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Morton's The Steakhouse - San Jose

4.4
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2549 Reviews
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$50 and over
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Steakhouse
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.

Support Morton's The Steakhouse - San Jose during COVID-19

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Sealed or wrapped utensils used
Social Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
  • Sick staff prohibited in the workplace
What 2549 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.4
service
4.3
ambience
3.9
value
Noise · Moderate
85% of people would recommend it to a friend
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OT
vipOpenTable Diner
Las Vegas
1 review
Dined on September 11, 2020
Overall2food2service5ambience2

Our waitress was amazing. She did an lovely job. Our steak was ordered med, came out cooked well. Had to send back twice. I never send back food anywhere, but a steak restaurant should know how to cook a steak. Brussel sprouts were underwhelming.

OT
OpenTable Diner
San Diego
2 reviews
Dined on September 6, 2020
Overall5food5service5ambience5

Fifth wedding anniversary. Extremely hot but very lovely

OT
OpenTable Diner
San Francisco
2 reviews
Dined on September 3, 2020
Overall3food3service4ambience4

Graduated with my Doctorate Degree a friend took me to dinner.

OT
OpenTable Diner
San Francisco
1 review
Dined on August 30, 2020
Overall5food5service5ambience5

Great service

OT
OpenTable Diner
1 review
Dined on August 28, 2020
Overall5food5service5ambience4

Everything was very good and prepared well. However both of the steaks I ordered were very pink like rare as I ordered medium to medium rare. King crab legs and the drinks were amazing. Not somewhere to take someone for a birthday dinner or anniversary.. didn’t have the atmosphere. Definitely will be coming back soon

PJ
vipProfessorJake
San Francisco
317 reviews
Dined on August 22, 2020
Overall5food5service4ambience4

Excellent dinner tonight! Enjoyed their twin lobster tail special. Finished with their delicious chocolate lava cake. Superior selection of wines by the glass. Good service. Pleasant evening outside.

OT
OpenTable Diner
San Francisco
1 review
Dined on August 21, 2020
Overall5food5service5ambience5

Birthday. A magnificent display of service and food!!!

BN
vipBrianN
San Francisco
10 reviews
Dined on August 16, 2020
Overall5food5service5ambience5

Great as always. Great severs and even better food. Will be back for sure.

OT
OpenTable Diner
1 review
Dined on August 15, 2020
Overall3food3service4ambience4

Steak probably had 6 ounces or more of gristle in addition to the bone. Not the best quality steak

MA
vipMrsAK
San Francisco
17 reviews
Dined on August 8, 2020
Overall2food1service4ambience3

Four people at our table and steaks were all overcooked. Two of us sent our steaks back. STILL not medium. Did not complain again. Very surprised this happened at a "steakhouse". I had higher expectations.

K
Kala01
San Francisco
6 reviews
Dined on August 3, 2020
Overall5food5service5ambience5

We were celebrating a birthday and the staff really created a special moment for the person being celebrated by acknowledging the day with a special menu. The food was spectacular which paired well with the re-invented classic cocktails and nice selection of wines.

SR
vipSuzanneR
San Francisco
14 reviews
Dined on July 29, 2020
Overall5food5service4ambience3

It was really nice to be able to enjoy a meal outside.

MB
vipMarkB
San Francisco
4 reviews
Dined on July 24, 2020
Overall3food3service4ambience3

The majority of the issue was the outdoor dining because of COVID-19.

EC
EricC
San Francisco
1 review
Dined on July 23, 2020
Overall5food5service5ambience5

Awesome service and food

PJ
vipProfessorJake
San Francisco
317 reviews
Dined on July 19, 2020
Overall5food4service5ambience4

Great dinner tonight! Enjoyed the steak and seafood special, a couple filet Mignon and lobster tails. Mashed potatoes were very good and the chocolate lava cake didn't disappoint. Great value! Their smaller individual portions of their signature bread was quite good. Excellent selection of wines by the glass, as usual. Service was very good.

OT
vipOpenTable Diner
San Francisco
16 reviews
Dined on July 13, 2020
Overall1food2service5ambience1

The service was amazingly good. Our server was perfect.
But spending a lot of money in an uncomfortable setting was not worth food. Food was ok.
It just the setting of eating in downtown San Jose leaves something to be desired. People running around and screaming foul language is not ideal.
Chairs uncomfortable. Airplanes over head too noisy.
Then it got cold. While they have heaters they didn’t work. No propane, we were freezing.
No propane!?!? Poor management. Not the same experience as before which is understandable but not even close . Again our server was amazing!

BH
vipBarbaraH
San Francisco
38 reviews
Dined on July 10, 2020
Overall5food5service5ambience5

We had a fabulous meal and service was wonderful.

OT
OpenTable Diner
1 review
Dined on July 6, 2020
Overall5food5service5ambience5

Fast and friendly service, social distancing done correctly.

PJ
vipProfessorJake
San Francisco
317 reviews
Dined on June 28, 2020
Overall4food4service4ambience3

Very good dinner this evening. The patio is open and social distancing protocols followed. They were running a lobster dinner special this weekend. My wife and her mother enjoyed that, while I enjoyed a delicious filet Mignon. Delightful chocolate lava cake to finish the dinner. Service was good. As usual, nice selection of wines by the glass.

ME
MERRITTA
Las Vegas
2 reviews
Dined on June 26, 2020
Overall5food5service5ambience5

Best lunch ever! Delicious and absolutely perfect! Get the wedge salad and petite filet.

OT
OpenTable Diner
Salt Lake City
2 reviews
Dined on June 24, 2020
Overall5food5service5ambience4

Great service and food. A little noisy but we were outside because of covid.

OT
OpenTable Diner
San Francisco
3 reviews
Dined on June 18, 2020
Overall5food5service5ambience5

This is our favorite restaurant and every time we go, we always get fantastic service.

B
Bonnie
San Francisco
3 reviews
Dined on June 17, 2020
Overall5food5service5ambience5

We went for my husband's birthday. Seating was nice and at a safe distance from the other tables. Staff were very conscious of keeping things clean. And food was delicious.

j
john
San Francisco
11 reviews
Dined on June 16, 2020
Overall5food5service5ambience5

Excellent quality food and great drinks...will go back

RC
vipRobCA
San Francisco
2 reviews
Dined on June 14, 2020
Overall5food5service5ambience4

Everything was great per usual. My wife was a tiny bit disappointed that some of the normal side items weren't available, but everything we ordered was excellent. Thank you!

SG
SheilaG
San Francisco
3 reviews
Dined on June 13, 2020
Overall2food2service3ambience2

Bread service was not offered. We requested bread and received 2 style rolls. Salads were very good. NY strip was weak, baked potato was on the hard side and the butter was ice cold, straight out of the refrigerator. We are fans of The Grill and wanted to give Morton’s a try. We were very disappointed.

OT
OpenTable Diner
San Francisco
2 reviews
Dined on June 12, 2020
Overall1food1service1ambience3

Horrible service and severely undercooked steaks

OT
OpenTable Diner
San Francisco
3 reviews
Dined on June 10, 2020
Overall5food5service5ambience4

It was good. Server Trisha was very attentive.

P
vipPier
San Francisco
18 reviews
Dined on June 7, 2020
Overall5food5service5ambience5

First time dining out for 3 months. Patio dining - the staff did a great job to make the experience a wonderful one - the food was awesome and it was pretty good value.

MH
MatthewH
San Francisco
1 review
Dined on June 7, 2020
Overall5food5service5ambience5

Morton’s had a great COVID system. There were 7 tables outside, all over 6’ apart. The servers were great and touched items as little as possible with gloves. I felt very safe and the food and staff were amazing.

HJ
vipHeatherJulianna
Los Angeles
2 reviews
Dined on June 6, 2020
Overall5food5service5ambience5

Wonderful evening, we always enjoy Morton’s. Great service and quality of food is consistently outstanding. Thank you for a great evening.

j
vipjoannen
San Francisco
267 reviews
Dined on June 6, 2020
Overall4food5service5ambience3

We love Morton's so took advantage of the patio opening up and our first dining out experience since Mid-March covid-19 shelter at home requirement.
It was great to get out!
Service was exceptional; food and martini's were great.
It was windy that evening, so bring a jacket or heavy sweater for the patio. One of the staff did turn on the outdoor heater and that helped a lot.
Downside (not Morton's fault) is the excessive noise caused by people nearby... on the plaza. Not real romantic..can't wait for inside seating to be allowed again. We'd rather be inside and experience a more intimate atmosphere.
But 5 Stars for all of the staff at this Morton's for exceptional service in doing their best to make this a welcoming experience.

SS
SandyS
San Francisco
2 reviews
Dined on June 5, 2020
Overall5food5service4ambience4

With restaurant dining opening up for outdoor seating following the Coronovirus, the staff at Morton's did a fabulous job. My husband and I were seated promptly and provided with paper menus. We started with a round of Lemon Drops and the Bacon-wrapped Scallops. The drinks were delicious and our scallops cooked perfectly. The wedge salad that followed was also prepared quite well (I do balk a bit at the price considering it's an iceberg wedge but that's a personal choice). And, as it's steakhouse, we shared the cajun-spiced Prime cut steak along with a loaded baked potato. While the steak and potato were delivered together, we were missing our toppings. My only suggestion would be to ask for assistance when delivering the main course so it arrives hot and ready to be slathered in butter! When they arrived, I had to cut the butter into my potato. Otherwise, it was a nice experience for being able to dine out again. Our waiter, Tom, was attentive and the manager, Treyvon, helped out where needed. And, the Frank Sinatra music in the background was perfect. We would definitely dine there again.

O
vipOutandabout
San Francisco
367 reviews
Dined on March 14, 2020
Overall5food5service4ambience5

Love the new dining room atmosphere. Much more inviting and warm than the previous location. The staff was wonderful. Great bartender and wait staff. The food was excellent as always.

M
Marie
San Francisco
12 reviews
Dined on March 11, 2020
Overall5food5service5ambience4

Our Filet Mignon and all the side dishes were very good, prepared the way we like it. Servers were very friendly. We would definitely recommend this Steakhouse to a friend.

TA
TamaraA
Seattle
6 reviews
Dined on March 9, 2020
Overall4food4service5ambience4

Food was good, we were a little cramped in our table with 4 large adults. It was a birthday dinner and the birthday guy had his name printed on the menu with "Happy Birthday". That was a very nice touch!

OT
vipOpenTable Diner
San Francisco
7 reviews
Dined on March 8, 2020
Overall4food4service3ambience4

If you want a good steak experience, this is the place to go. It's pricey but you expect that from a place like this. I think it could have used a bit better service as we got our salad before we got our before-dinner cocktail that we had ordered before the salad. But the staff was very friendly from the maitre'd to the server. They have a Gouda potatoes Au Gratin on their menu that is absolutely OUTSTANDING. And they made a delicious, cold gin martini in a tall glass with a blue cheese stuffed olive. If you haven't tried Morton's, check it out for a special occasion soon!

OT
OpenTable Diner
1 review
Dined on March 7, 2020
Overall3food5service3ambience5

We got to the restaurant 15 minutes early. They gave us a heads up that they were running a little behind but still managed to get us seated in a cute corner at our scheduled time. Once seated we were forgotten! The buss boy ended up finally giving us water and bread. After 1 hour of WAITING for a server to even say hi to us I asked the hostess who our server was. She went and talked to the manager who then sent our server over to us. Afterwards everything was fine. The waitress apologized several times saying there was a mishap with communication with the hostess. She ended up giving us our appetizer and dessert free. So other then the ensnare wait time everything was delicious.

T
Tony
San Francisco
1 review
Dined on March 7, 2020
Overall4food4service4ambience4

Pedro was very good but stuck doing everything for our table
As a result, service was very slow.
Other tables around us taken care of but there were multiple people helping

Eventually it was better but timing off; again because he was serving, bussing; you name it

OT
OpenTable Diner
San Francisco
1 review
Dined on February 29, 2020
Overall4food4service4ambience4

The oysters, ribeye, and wine was great. I sides were just ok. Service was ok. Relatively expensive compared to similar restaurants.

FAQs

Morton's The Steakhouse - San Jose does offer delivery in partnership with Postmates. Morton's The Steakhouse - San Jose also offers takeout which you can order by calling the restaurant at (408) 947-7000.

Morton's The Steakhouse - San Jose is rated 4.4 stars by 2549 OpenTable diners.

Morton's The Steakhouse - San Jose does offer gift cards which you can purchase here https://mortons.cashstar.com/gift-card/buy/?ref=OT3.

You can book this restaurant by choosing the date, time and party size.