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MPD Steak Kitchen, Caulfield East, AU-VIC

MPD Steak Kitchen

4.3
4.3
53 Reviews
$41 to $100
Steak
A photo of MPD Steak Kitchen restaurant

MPD Steak Kitchen

4.3
$41 to $100
Steak
Caulfield East

Make a reservation

2 people
7:00 PM
Booked 3 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Good for groups
MPD Steak Kitchen bringing first-class, unforgettable steak and produce to the inner city suburbs of Caulfield.

Welcome to MPD Steak Kitchen, where there's more than meats the eye. MPD’s Executive Chef, Chris Bonello has created a decadent menu focused on sustainable, organic and seasonal ingredients which will suit almost any palate.

Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $41 to $100
  • Cuisines
    Steak, Australian, European
  • Hours of operation
    Lunch Tue–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • Phone number
    (03) 9571 6268
  • Payment options
    AMEX, Diners Club, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Chris Bonello
  • Private party facilities
    THE PERFECT PLACE FOR YOUR NEXT EVENT MPD Steak Kitchen provides unique and sophisticated Event spaces in a world-class environment. Whether a sit-down dinner or a cocktail-style celebration, our Events Team can tailor a package to suit you.
  • Private party contact
    Vania : 0472 807 719
  • Neighborhood
    Caulfield East
  • Cross street
    Dandenong road
  • Parking details
    Private Lot
  • Public transit
    Caulfield train station
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine

Experiences

  • Lunch Express

    A$39.00 per person

    Multiple dates available
    2-course at $39 or 3-course at $45. A drink is included - beer, wine, or soft drinks. Lunch just got better!
    Lunch Express Photo
  • $29 Pasta and Pinot Tuesdays

    A$29.00 per person

    Nov 7, 2024 - Dec 31, 2024
    Chef’s selection of pasta with a glass of wine.
    $29 Pasta and Pinot Tuesdays Photo
  • 250g sher wagyu rump Wednesday

    A$29.00 per person

    Nov 7, 2024 - Dec 31, 2024
    250g sher wagyu rump Wednesday
    250g sher wagyu rump Wednesday Photo

What 53 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.4Service
  • 4.3Ambience
  • 4.2Value

NoiseEnergetic

Loved For

  • Inner City South

    Good for business meals

  • Inner City South

    Innovative

  • Inner City South

    Good for groups

Review summary

AI-generated from verified diner reviews
MPD Steak Kitchen offers a delightful dining experience with "staff who are extremely helpful" and "food that is consistently exceptional." The ambiance blends modern sophistication with classic charm. Steaks are expertly aged and grilled, and the menu offers a variety of tantalizing cuts. Service is "great, friendly, and most helpful."

53 Reviews
  1. OpenTable Diner

    Melbourne

    1 review

    5.0

    1 review

    Dined on November 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceptional value for a fantastic meal. Generous sizing, quality meals cannot fault. Service was great, friendly and pleasant. Will return again and again.

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  2. ERIC

    Melbourne

    1 review

    3.0

    1 review

    Dined on November 9, 2024

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 3
    The whole wait-staff crew is inexperienced ... shockingly bad!

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  3. Lourdes

    Melbourne

    5 reviews

    5.0

    5 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our recent visit to MPD Steak Kitchen in Caulfield was, as always, nothing short of exceptional. This restaurant never fails to deliver, and this visit was no exception. We began our meal with an entrée of Kingfish, accompanied by spiced buttermilk, avocado, cucumber pickle, and fish roe. The presentation was stunning, and the flavors were fresh and well-balanced. The spiced buttermilk added a nice depth to the dish, and the cucumber pickle brought in just the right amount of acidity to enhance the delicate Kingfish. To our surprise, the kitchen treated us to a complimentary serving of garlic focaccia, paired with whipped feta and olive oil. The bread was perfectly baked, warm, and fragrant, while the whipped feta was light, creamy, and perfectly seasoned. For the main course, we opted for the Red Gum Creek eye fillet, cooked medium rare—truly the best way to enjoy it. The steak was tender and juicy, seared beautifully with a slight char, and paired perfectly with a side of classic Béarnaise sauce. Every bite melted in the mouth, showcasing the quality and care that went into the preparation. Dessert was an indulgent choice: the apple tarte tatin with vanilla bean ice cream. The pastry was delightfully caramelized and crisp, while the apples were soft and flavorful, beautifully balanced by the creamy, aromatic vanilla bean ice cream. It was the ideal sweet ending to a perfect meal. Special mention goes to the outstanding staff, Jasmine and Joe, who consistently elevate the dining experience. Their friendly demeanor and attentive service make each visit feel personalized and memorable. MPD Steak Kitchen is truly a gem, and we’re already looking forward to our next visit!

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  4. Alex

    Melbourne

    1 review

    5.0

    1 review

    Dined on October 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Staff and food was great, very attentive. The food was excellent

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  5. Victoria

    Melbourne

    1 review

    1.0

    1 review

    Dined on October 25, 2024

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 3
    The staff were amazing, attentive it is a lovely environment. As it was a special occasion, we chose a better cut of steak. It was overcooked and a little dry. We ordered seafood linguine. There was more oil than expected and it was an unusually small serving for a main course. On the website, the picture of the linguine looks appetising and presented beautifully however it was disappointing with no love. There was an excessive amount of green garnish however the red caviar was missing. We ordered multiple sides and they were delicious however the main courses were a let down. When I made the booking I advised it was my husbands 50th. It would have been a nice touch if they wished him. The stand out are the wait staff.

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  6. Craig

    Melbourne

    1 review

    5.0

    1 review

    Dined on October 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was my child's birthday & was their first time to MPD... Amazing food & quality service!

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  7. Sarah

    Melbourne

    1 review

    5.0

    1 review

    Dined on October 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the best experience here last night, the food was amazing, the staff were amazing, the venue is absolutely gorgeous. We will definitely be back when we want another amazingly cooked steak!

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  8. OpenTable Diner

    Melbourne

    1 review

    5.0

    1 review

    Dined on October 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was beyond amazing we will go back soon and often

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  9. Evangelibe

    Melbourne

    2 reviews

    1.0

    2 reviews

    Dined on October 1, 2024

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    Unfortunately there's very little to positively say except the young waitress tried her best to answer and excuse the terrible experience. This is an expensive steak house, with a $40-$150 price range for a variety of steaks. We chose the porterhouse for $40 and eye fillet for $56. Sides were extra. In short: Al 5 meat dishes were cold. Clearly not off the grill. The triple-cooked fat cut chips that came with the steaks were soggy and tasteless The side (Caesar salad) for $13 was 4 pieces of lettuce leaves with a squeeze of bottled sauce and a hard-boiled egg thrown on top. Those that didn't order meat ordered the prawn linguine - absolutely dry, tasteless and the again, even the hungry teenagers wouldn't eat it. We ordered entrees - - Popcorn chicken was over fried in oil that they were too dry for even hungry teenagers to eat. - Saganaki that was not fresh, meaning, the cheese was hard as a rock. This dish, when fresh, is melty, like cooked cheese should be. - Octopus, soft but there was more sauce on the plate than meat. The kind waitress couldn't be of much help, and when we asked to speak to the Chef she told us his reply was that his meat wasn't cold. We asked him to come out and speak to us, and try the food, but instead he took off for his break. The environment was terrible. Traditional sub-eastern music was playing in the kitchen, loudly enough for those in the restaurant to hear. A really weird vibe, terrible quality of food, and never-to-be-repeated experience.

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  10. MJAM

    Melbourne

    7 reviews

    vip
    4.0

    7 reviews

    Dined on September 21, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food amazing especially for the price. $45 3 course express lunch - popcorn chicken, 300gm Porterhouse and Dessert. Amazing value and overall a great experience.

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FAQs

MPD Steak Kitchen is rated 4.3 stars by 53 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of MPD Steak Kitchen restaurant

MPD Steak Kitchen

4.3
$41 to $100
Steak
Caulfield East

Make a reservation

2 people
7:00 PM
Booked 3 times today
Experiences are available.
Google Map for MPD Steak Kitchen

25 Derby Rd, Caulfield East, AU-VIC 3145

Dining areas

Additional information

  • Cross street
    Dandenong road
  • Neighborhood
    Caulfield East
  • Hours of operation
    Lunch Tue–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • Price
    $41 to $100
  • Cuisines
    Steak, Australian, European
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Public transit
    Caulfield train station
  • Payment options
    AMEX, Diners Club, Mastercard, Visa
  • Executive chef
    Chris Bonello
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine
  • Phone number
    (03) 9571 6268
  • Private party facilities
    THE PERFECT PLACE FOR YOUR NEXT EVENT MPD Steak Kitchen provides unique and sophisticated Event spaces in a world-class environment. Whether a sit-down dinner or a cocktail-style celebration, our Events Team can tailor a package to suit you.
  • Private party contact
    Vania : 0472 807 719
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