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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 10 times today

Mowry & Cotton

4.2
79 reviews
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$31 to $50
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American
Top Tags:
  • Great for Outdoor Dining
  • Scenic View
  • Special Occasion
Welcoming a new era in modern dining this Fall. With the intense warmth and natural light of the Desert Southwest serving as its centerpiece, Mowry & Cotton brings the flame-cured indigenous flavors and textures of modern American cuisine to its lively, approachable setting.
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Private dining
Dining Style
Casual Elegant
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Cuisines
American, Global, International, Contemporary American
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Hours of operation
Breakfast
Mon–Fri 6:30 am–10:30 am
Sat, Sun 7:00 am–10:30 am
Brunch
Sat, Sun 10:30 am–2:30 pm
Lunch
Mon–Fri 11:00 am–2:00 pm
Dinner
Daily 5:00 pm–9:00 pm
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Phone number
(480) 423-2530
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Richard Boyer
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Catering
Please call for details 480.423.2406
The Phoenician is known for its lavish parties and spectacular events for all social occasions. We can help you create a event that will be remembered for years to come.
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Cross street
Camelback Road and 64th Street
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Parking details
For complimentary valet parking, follow the signs directing you to the Main Lobby entrance. Complimentary self-parking is also available in garage one located below the main building.
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Public transit
Valley Metro transit schedule for Route 50 provides drop offs at the Camelback Road entrance.
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Entertainment
Live DJ on Saturday & Sunday Brunch
Additional
Banquet, Bar/Lounge, Beer, Cafe, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

From an intimate, candlelit dinner for two on Camelback Mountain; to the customized stylings of a celebratory gathering within the well-appointed salons of our award-winning restaurants, The Phoenician private dining experience is as diverse as it is inspired.

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What 79 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2based on recent ratings
4.3
food
4.1
service
4.4
ambience
3.9
value
Noise · Quiet
84% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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4.0Dined on April 19, 2018

My son loved the food. I thought the rib eye had far too much gristle. The bread was fabulous as was the presentation thereof. Salmon was tasty and well - presented.

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2.0Dined on April 17, 2018

Our Salmon Bowl was absolutely delicious! We would come back

just for that! The restaurant was not busy at lunch time. Service was helpful

and attentive.

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3.0Dined on April 16, 2018

Food was amazing but service needs more work. If they can figure out the two, it will be a great place!

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4.0Dined on April 15, 2018

The food was delicious! Service could be improved a little .. oh and also the cocktails could be a little better .

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5.0Dined on April 15, 2018

Anniversary Brunch - it was low key and relaxing. Food was delicious - service was great.
The Hawk was a nice touch - keeps the other birds away!

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5.0Dined on April 15, 2018

Excellent service and food. Also enjoyed the gentleman with the hawk.

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5.0Dined on April 15, 2018

Excellent food & service! Beautiful view on the patio. Can’t wait to go again!

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5.0Dined on April 12, 2018

The food was great as well as the service. It is definitely a unique dining experience!

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4.0Dined on April 8, 2018

Exceptionally slow service! Our noon brunch concluded at 2:30pm, though our food was timely. No refills of tea or water without flagging down an employee (never our waiter?) or serving ourselves.

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2.0Dined on April 8, 2018

The way that they serve the food was disappointing. The waitress made every effort to explain it to our party, but we still didn’t realize that when we ordered lots of vegetables to go with her entrées that didn’t come with anything else on the plate, that they would be served whenever they were ready. So what we ended up with was lots of cauliflower and so on well before our entrées came. It was not a very good experience from that standpoint. Also, the portion were small, the prices were high, and the food itself was fairly mediocre. I will not go back.

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1.0Dined on March 31, 2018

Very disappointed. Food was over seasoned, and the service was terrible. Two and a half hours to eat dinner?Had high hopes since this is the new and improved premier restaurant for the Phoenician. Bread and soup were the two best things on the menu. Also had an excellent bartender who knows his stuff! Won't be back. If going to Phoenician stick with their steakhouse. Ate there last month and it was totally awesome!

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5.0Dined on March 29, 2018

Amazing food and service and it’s gorgeous

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5.0Dined on March 27, 2018

Loved, loved, loved this place. Our wait staff (Nicole and Jaquelyn) were over the top. Their enthusiasm for this restaurant was contagious and rightly so! Their help in suggesting what and how much to order was spot on. Th food was fantastic! Can’t wait to go back during next years visit!

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3.0Dined on March 23, 2018

Starting with the positive, great service from the hostess to the waitress. Ambiance was good outside on the patio but a little bright with all the string lights. Food left much to be desired, especially for the price. I would describe most of the dishes we tried as ‘meh’.

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2.0Dined on March 22, 2018

Orders took forever, Orders got mixed up, Food was cold and not tasty

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5.0Dined on March 18, 2018

Great server! Fun place!

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5.0Dined on March 12, 2018

Great food from a unique menu! The atmosphere is perfect and looks right over the beautiful pool.

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3.0Dined on March 11, 2018

Both bar and restaurant service extremely slow.

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5.0Dined on March 11, 2018

We had an excellent dining experience. We ordered the pheasant which was fabulous. The buttermilk buns are a must. Service although attentive was a little slow. This did not detract from the overall experience.

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5.0Dined on March 10, 2018

Great. Would go back

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2.0Dined on March 9, 2018

I was really excited to eat here! Every dish they brought out was either not good or average at best. The salter Brest was great, the beets were ok, the steaks were just ok, go to a steak house if you want steaks at this price. Very fatty. The salad with peasant had bones in it. The desert was nothing great. We liked the donuts. Coffee cold. Drinks were good. They need a new chef or new cook. I think it could be amazing place if they keep it simple with maybe Mexican food. Trying too hard and missing what good be great. When a meal is this expensive I expect great. Not going back!

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5.0Dined on March 8, 2018

Four friends gathering to enjoy the beautiful weather on the patio and the excellent cuisine at M&C. Rachael, our server, was the best--patient, knowledgeable, and good humor.
The Harris Hawk, Flex, that pulled "scarecrow" duty with his trainer (grackles come looking for a leftover or two) was beautiful and such a plus---ecologically friendly and he definitely struck fear in the offending critters.
We enjoyed a variety of salads and flat breads, all colorful and spotlighting local products. The lemon tart (which we split) was a perfect finish to our lunch.

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5.0Dined on March 8, 2018

This is a must! Culinary artistry in unique and flavourful combinations that delight the senses! Beautiful presentation! All the wait staff were knowledgeable, attentive and charming. Service was impeccable and non-intrusive. We had the kale, smoked blueberry salad with rogue river bleu cheese—was divine for three—had the pheasant, lamb tacos and salmon, all superb! The barbecued beet salad with smoked onion yogurt—where can you get a dish like that?!! To die for! The flatbread was delicious—Camembert with acorn squash, apple—again for 3–Perfect. We had Kir and Negroni aperitifs that we’re splendid! We will return! We met Chef Tandy Peterson—a Chef to watch! A star!!!

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5.0Dined on March 7, 2018

wonderful lunch & breakfast menu. good service & great outdoor seating. loved the salad choices. will be back.

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5.0Dined on March 7, 2018

It was lovely. Enjoyed food, a little different than the usual. Sat outside, nice setting. Good service.

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5.0Dined on March 4, 2018

No complaints. Our waiter David was engaging, knowledgable and friendly. Food was fantastic and plentiful. Dessert was awesome!

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5.0Dined on February 25, 2018

We had a fabulous time and it was just a great unique dining experience with exceptional food.

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5.0Dined on February 25, 2018

WOW!! Great to have a fabulous restaurant at a hotel. Nichole was a great server.
Portions were larger than we expected. This will be our go to place for pre-downtown Phoenix events.
Beautiful yet casual remodel.
Can't wait to go back with a bunch of friends.

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5.0Dined on February 24, 2018

Everything thing was incredible and very full of flavor. I recommend the monkey bread and mushroom flatbread. Great 1st experience and will definitely return.

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2.0Dined on February 15, 2018

Felt extremely out of place, requested a booth when making the reservation and were seated at a table with two tables on either side of us that were very very loud. Personally don’t understand why restaurants even have that type of seating where you share a booth with a table right next to you...: food was good but very expensive and the service was less than. My husbands steak had to be sent back for being rare once his meal arrive I had already finished my meal. When we asked for his left overs to bagged up they “ lost” his steak. They only comped is dessert and our waiter barely checked in on us. Will not be returning.

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5.0Dined on February 15, 2018

Valentine’s Day was extra special! 💕

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3.0Dined on February 11, 2018

Food was really good. Service seemed to be non existent. Took 20 min to receive our drinks. Waitress didn’t even notice that our water glasses were empty and had to request more water. Still in disbelief that a cup of plain coffee was more than Starbucks at $6.

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4.0Dined on February 9, 2018

Food was great. Huge patio with plenty of outdoor dining. Had to pay to park in resort garage. Annoying. For what it is (a resort restaraunt) it was top notch.

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5.0Dined on February 9, 2018

Superb! We will definitely be back!

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4.0Dined on February 4, 2018

No more brunch buffet! We were so disappointed.

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5.0Dined on February 2, 2018

Really amazing food with a beautiful view. Casual dining at its best! Don’t miss the whole striped bass.

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4.0Dined on January 27, 2018

Food was interesting and very tasty. Even though we had a reservation we had to wait for a table. We had to wait a long time for a server to even come to our table once we were seated. Both our server and the bartender seemed overwhelmed. Place seemed way understaffed.

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3.0Dined on January 27, 2018

We enjoyed the food and ambiance, while the waiters were very personable and other staff open, I felt like our table and the explanation of our courses were an after thought for our designated waitress.

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5.0Dined on January 26, 2018

Food was outstanding. The bartender went out of his way to make me a special drink and it was amazing. Service was perfect. Can’t wait to go back

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1.0Dined on January 23, 2018

Worst service ever. We never got to order so can’t really rate the food.

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