For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.View Private Dining Details
Awesome service, food and ambiance
Service seemed off . . . not like we’ve been used to in the past - with attention to detail. My cocktail wasn’t served as described on the menu. Our server brought the birthday person a complimentary dessert (very nice) but lit the candle while they were away from the table. It was odd. We thought they should have waited.
great drinks, tasty oysters and apps selection-- my favorite is porterhouse steak perfectly cooked and seasoned/
sides good selection and service is impeccable but not intrusive. My favorite place to eat.
Great food and service. Thanks. We appreciated the exceptional advice from the Sommelier. We brought our friends and had a great time.
I’ve dined at various Morton’s and have always enjoyed it but this time the food disappointed. First, the shrimp cocktail was excellent, the cocktail sauce spiked with just the right amount of horseradish. Next, the house chopped salad was a sloppy disaster. Far too much dressing which overwhelmed the underlying salad. Finally, I ordered the 12-oz filet mignon. My first impression was that it was incredibly juicy, maybe the juiciest filet I’d ever been served. But it was seriously tasteless; the only thing I could really taste was the garnish (couldn’t figure out which herb it was) which mingled with the juices and masked whatever flavor the meat might have had. My friend ordered the bone-in New York strip which was equally juicy and similarly flavor-challenged and tainted by the garnish.
Our server, Audrey, was top-notch. On two occasions, a manager dropped by our table to check on things. The first inquired about the crispiness of the salad which had just been served. It was fine at that point but not long after became soggy. Another manager dropped by to check on things overall. We didn’t comment on our impressions because there was nothing that could ‘fix’ the eat (it was done perfectly) and the salad was already history.
We’ll definitely visit again, making sure to request less dressing on the salad (or ordering a different one, and hoping that the meat will have some flavor.
Food was as good as the ambiance. Perfect dinner.
Never before in my dining history have I been to a Steakhouse where they not only didn't have English Mustard, but they didn't even know the difference between Dijon, English and American 'Yellow' mustards. Even the chef had never heard of Colmans mustard!
When asked if they had a Cheese Platter (as a savoury desert), the waitress offered to rustle up a plate of blue cheese and burger cheddar. I nearly choked on my wine!
A restaurant of this calibre should have wait staff whom are not only full acquainted with the words printed on the menu, but should be well-versed in the clientele and their dining expectations.
Excellent food and service!!!
It’s all about steak, red wine, and soufflé. It was delicious.
They rally try to up sell you. Place your order and you get “what about appetizers, what about salad, etc.... seems for the price the filet should have tasted better. Good food but not for these prices.
Great birthday celebration
Took my daughter ‘s family for birthday dinner. Everyone enjoyed their entree and the sides we ordered. Will definitely come back.
We like to take our time and the server gave that to us. Along with the great food it was an extremely pleasant evening.
I absolutely have always loved this restaurant that has been around for a long time. I had a wonderful experience with the service as well. You're known to have excellent steak so I ordered steak and a glass of "Drama" cab. It's one of the best to my taste buds, fun, and great experience. Even watching some people asking for A1 😂
At 6:30 they were already sold out of the 10oz filet. By the time for desert at 7:30, they were out of cheese cake. Not good planning. The room was very noisy with a number of large party tables mixed in the couple tables. Not our best evening out.
Steak is good. Side dish not as good as mastro.very strong mix drink.
We had a great time. The service was impeccable and very attentive. Had the lunch 3 course, with steak, onion soup and a decadent chocolate mouse to finish. They also brought me a scrumptious key lime pie with whipped cream which was to die for. Looking forward to going again very soon. Thanks to all at Morton's!
The onion soup, rib eye, and initially chopped steak were all very salty. It was suprisingly salty, probably double. Everything else was great. I plan to give them a second chance.
Excellent food and service. Nice atmosphere. The server was good with timing. Compliments to the chef— I have reconsidered my opinion of filet mignon.
Very nice place and great service. Food ok overall but pricey a bit for the quality. Overall great place!
We were there for Restaurant Week and we both had the petite filet which came perfectly cooked and still hot from the grill. Our server was attentive but not intrusive. Besides the excellent food, it was quiet enough that we could carry on a conversation easily. We’ll definitely be back.
Our steaks were over-cooked but the manager & waitress took care of it immediately and even gave us an extra side of spinach & mushrooms. Excellent & attentive service.
Always a good dinner at Morton's. Rebecca was our server and she was great.
Great dinner but pricey. The creamed corn was amazing. There is no kids menu here, but we just gave our 6 year old some of our food. We went to Fleming's a few months ago and the steaks here are so much better!
Employees were very friendly and are very familiar with the menu. Salads do not have a description of their ingredients but waitress was able to provide the ingredients on the spot.
I have eaten her several times, always for special occasions. This time however was a disappointment. The servers got 3 of the dinners delivered to the wrong person. No one likes to see their food set down in front of another person, Then taken back up and brought to the right person! Yuck! Is this even proper etiquette in any restaurant?
Also they told me you had a cold water lobster tail 8oz. Instead they bring you two 4 oz tails and burnt at the ends. This is not the same as one 8 oz tail.
The lamb, steak and rib eye were great but the above items mentioned were way below par for your restaurant. This was the first time for the other people at your restaurant and their food was delicious, I did not mention these things to them because I hope it was a one time situation.
You asked so I am just giving you my honest feedback.
All aspects of our meal were excellent, but the service was disappointing. Despite not being very busy it took entirely too long to have our drinks refilled and have our plates cleared. The food was excellent but the service was lacking
Great food and Wait Staff. A place where you can have a business conversation
Great as usual! Service is fantastic and the lunch menu is very affordable. I come here about twice a year with friends to catch-up over Prime Burgers!
Excellent food and service, no wait with reservation, complimentary souffle cake for birthday person. An additional nice touch: complimentary photo of dinner party. A little bit expensive but worth the price.
Thoroughly enjoyed the food and service...it was delicious. Steaks were cooked perfectly to medium rare.
After many years of going to the Capital Grille and Mastro’s, we decided to give Morton’s another try because we had a very old gift card that was gathering dust. Although we were initially hesitant about the change, we were very pleased with our dinner and service. Oscar was a fantastic waiter, wished us happy anniversary, asked about our family and made some really good recommendations. Our steaks were cooked to perfection and tasted incredible. We could not have had a better experience. We will definitely be returning.
steak was not very good for 60 dollars. We had a filet and a porterhouse and I can cook better. quality of meat was poor
Great service as usual and the food was great. We'll be back for sure.
Our Server was fantastic ... the last 2 occasions (both within days) we had Michael and Chris as our Servers. Both excellent. Food was top notch.
The restaurant was so noisy we could barely talk. in addition to the chatter, there was some terrible background music. I don't even know how to describe that. But the food and service was excellent! We dined at the Morton's in Anaheim.
The best steak we've ever had! Beautifully remodeled. Great wait staff. We'll be back.