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Party Size
For 2
Date
Sun, 1/21
Time
9:00 PM
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Booked 7 times today

Morton's The Steakhouse - Scottsdale

4.4
1218 reviews
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$50 and over
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Steakhouse
Top Tags:
  • Special Occasion (13)
  • Good for Anniversaries (11)
  • Romantic (10)
For over 30 years, Morton's The Steakhouse is renowned for its signature menu and legendary hospitality, setting the standard by which all other Steakhouses are measured. Savor The Good Life with the finest quality foods, featuring USDA prime aged, Midwest grain-fed beef, fresh fish and seafood, hand-picked produce and decadent desserts – prepared to perfection. Whether its for an elegant Mortini and bar bite in BAR 12-21, or for a wonderful dinner featuring The Best Steak Anywhere, Morton's The Steakhouse epitomizes the elegance and excitement for fine steakhouse dining!
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Private dining
Dining Style
Fine Dining
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Cuisines
Steakhouse, Seafood, Steak
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Hours of operation
Dinner: Sunday - Thursday 5:30pm - 10:00pm, Friday and Saturday 5:30pm - 11:00pm
Bar12-21: Open at 5:00pm daily
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Phone number
(480) 951-4440
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Catering
Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters! A variety of menus available.
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Neighborhood
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Cross street
Scottsdale Road
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Parking details
Valet is $6.00 per vehicle. A public lot is also available.

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Special events & promotions
Morton's in Scottsdale hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit http://www.mortons.com/scottsdale
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Private Room, Wheelchair Access, Wine

Private Dining

For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.

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What 1218 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.5
food
4.4
service
4.3
ambience
3.9
value
Noise · Moderate
78% of people would recommend it to a friend
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  • 2
  • 1
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vipSteve (Oklahoma City)
5.0
Dined 4 days ago

Good steak, tuna and salad. Baked potato was a little on the cool side. Prices are getting a little too high for us.

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vipOpenTable Diner (New York Area)
4.0
Dined on January 6, 2018

We were a party of 4. 2 of us ate steak. The filet mignon was very good. The marinated sirloin was tough and over cooked for my liking of medium. I was too hungry at the time to complain

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Drake (Phoenix)
2.0
Dined on January 2, 2018

My wife and I made reservations here to celebrate 10 years dating on New Years day. Our experience was quite disappointing for what we paid and will certainly not go back. Our server (Cassidy) took very long just to come by initially and we waited 30 mins just to get drinks when it really wasn't even busy. He also seemed irritated when asking him questions and moreso over us wanting to split the 24oz porterhouse. I don't know about most, but a 48oz porterhouse for 2 seems way too much especially when a 24oz is around 1900 calories. He was really trying to sell us on getting the bigger cut and decided not to which may have ticked him off somemore. We still spent the same if not more with the extra salad and seafood platter on top of the 2 sides so don't see why it should of. Once we got the smaller porterhouse we were quite relieved we didn't order the bigger one as we'd have taken most of it home. He took very long to come back and check on us in the beginning, though he did do good pours of wine for the wife. We also didn't get any bread nor were offered any. He even asked us if it was our first time dining there which we told him it had been. I had to mention this to the people at the front on my way out as I was leaving quite displeased. I really only asked them about the bread and mentioned the length of time it took to get the first drinks. I just feel that coming to a place like this one should expect and get reasonable service. He tried to chat us up a bit towards the end as he probably noticed we were peed off but by then it was too late. He mentioned how busy it was the night before for New Years Eve and why a little burnt out but don't take it out on your customers. I would have loved to save myself a lot of money and had a much better experience elsewhere. I still tipped him around 15% as I got friends in the service industry and don't really prefer to stiff anyone in the business.

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OpenTable Diner (Phoenix)
5.0
Dined on December 29, 2017

Very nice complimentary individual soufflé for our anniversary to top off our outstanding meal.

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OpenTable Diner 
5.0
Dined on December 28, 2017

Delicious food and great service! Did special anniversary table service and free dessert for our special event.

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OpenTable Diner (Chicago)
2.0
Dined on December 25, 2017

Are server was not great. Had to ask several times for simple things. The one steak we ordered medium well was sent out almost rare and when it was taken back it came back the same way. My wife just left it.

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OpenTable Diner (Phoenix)
3.0
Dined on December 25, 2017

We were there christmas eve for dinner. We were seated in a bad spot , the service was good , the food was just ok but it was a holiday so perhaps that was the problem. We were disappointed.

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OpenTable Diner 
5.0
Dined on December 24, 2017

Great steaks

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OpenTable Diner 
2.0
Dined on December 17, 2017

I was disappointed in the atmosphere. My wife and I had are 19th wedding anniversary dinner at Morton's in Scottsdale. We were seated at the back of the restaurant near a corporate dinner where the doors were almost always open and then a table of four women celebrating a birthday that were almost as loud as the whole backroom. They burned the top of the steak making it inedible with out cutting off the chared top. They did not cook it to the correct temperature, it was medium next to the bone and well done everywhere else. The staff was so concerned with the back room that the rest of the restaurant lacked the same kind of attenrion to detail that we become used to having at Morton's. This is our first time at this location having moved to Phoenix recently, sadly it was a disappointment.

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RayG (Phoenix)
5.0
Dined on December 16, 2017

The service and food were amazing! This was our first time visiting a Mortons, but will not be our last!!

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