Nearby points of interest

  1. Distance: 0.17mi
  2. Distance: 0.19mi
  3. Distance: 0.34mi
  4. Distance: 0.62mi
  1. Distance: 0.17mi
  2. Distance: 0.19mi
  3. Distance: 0.34mi
  4. Distance: 0.62mi

Nearby points of interest

  1. Distance: 0.17mi
  2. Distance: 0.19mi
  3. Distance: 0.34mi
  4. Distance: 0.62mi
  1. Distance: 0.17mi
  2. Distance: 0.19mi
  3. Distance: 0.34mi
  4. Distance: 0.62mi

About Morton's The Steakhouse - Scottsdale

For over 30 years, Morton's The Steakhouse is renowned for its signature menu and legendary hospitality, setting the standard by which all other Steakhouses are measured. Savor The Good Life with the finest quality foods, featuring USDA prime aged, Midwest grain-fed beef, fresh fish and seafood, hand-picked produce and decadent desserts – prepared to perfection. Whether its for an elegant Mortini and bar bite in BAR 12-21, or for a wonderful dinner featuring The Best Steak Anywhere, Morton's The Steakhouse epitomizes the elegance and excitement for fine steakhouse dining!

15233 N. Kierland Blvd.
Scottsdale, AZ 85254
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Dining Style:
Fine Dining

Cuisines:
Steakhouse, Seafood, Steak

Hours of Operation:
Dinner: Sunday - Thursday 5:30pm - 10:00pm, Friday and Saturday 5:30pm - 11:00pm
Bar12-21: Open at 5:00pm daily

Cross Street:
Scottsdale Road

Dress Code:
Business Casual

Price Range:
$50 and over

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(480) 951-4440

Website:
http://www.mortons.com/

Catering:
Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters! A variety of menus available.

Parking Details:
Valet is $6.00 per vehicle. A public lot is also available.

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
Morton's in Scottsdale hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit http://www.mortons.com/scottsdale

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Private Dining

For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.

Morton's The Steakhouse - Scottsdale Ratings and Reviews

5
4
3
2
1

4.4

Overall Rating

based on recent ratings
food

4.4

service

4.3

ambience

4.3

value

3.7

Noise

Moderate

69% would recommend it to a friend

Special Occasion (14)
Good for a Date (12)
Business Meals (11)
See All
Romantic (11)
Good for Anniversaries (8)
Notable Wine List (8)
Quiet Conversation (8)
Good for Birthdays (7)
Authentic (4)
Pre/post Theatre (4)
Bar Seating (3)
Casual (3)
Cozy (3)
People Watching (3)
Disabled Access (2)
Fit for Foodies (2)
Handcrafted Cocktails (2)
Late-night Find (2)
Gluten Free Options (1)
Happy Hour (1)
Neighborhood Gem (1)
Paleo Friendly (1)
Sunday Lunch (1)
Vibrant Bar Scene (1)
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1235 reviews
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 (Phoenix)·Dined 2 days ago

Jane was a great server! The food never disappoints.

Tags: Disabled Access, Business Meals, Vibrant Bar Scene, Romantic, Pre/post Theatre, Good for a Date
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food5
ambience5
service5
value5

 
 (Phoenix)·Dined 3 days ago

I love Mortons, always have. My boyfriend & I went here for this past Valentines Day & like always, the food was AMAZING! HOWEVER, I asked our waitress if they still did the special occasion cards (basically, they take your photo, print it out right away and stick in a cute little black card with a bunch of "staff members" signatures on it really the hostess just gets creative and signs everyones name with a different font but the concept is still cute & unique) & I was she said yes they do. So naturally, I was really looking forward to getting one of those cheesy photos & we didn't! Even AFTER I mentioned it!!! Also, I'm not sure if its just me having not been there in a while, or maybe it just happened to be 'off' that night, but I swear they changed their creamed corn which was one of my favorite items on their menu :(. Other than that, the waitress was very attentive and friendly and the food was phenomenal (as I mentioned before). I will always go back to Morton's time and time again. The timeless style and reputation of Morton's outplays the newer competition (like Dominick's, yuck!) every time in my opinion.

Tags: Romantic, Disabled Access, Notable Wine List, Special Occasion, Good for Birthdays, Quiet Conversation, Bar Seating, Authentic, Good for a Date, Business Meals
Was this review useful to you?Yes·No·
food5
ambience4
service4
value5

vip
 (Phoenix)·Dined 3 days ago

The food was excellent. But everything on the menu is overpriced compared to nearby restaurants of equal quality. For example, the same center cut filet mignon is $10 more at Mortion's than at Eddie V's. A glass of wine for $15 is excessive, I can buy a bottle of good German Riesling for $15. I enjoyed my food but the pricing makes the whole meal feel like a ripoff. I will not be back anytime soon.

Tags: Business Meals
Was this review useful to you?Yes·No·
food5
ambience4
service3
value2

vip
 (Minneapolis)·Dined 3 days ago

Valentines Dinner. Food was prepared just right and we weren’t rushed! Great evening.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
 (Phoenix)·Dined 3 days ago

All around excellent experience. Pricey, but that is to be expected, and worth it. Moderate noise level makes it possible to carry on a conversation. Nothing cute or trendy about this classic steakhouse, which was fine because we were not looking for cute and trendy. Great place for two adults to have dinner. Also, it was Valentines Day, and we never felt rushed.

Tags: Good for a Date, Quiet Conversation, Romantic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
 (Phoenix)·Dined 4 days ago

My husbands birthday!

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food5
ambience5
service5
value4

 
·Dined 6 days ago

Wonderful!

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food5
ambience5
service5
value5

 
 (Phoenix)·Dined 7 days ago

Decided to try Morton's for the 1st time with their V-day filet and lobster tail special for $59. For the $300 bill including tip and bottle of wine, I expected WAAAY better value. Food was average but not worth $300, service was slow. Waitress was nonexistent for 20 mins while waiting to pay tab, restaurant was half empty so she wasn't busy with too many tables. As stated, 1st time here, and did value was not worth the tab.

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food2
ambience2
service2
value1

vip
 (Phoenix)·Dined 7 days ago

Anniversary

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food5
ambience4
service4
value4

 
·Dined on February 10, 2018

A couple of the steaks were too cooked and not tender at all. For the price we expected much more.

Tags: Business Meals
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food3
ambience4
service5
value3

 
 (Phoenix)·Dined on February 6, 2018

The steak was way too tough. We should've sent it back. Tried the leftovers in a sandwich the next day and it was unedible. The shrimp scampi was good, as were the martinis. Other than that, it was way too overpriced for the quality of food.

Tags: People Watching, Handcrafted Cocktails
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food2
ambience5
service4
value1

 
 (Phoenix)·Dined on February 2, 2018

Ok, but nothing special. Typical steakhouse. Sides were so so. Steak was good but for $55 you would expect that. However services was good.

Tags: Business Meals
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food3
ambience3
service5
value3

 
 (Jacksonville)·Dined on February 1, 2018

Long wait for drink service, and when one of us asked to substitute a couple shrimp for scallops in a mixed grill the manager said it couldn’t be done. Unimpressive experience

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food4
ambience2
service2
value3

 
 (Las Vegas)·Dined on January 25, 2018

My husband and I were looking forward to a nice dinner and evening at Morton's in scottsdale. Didn't happen. Our server (forgot her name) was terrible. it was clear she didn't listen. we asked for our cocktails in tall glasses, they came in short glasses. however we didn't say anything at that point. she spoke way too fast with the specials etc even after we asked her to slow down. she asked us if we wanted bread. umm usually nice restaurants just bring the bread out without asking if you want it. very weird. my husband's plate was put down in front of him and was 'scalding hot', like it had actually been in the oven, and he burned his finger. he wasn't warned that the plate was hot (which is normally what a good server will do). we ordered a medium steak and it came well over done. they offered to make us another one, but at that point we were so done, we just wanted to get out of there. the crab cakes were not good either. no flavour at all. it was a terrible dinner and terrible experience. now I know why there was hardly anyone in the restaurant. the manager did come over and said they would take the steak off our bill, but overall, we were so disappointed with the service, food and overall experience. we will not go back there or recommend to anyone.

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food1
ambience2
service1
value1

 
 (San Diego)·Dined on January 25, 2018

I clicked on Make a Reservation from the Restaurant Week menu and was taken to Open Table. When we arrived at the restaurant I was told that Restaurant Week was over. The click from the Restaurant Week menu should have said something so we had to pay Morton's regular prices. The dishes are so large it was easy to share so that was fine bit the steak was not worth the price paid.

Tags: Quiet Conversation
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food3
ambience5
service3
value2

 
 (Phoenix)·Dined on January 20, 2018

The food, service and atmosphere were good. Compared to other top end restaurants it was just average- not a bad experience but not a memorable experience either.

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food3
ambience4
service3
value3

 
 (Tampa)·Dined on January 20, 2018

This visit to Morton's was very disappointing. I ordered the 6 oz filet Dianne and I ordered it medium rare. It came rare. It was tender and very tasty, but rare, and the mushrooms were tough as cardboard. First time ever that I've seen served mushrooms that were hard to chew. I ordered a shrimp cocktail, which was superb. But at $25, it had better be superb. I also ordered a Caesar salad with tomatoes and a glass of house Merlot. The house Merlot was $17. The tomatoes never came. In fact, the Caesar salad never came. My bill, witha 20% tip, came to $112. For a shrimp cocktail, 6-oz filet and a glass of house wine (with NO sides) that was, in my humble opinion, an outrageous price. Service, obviously, was nothing special. For $112, everything should be special. I will not be returning. There was no value here.

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food5
ambience3
service3
value1

vip
 (Oklahoma City)·Dined on January 17, 2018

Good steak, tuna and salad. Baked potato was a little on the cool side. Prices are getting a little too high for us.

Tags: Notable Wine List, Romantic, Handcrafted Cocktails, Authentic
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food4
ambience4
service5
value3

vip
 (New York Area)·Dined on January 5, 2018

We were a party of 4. 2 of us ate steak. The filet mignon was very good. The marinated sirloin was tough and over cooked for my liking of medium. I was too hungry at the time to complain

Tags: Late-night Find, Notable Wine List, Cozy
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food3
ambience5
service5
value2

 
 (Phoenix)·Dined on January 1, 2018

My wife and I made reservations here to celebrate 10 years dating on New Years day. Our experience was quite disappointing for what we paid and will certainly not go back. Our server (Cassidy) took very long just to come by initially and we waited 30 mins just to get drinks when it really wasn't even busy. He also seemed irritated when asking him questions and moreso over us wanting to split the 24oz porterhouse. I don't know about most, but a 48oz porterhouse for 2 seems way too much especially when a 24oz is around 1900 calories. He was really trying to sell us on getting the bigger cut and decided not to which may have ticked him off somemore. We still spent the same if not more with the extra salad and seafood platter on top of the 2 sides so don't see why it should of. Once we got the smaller porterhouse we were quite relieved we didn't order the bigger one as we'd have taken most of it home. He took very long to come back and check on us in the beginning, though he did do good pours of wine for the wife. We also didn't get any bread nor were offered any. He even asked us if it was our first time dining there which we told him it had been. I had to mention this to the people at the front on my way out as I was leaving quite displeased. I really only asked them about the bread and mentioned the length of time it took to get the first drinks. I just feel that coming to a place like this one should expect and get reasonable service. He tried to chat us up a bit towards the end as he probably noticed we were peed off but by then it was too late. He mentioned how busy it was the night before for New Years Eve and why a little burnt out but don't take it out on your customers. I would have loved to save myself a lot of money and had a much better experience elsewhere. I still tipped him around 15% as I got friends in the service industry and don't really prefer to stiff anyone in the business.

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food4
ambience4
service1
value2

 
 (Phoenix)·Dined on December 28, 2017

Very nice complimentary individual soufflé for our anniversary to top off our outstanding meal.

Tags: Pre/post Theatre, Paleo Friendly, Good for Birthdays, Good for Anniversaries, Gluten Free Options
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food5
ambience5
service5
value4

 
 (Phoenix)·Dined on December 27, 2017

Delicious food and great service! Did special anniversary table service and free dessert for our special event.

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food5
ambience5
service5

 
 (Chicago)·Dined on December 24, 2017

Are server was not great. Had to ask several times for simple things. The one steak we ordered medium well was sent out almost rare and when it was taken back it came back the same way. My wife just left it.

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food2
ambience3
service1
value2

 
 (Phoenix)·Dined on December 24, 2017

We were there christmas eve for dinner. We were seated in a bad spot , the service was good , the food was just ok but it was a holiday so perhaps that was the problem. We were disappointed.

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food4
ambience2
service5

 
 (Phoenix)·Dined on December 23, 2017

Great steaks

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food5
ambience4
service5
value3

 
 (Kansas City)·Dined on December 16, 2017

I was disappointed in the atmosphere. My wife and I had are 19th wedding anniversary dinner at Morton's in Scottsdale. We were seated at the back of the restaurant near a corporate dinner where the doors were almost always open and then a table of four women celebrating a birthday that were almost as loud as the whole backroom. They burned the top of the steak making it inedible with out cutting off the chared top. They did not cook it to the correct temperature, it was medium next to the bone and well done everywhere else. The staff was so concerned with the back room that the rest of the restaurant lacked the same kind of attenrion to detail that we become used to having at Morton's. This is our first time at this location having moved to Phoenix recently, sadly it was a disappointment.

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food2
ambience1
service3

vip
 (Phoenix)·Dined on December 15, 2017

The service and food were amazing! This was our first time visiting a Mortons, but will not be our last!!

Tags: Special Occasion, Good for Anniversaries, Good for a Date, Romantic
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food5
ambience4
service5
value4

 
 (Phoenix)·Dined on December 15, 2017

Food was good,except I felt that my ribeye steak was not as tender as Imhave had in the past. Very pricey, but knew this prior to reservation. My wife liked the crab cakes.

Tags: Casual, Business Meals, Good for Anniversaries
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food2
ambience2
service1
value2

 
 (Fargo)·Dined on December 9, 2017

Great food that was well worth the price!

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food5
ambience5
service5
value5

 
 (Phoenix)·Dined on December 8, 2017

Great place and food. Noise level is a little too high but that is due to a poorly designed floor plan.

Tags: Good for Birthdays, Good for a Date, Casual, Business Meals, Special Occasion, Romantic, Good for Anniversaries
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food5
ambience5
service5
value5

 
 (Phoenix)·Dined on December 2, 2017

The food tastes ok but it wasn't great. For the prices, they should get the steak right. Both steak orders were wrong. And the server was not good. We were never offered bread though everyone around us was. And she did not offer any recommendations about food even though we told her it was our first time there. If we asked a question she seemed annoyed. She seemed eager to get rid of us. For $100/plate, the food and service should be better.

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food4
ambience3
service1
value1

 
 (Phoenix)·Dined on November 25, 2017

Excellent all around

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food5
ambience5
service5
value5

 
 (Phoenix)·Dined on November 23, 2017

Fun place for Happy Hour. Service is very good. If you are dining, stick to the Steak menu, pricey but in line with other fine restaurants.

Tags: Happy Hour
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food3
ambience5
service4
value3

 
 (Phoenix)·Dined on November 18, 2017

The Food was good and staff very friendly.

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food5
ambience4
service5
value5

 
 (Chicago)·Dined on November 17, 2017

This is the 4th visit to Mortons. Every time the food was delicious and the service was exceptional. My only complaint on this visit was the prices. It appears as though Mortons has raised their prices on everything. We usually eat there during the summer months. This time it was mid November. Maybe this had something to do with the prices?? Next time we will try another prime steakhouse such as Donovans or Eddie V's.

Tags: Special Occasion
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food5
ambience5
service5
value3

 
 (Phoenix)·Dined on November 12, 2017

I have been going to Morton's for my Birthday for many years now. We have our favorite servers, Jane and Eric!, but all the staff is friendly and helpful. This is a great place for a Steak, but also love the crab crabs and the Lobster Mac & Cheese. You can never go wrong with anyone of their soufflés to order. Also fun to just sit in the bar area and have an amazing cheeseburger and fries with a Martini

Tags: Pre/post Theatre, Quiet Conversation, Notable Wine List, Good for Anniversaries, Good for a Date, Special Occasion, Romantic
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on November 11, 2017

The food and service was as impeccable as always!

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food5
ambience5
service5

 
 (Phoenix)·Dined on November 7, 2017

In comparison to the other high end steak houses...this was just mediocre. Filet was good but nothing special. Brussel sprouts were some of the worst I've ever had. Chopped salad was good but again, not a stand out. For the price...there are much better steak places to dine at.

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food3
ambience3
service4

 
 (Charleston)·Dined on November 3, 2017

Thanks! Very enjoyable. Steak was cooked perfectly.

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food5
ambience5
service5
value5

vip
 (Phoenix)·Dined on October 31, 2017

Go for the steaks, not the sides. My dad and I both had the Cajun rib-eye. Delicious. May want to stay away from the mashed potatoes, they leave something to be desired. Steaks get a 5 start rating, the salads and sides a 3. Since we went for the steaks, all good.

Tags: Special Occasion
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food5
ambience4
service4
value4

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