MuMian Dining

Name: MuMian Dining
Address: 1-25 Harbour St shop 526, Sydney, AU-NSW, Australia, 2000
Telephone: 0405 660 999
Price range: $41 to $100
Rating: 4.2

4.2 (156)

$41 to $100

Cantonese

1-25 Harbour St shop 526, Sydney, AU-NSW 2000

Make a reservation

2 people

Jul 25, 2025

7:00 PM

Booked 9 times today

About this restaurant

Good for groups
Good for special occasions
Good for business meals

Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes.
Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.

Dining areas

Additional information

Dining style
Elegant Dining
Price
$41 to $100
Cuisines
Cantonese, Asian, Seafood
Hours of operation
Mon–Fri 11:30 am–3:00 pm Daily 5:00 pm–10:00 pm Sat, Sun 12:00 pm–3:30 pm
Phone number
0405 660 999
Website
http://www.mumian.au/
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Mr Hua

Location
1-25 Harbour St shop 526, Sydney, AU-NSW 2000
Neighborhood
Darling Quarter
Cross street
Right in front of Tumbalong Park, in between W Hotel and McDonald
Parking details
Public Lot
Public transit
All public transport that can go to the town hall train station, walk down Bathurst st towards Darling Quarter
Additional
Banquet, Beer, BYO Liquor, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access

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Red Cabbages, Pomegranate, Yuzu, Honey & LimeA$16.00
Cucumber, Black Sesame, Pumpkin Seed & Yuzu Dressing (4)*A$16.00
Burrata, Chinkiang Vinegar, Crispy Chilli, Fried Bread*A$25.00
Steamed Half Shell Abrolhos Island Scallops with House XO Sauce & Vermicelli or Garlic and Vermicelli (4)A$34.00
Chicken San Choy Bow (2)***A$18.00
Scallop & Prawn San Choy Bow (2)A$21.00
Eggplants, Tasmanian Honey, Chinkiang VinegarA$19.00
Tempura Salt & Pepper Silver FishA$22.00

Hand Crafted Dim Sum

Prawn Jade Hau-Gau (3)A$18.00
Chinese Broccoli & Shrimp Jade Dim Sum (3)A$18.00
Shrimps & Coriander Jade Dim Sum (3)A$18.00
Prawn & Asparagus Jade Dim Sum (3)A$18.00
Steamed Prawn & Chives Jade Hau-Gau (3)A$18.00
Waygu Beef Siu Mei (4)A$18.00
Black Truffle & Pork Xiao Long Bun (Soup Buns) (5)A$21.00
Pan-Fried Pork & Cabbage Pot Stickers (5)A$19.00
Shepherd's Purse and Pork Wonton, Red Chili Oil (6)A$19.00
Sesame Prawn Toast, Sriracha Sweet Chili Mayo (4)A$21.00

Vegetarian Hand Crafted Dim Sum

Vegan Steamed Prawn Jade Hua-Gar (3)A$16.00
Mushroom & Asparagus Steamed Jade Dumplings (3)A$16.00
Spinach & Enoki Mushroom Jade Dumplings (3)A$16.00
Sweet Pumpkin Jade Dim Sums (3)A$16.00
Crispy Spring Onion PancakeA$14.00
Vegetarian Spring Rolls (3)A$14.00

Soup

Fish Maw (Fa Gua) Broth, Shrimp, Egg White*
- per personA$19.00
Tofu, Ling Fish & Assorted Seafood in Broth
- per personA$16.00
Chicken, Scramble Egg White & Sweet Corn Soup***
- per personA$14.00
Prawn & Pork Wonton Short Soup (6)
- per personA$16.00

Mumian Specialties

Baby Green-Lip Abalones, Typhoon Shelter Style*A$48.00
Steamed Squid, Garlic Paste, Olive Oil & Sea Salt*A$48.00
Lightly Fried Boneless Duck, Stewed Plum SauceA$37.00
Lotus Leaf Steamed Chicken Fillets, Goji Berries, Chinese Mushroom, Shaoxing Wine*A$32.00
Sizzling 'Three Cup' Chicken Fillets, Sweet Rice Wine, Sesame Oil, Soy Sauce, BasilA$32.00
Hand Pulled Salty Smoked Chicken, Aged Ginger & Sesame Oil
- HalfA$32.00
- WholeA$54.00
Hakka Style Red Braised Pork Belly, Chinese Salty Sweet Kimchi*A$36.00
Braised Pork Knuckles in House Black Pepper & Light Butter Sauce*A$42.00
Lightly Fried Pork Chop, Tasmanian Honey, Black Pepper, Braised PotatoA$32.00
Teochew Style 'Fortune 3' Meat PlatterA$36.00
Lightly Fried Stuffed Tofu, Shrimp Mince, Supreme Soy Sauce*A$36.00

Roasted Maremma Duck (Two Courses)

$56 Half, $98 Whole

First Course

Hand Pulled Duck Pancake

Second Course

Choice of Duck San Choy Bao or Crispy Noodles with Shredded Duck

Seafood

Pipi, XO Sauce with Pan Seared Vermicelli Noodle (500g)A$68.00
Steamed Glacier 51 Toothfish**A$55.00
With Choice of Ginger & Shallot or Garlic & Dried Orange Peels or House Xo Sauce
Scallops Stir-Fried, Asparagus, Ginger & Garlic, House XO SauceA$43.00
Salt & Pepper SquidA$38.00
Salt & Pepper King PrawnA$42.00
King Prawn, Braised Vermicelli, Chicken Mince, House XO Sauce*A$39.00
Braised Bean Curd, 'Eight Treasures From Sea', Oyster SauceA$42.00
Lightly Fried King Prawn, Salty Egg Gloss*A$42.00
Sizzling King Prawn, Garlic Butter Sauce, Onion & Sugar Snap PeasA$42.00
Sautéed Prawn, Singapore Style Chilli SauceA$42.00

Live Seafood / Catch of the Day

Tasmanian Southern Rock Lobsters**
With a Choice Of: Ginger & Shallot / Salt & Pepper / Garlic Butter / Typhoon Shelter / Singapore Style / Colden Sands with Minced Chicken & Vermicelli / House XO Sauce / szechuan Style / Steamed
- per 100gA$22.00
Mud Crab**
With a Choice Of: Ginger & Shallot / Salt & Pepper / Garlic Butter / Typhoon Shelter / Singapore Style / Colden Sands with Minced Chicken & Vermicelli / Tao Xo Sauce / Szechuan Style / Steamed
- per 100gA$16.00
Catch of the Day
Coral Trout, Red Morwong, Parrot Fish, Barramundi. With a Choice Of: Steamed with Ginger & Shallot** or Steamed with Garlic & Dried Orange Peels or Stir-Fried Fish Fillet or Braised Fish Head & Belly in Clay Pot. Extra $28 for Second Course
- MP

Pork

Slow-Cooked Red Braised Pork Belly, Plum, Supreme Soya Sauce, Five Spices*A$39.00
Lightly Fried Pork Ribs, Dehydrated Orange Peels, Garlic & Herbs*A$34.00
Sweet & Sour Pork, Strawberry and LycheeA$34.00

Poultry

Twice Cooked Long Green Beans, Black Olive, Chicken Mince, Dry Garlic & HerbsA$29.00
Crispy Skin Chicken, Spring Onion Oil, Caramelized Vinegar, PineapplesA$32.00
Kung Pao Chicken, Cashew Nut, Dried Chillies & Szechuan PepperA$29.00
Hot & Spicy Popcorn ChickenA$29.00
Stir Fried Shredded Roasted Duck Breast, Sugar Snap PeasA$35.00

Beef

Angus Beef Cubes, Wasabi SauceA$46.00
Sizzling Wagyu Dices, Black Pepper SauceA$46.00

Lamb

Sizzling Lamb Fillets, Mongolian StyleA$46.00
Lamb Cutlets, Typhoon Shelter Style (4)A$43.00

Healthy Vegetarian

Braised Seasonal Vegetable, Two Kinds of Wild Mushrooms, Oyster Sauce**A$32.00
Stir Fried Sugar Snap Peas, Broccoli & Garlic**A$28.00
Stir Fried Water Spinach (Morning Glory) or Lettuce (Vegetarian) with Choice of Garlic** or Chilli Bean Curd Cheese or House XO SauceA$28.00
Twice Cooked Long Green Beans, Chilli & House XO SauceA$29.00
Kung Pao Organic Cauliflower, Cashew Nut*A$29.00
Typhoon Shelter Eggplant, Garlic & Chilli*A$29.00
Braised Eggplant, Chicken Mince, Szechuan Chili JamA$29.00

Tofu

Steamed Green Marble Tofu, Spinach, Light Soy Sauce**A$26.00
Lightly Fried Tofu, Salty Egg Floss*A$32.00
Salt & Pepper TofuA$26.00
Mapo Style Tofu, Beef Mince, Chilli & Sichuan Pepper***A$26.00

Rice & Noodles

"Yang Zhou" Fried Rice, Prawns, Berkshire Pork Char Siu & Asparagus***A$25.00
Mumian Seafood Fried Rice, Fish Roe, King Prawns, a Ged Dehydrate Scallops & Egg White*A$34.00
Pineapple Fried Rice, Shredded ChickenA$24.00
Crispy Noodles with Shredded Duck or Assorted Seafood*A$29.00
Hong Kong Style Flat Rice Noodle, Stir Fried Angus Beef Fillet, Supreme Soy SauceA$29.00
Braised Flat Rice Noodle, King Prawn, Scrambled Egg WhiteA$32.00
Braised E-Fu Noodle with Wild Mushrooms, Chives & Oyster SauceA$24.00
Wok Tossed Udon Noodle, Angus Beef Fillets, Garlic Chives Yellow, OnionA$29.00
Steamed Jasmine Rice
- per bowlA$4.00

What 156 people are saying

MuMian Dining reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.4Food
4.1Service
4.2Ambience
4.0Value

Noise • Energetic

Loved For

Sydney
Good for groups
Sydney City
Best Overall
Sydney City
Best Food
Sydney City
Best Ambiance
Sydney City
Best Value
Sydney City
Good for groups

Review summary

AI-generated from verified diner reviews

MuMian Dining offers an enchanting ambiance with "exceptional service" led by standout waiter Simon. Guests praise the "delicious" and "fresh" food, with highlights like the banquet menu and signature dishes such as the Wagyu and mud crab. While service can lag during busy times, the attentive staff and cozy setting make it a delightful choice.

156 Reviews

J
Jean-Paul
Hawaii1 review
3.0
Dined on July 14, 2025
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 2
le restaurant est bien situé et l’emménagement design et de qualité. Le service est très basique, voire expéditif mais correct dans l’ensemble. Le canard était bon, mais nous avons eu l’impression qu’il n’y avait pas un demi canard comme annoncé sur le menu.Les dim sum étaient excellents mais je recommanderais d’en prendre plusieurs portions de huit au moins une par personne. Le porc croustillant était également excellent et la portion généreuse. Les légumes sautés avec des champignons manquaient d’assaisonnement. Le riz blanc nous a été apporté un peu tard. Au final un dîner qui aurait pu être bien meilleur, voir excellent, avec des conseils et un peu d’attention de la part des serveurs.
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L
Lisa
Melbourne1 review
5.0
Dined on June 27, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional service from Simon & his team. Simon welcomed us like we were family. Suggested cocktail choices & food. Make everything easy. The food was absolutely delicious. Location fabulous a 5 mins walk from our hotel. Thanks once again Simon for making our dinner so enjoyable.
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C
Caroline
Los Angeles3 reviews
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
What a lovely dinner we had, whilst the food was delicious and the ambience lovely, the service truly made it a memorable experience. All of the team were polite, Attentive and prompt and Simon was an absolute standout! He welcomed us warmly, checked in often and even managed to find us a couple of fortune cookies at the end of our meal. Loved it!
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J
JORDYN
Sydney2 reviews
5.0
Dined on June 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Overall experience was amazing! Booked a table of 7 to celebrate my birthday, and was so happy to see a table closed off from everyone! Service from all staff was incredible!! Food tasted amazing!! And my family & myself were very happy! We did the Banquet 2 menu and I highly recommend! Lots of food to go around. Very pleased to have booked!
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OT
OpenTable Diner
Sunshine Coast2 reviews
5.0
Dined on June 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The owners and staff were very attentive and friendly we had left overs and came back to collect after our stroll around the lights of Vivid. Fresh and favoursome food .. delightful !
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S
Sabna
Sydney1 review
3.0
Dined on May 31, 2025
1. Overall 3
2. Food 5
3. Service 3
4. Ambience 5
The place requires more waiting staff considering how busy it gets during say VIVID or weekends. Food is really great. However, to get the staff to even take your order is a waiting game. The staff in general are really polite and do an excellent job still. This waiting game can be a bit of a mood killer.
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S
Sue
Sydney7 reviews
5.0
Dined on May 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We thoroughly enjoyed our dinner at MuMian. I hadn't been before, so it was a very nice surprise. Our waiter, Simon, definitely added to the enjoyment.
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D
Donna
Canberra3 reviews
5.0
Dined on May 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, wine & service! Would highly recommend
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A
Amorette
San Francisco Bay Area4 reviews
4.0
Dined on April 5, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Really fabulous way to enjoy a delicious dinner on the water. Service was warm, friendly and efficient. Food tasted delicious, authentic and quality. Thank you, will visit again.
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F
FEI
Sydney1 review
5.0
Dined on March 26, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The food is delicious and the portions are huge. The outdoor environment is also very warm. We found bugs in the dish but the waiter promptly apologized and paid for a dozen juices. I'm glad the waiter took care of our problem in a timely manner, but I wish your store had cleaned the ingredients more thoroughly.
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FAQs

MuMian Dining offers takeout which you can order by calling the restaurant at 0405 660 999.

MuMian Dining is rated 4.2 stars by 156 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 25, 2025

7:00 PM

Booked 9 times today

1-25 Harbour St shop 526, Sydney, AU-NSW 2000

Dining areas

Additional information

Cross street
Right in front of Tumbalong Park, in between W Hotel and McDonald
Neighborhood
Darling Quarter
Hours of operation
Mon–Fri 11:30 am–3:00 pm Daily 5:00 pm–10:00 pm Sat, Sun 12:00 pm–3:30 pm
Price
$41 to $100
Cuisines
Cantonese, Asian, Seafood
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Public Lot
Public transit
All public transport that can go to the town hall train station, walk down Bathurst st towards Darling Quarter
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa
Executive chef
Mr Hua
Additional
Banquet, Beer, BYO Liquor, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access

Website
http://www.mumian.au/
Phone number
0405 660 999

MuMian Dining

Make a reservation

About this restaurant

Dining areas

Additional information

Entrée / Appetizers

Red Cabbages, Pomegranate, Yuzu, Honey & LimeA$16.00

Cucumber, Black Sesame, Pumpkin Seed & Yuzu Dressing (4)*A$16.00

Burrata, Chinkiang Vinegar, Crispy Chilli, Fried Bread*A$25.00

Steamed Half Shell Abrolhos Island Scallops with House XO Sauce & Vermicelli or Garlic and Vermicelli (4)A$34.00

Chicken San Choy Bow (2)***A$18.00

Scallop & Prawn San Choy Bow (2)A$21.00

Eggplants, Tasmanian Honey, Chinkiang VinegarA$19.00

Tempura Salt & Pepper Silver FishA$22.00

Hand Crafted Dim Sum

Prawn Jade Hau-Gau (3)A$18.00

Chinese Broccoli & Shrimp Jade Dim Sum (3)A$18.00

Shrimps & Coriander Jade Dim Sum (3)A$18.00

Prawn & Asparagus Jade Dim Sum (3)A$18.00

Steamed Prawn & Chives Jade Hau-Gau (3)A$18.00

Waygu Beef Siu Mei (4)A$18.00

Black Truffle & Pork Xiao Long Bun (Soup Buns) (5)A$21.00

Pan-Fried Pork & Cabbage Pot Stickers (5)A$19.00

Shepherd's Purse and Pork Wonton, Red Chili Oil (6)A$19.00

Sesame Prawn Toast, Sriracha Sweet Chili Mayo (4)A$21.00

Vegetarian Hand Crafted Dim Sum

Vegan Steamed Prawn Jade Hua-Gar (3)A$16.00

Mushroom & Asparagus Steamed Jade Dumplings (3)A$16.00

Spinach & Enoki Mushroom Jade Dumplings (3)A$16.00

Sweet Pumpkin Jade Dim Sums (3)A$16.00

Crispy Spring Onion PancakeA$14.00

Vegetarian Spring Rolls (3)A$14.00

Soup

Fish Maw (Fa Gua) Broth, Shrimp, Egg White*

Tofu, Ling Fish & Assorted Seafood in Broth

Chicken, Scramble Egg White & Sweet Corn Soup***

Prawn & Pork Wonton Short Soup (6)

Mumian Specialties

Baby Green-Lip Abalones, Typhoon Shelter Style*A$48.00

Steamed Squid, Garlic Paste, Olive Oil & Sea Salt*A$48.00

Lightly Fried Boneless Duck, Stewed Plum SauceA$37.00

Lotus Leaf Steamed Chicken Fillets, Goji Berries, Chinese Mushroom, Shaoxing Wine*A$32.00

Sizzling 'Three Cup' Chicken Fillets, Sweet Rice Wine, Sesame Oil, Soy Sauce, BasilA$32.00

Hand Pulled Salty Smoked Chicken, Aged Ginger & Sesame Oil

Hakka Style Red Braised Pork Belly, Chinese Salty Sweet Kimchi*A$36.00

Braised Pork Knuckles in House Black Pepper & Light Butter Sauce*A$42.00

Lightly Fried Pork Chop, Tasmanian Honey, Black Pepper, Braised PotatoA$32.00

Teochew Style 'Fortune 3' Meat PlatterA$36.00

Lightly Fried Stuffed Tofu, Shrimp Mince, Supreme Soy Sauce*A$36.00

Roasted Maremma Duck (Two Courses)

First Course

Hand Pulled Duck Pancake

Second Course

Choice of Duck San Choy Bao or Crispy Noodles with Shredded Duck

Seafood

Pipi, XO Sauce with Pan Seared Vermicelli Noodle (500g)A$68.00

Steamed Glacier 51 Toothfish**A$55.00

Scallops Stir-Fried, Asparagus, Ginger & Garlic, House XO SauceA$43.00

Salt & Pepper SquidA$38.00

Salt & Pepper King PrawnA$42.00

King Prawn, Braised Vermicelli, Chicken Mince, House XO Sauce*A$39.00

Braised Bean Curd, 'Eight Treasures From Sea', Oyster SauceA$42.00

Lightly Fried King Prawn, Salty Egg Gloss*A$42.00

Sizzling King Prawn, Garlic Butter Sauce, Onion & Sugar Snap PeasA$42.00

Sautéed Prawn, Singapore Style Chilli SauceA$42.00

Live Seafood / Catch of the Day

Tasmanian Southern Rock Lobsters**

Mud Crab**

Catch of the Day

Pork

Slow-Cooked Red Braised Pork Belly, Plum, Supreme Soya Sauce, Five Spices*A$39.00

Lightly Fried Pork Ribs, Dehydrated Orange Peels, Garlic & Herbs*A$34.00

Sweet & Sour Pork, Strawberry and LycheeA$34.00

Poultry

Twice Cooked Long Green Beans, Black Olive, Chicken Mince, Dry Garlic & HerbsA$29.00

Crispy Skin Chicken, Spring Onion Oil, Caramelized Vinegar, PineapplesA$32.00

Kung Pao Chicken, Cashew Nut, Dried Chillies & Szechuan PepperA$29.00

Hot & Spicy Popcorn ChickenA$29.00

Stir Fried Shredded Roasted Duck Breast, Sugar Snap PeasA$35.00

Beef