Mountaineer Grille

Mushrooms stuffed with a unique blend of Italian sausage and cheese.

Savory shrimp stuffed with a blend of bleu and crème cheeses.

Lightly breaded provolone cheese deep fried to a golden brown and served with marinara sauce.

A hearty portion of thin and crispy, breaded zucchini strips served with a tangy dipping sauce.

Serious chicken wings, traditional or boneless, tossed with your choice of BBQ, Honey Habanero, Firecracker, M80, Classic Buffalo or Butter Garlic and celery sticks.

Classic Chesapeake Bay style crab dip served with crispy fried herb tortilla chips.

Succulent shrimp hand breaded with a sweet coconut coating and fried to a golden brown served with mango dipping sauce.

Battered, thick cut onion petals served with a tangy dipping sauce.

Lightly seasoned and battered strips of white meat served with honey mustard sauce.

Fresh, hand cut, seasoned potato chips with melted blue cheese. Ask for it loaded - topped with diced tomatoes, bits of bacon, chives and ranch dressing Add $2.49.

Lightly battered and fried shrimp tossed in our sweet-n-spicy Firecracker sauce.

Hearty vegetables, chicken, beef and pastina simmered in a flavorful Italian herbed broth.

Ask about daily special. Priced Daily.

A festive mix of baby field greens, mandarin oranges, shaved egg, and toasted almonds tossed with honey orange vinaigrette dressing.

Fresh mixed greens, red onion, tomatoes and carrots tossed with a house lemon balsamic vinaigrette dressing.

Grilled chicken atop a bed of fresh mixed greens and accompanied with apple slices, toasted walnuts and gorgonzola finished with a lemon balsamic dressing.

Thinly sliced sirloin steak, fries and Italian cheeses in a medley of fresh mixed greens, red onions, tomatoes and carrots. Served with your choice of dressing.

Packed with the flavors of Italy, this salad is prepared on a bed of mixed greens and is loaded with roasted vegetables, Italian meats, olives and a blend of Italian cheeses. Served with your choice of dressing.

Perfectly seasoned chicken breast on a corn dusted Kaiser roll with your choice toppings.

Tender 5 oz ribeye steak with grilled onions, peppers and an Italian cheese blend on Italian bread.

Italian salami, capicola, pepperoni and an Italian cheese blend stuffed into an 8 inch hoagie bun, baked and topped with lettuce, tomato, our pepper relish and house dressing.

Hand pulled pork in a sweet BBQ sauce served on a Kaiser roll with a side of cole slaw.

Premium chicken breast, ham, dijoinnaise and melted swiss cheese served on grilled ciabatta roll.

Light and flavorful curry chicken salad served on pita bread with a side of our signature mandarin orange salad.

5 oz succulent lump crab cake served on a corn dusted Kaiser roll, served with our chef's signature tartar sauce and lettuce and tomato garnish.

Thinly sliced steak stacked with grilled onions and peppers with our blend of Italian cheeses.

Crispy fried chicken tossed with our signature buffalo sauce stuffed with tomato, lettuce and cheese.

Italian sausage, onions, marinara and mushrooms with our Italian cheese blend.

Seasoned grilled chicken, bacon, lettuce, tomato and swiss cheese.

Mountaineer Grille's signature fresh 8 oz angus burger grilled the way you like it served on a corn dusted Kaiser roll. Toppings include grilled onions, mushrooms, tomatoes, lettuce, mayo, mustard, ketchup and pickles, add cheese $1.

8 oz Angus burger grilled the way you like topped with sauteed mushrooms, thick-cut bacon and melted swiss cheese.

8 oz Angus burger rubbed with Cajun seasoning and grilled to your liking, topped with warm bleu cheese crumbles.

Hand cut 14 oz angus rib eye grilled the way you like it.

Choice cut 7 oz filet grilled the way you like it.

Medallions of chicken breast sauteed with mushrooms and marsala wine in a rich demi glace sauce.

8 oz of plump fresh seasoned chicken breast grilled to perfection, served with your choice of sauces; honey habanero or mango.

Savory lump crab meat blended into two rich and creamy 5 oz crab cakes.

A daily special prepared by our chef using fresh market fish or shellfish.

Salmon grilled to perfection and served with your choice of honey habanero or citrus butter glaze.

Zucchini, mixed peppers, hot Italian sausage, garlic, olive oil, Romano cheese and penne pasta.

Linguini pasta tossed in a pecorino cream sauce.

Chicken breast cutlets sautéed with garlic artichoke hearts, white wine, red peppers and parmesan cheese served over penne.

Pasta and fresh vegetables tossed in herb garlic and olive oil sauce.

Ask about our 22 oz flavored Iced Tea & Lemonade.