 2
7:00 PM
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Booked 58 times today


2443 reviews
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$30 and under
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For over 35 years, Murphy's has ranked among Atlanta's best restaurants, famous for "best brunch" and creative lunch and dinner cuisine. Chef Ian Winslade and Chef de Cuisine Ricky Navas create seasonal American menus with small plates to share, salads, and favorite entrees: gulf shrimp & grits, salmon steak, Georgia trout, roasted chicken, steaks, and Murphy's burger. Our in-house bakery creates fresh breads and desserts. Our retail wine shop provides outstanding wines to diners by the glass or bottle at value prices, with every Tuesday wine tastings. The decor combines exposed-brick walls with French café doors to divide tables among quiet spaces ideal for conversation, either inside the cozy dining room or outside on the patio. Valet parking during peak hours.
Dining Style
Casual Elegant
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American, Contemporary American
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Hours of operation
Brunch: Saturday - Sunday: 8:30am - 4:00pm; Lunch: Monday - Friday: 11:00am - 5:00pm;
Dinner Sunday - Thursday 5:00pm - 10:00pm;
Dinner Friday - Saturday: 5:00pm - 11:00pm
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Phone number
(404) 872-0904
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Ian Winslade
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Private party facilities
Murphy's is available for private dining and offers a number of menu selections and room settings for your special occasion. Whether it be an intimate luncheon, a holiday occasion or a unique social gathering, we will work closely with you to plan the perfect event.
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Private party contact
Jennifer Bunn: (404) 872-0904
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Cross street
North Highland Ave
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Parking details
Complimentary Valet offered every evening and Saturday and Sunday from noon until close.
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Public transit
Marta Bus 16 leaves the Marta Rail Station at Five Points in downtown Atlanta and travels up N Highland Ave passing Murphy's.
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Special events & promotions
1/2 price Wine all day Monday's. Tuesday Night Wine Tastings. special Chef's Dinners, and more. See website for list of upcoming events.
Banquet, Bar Dining, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine