Morton's The Steakhouse - Reston

4.6
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2590 Reviews
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$50 and over
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Steakhouse
Thank you for choosing Morton's - Reston. We look forward to serving you. USDA prime-aged beef, succulent seafood, fine wine, chilled cocktails, decadent desserts, crisp white linens and exceptional service...Savor The Good Life. For over 30 years, the Steakhouse by which all others are measured. For special events, private Boardroom information, worldwide location listing and online reservations, visit www.mortons.com.

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What 2590 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.5
service
4.5
ambience
4.2
value
Noise · Moderate
86% of people would recommend it to a friend
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BB
vipBillB
Washington DC
5 reviews
Dined on March 6, 2020
Overall5food5service5ambience4

Arusha is the absolute best waiter and my favorite. Give him a bonus for taking care of his customers.

s
vipshoregang
New York Area
3 reviews
Dined on March 4, 2020
Overall2food4service3ambience4

Server was very critical of some of the food choices - our friends had the same experience last week at Morton’s - the waiter said that the $44 strip steak shouldn’t be ordered because it would be tough and disappointing. Suggested a $50 steak instead. Slow night in the restaurant but it took a long time to get the check. Disappointing, as we expected a great experience.

SG
vipSteveG
Minneapolis
8 reviews
Dined on March 3, 2020
Overall5food5service5ambience4

Outstanding food and service, as expected. The server accommodated an off-menu request without a hassle. Attentive staff, without being intrusive. This location is a bit noisy for quiet conversations, butconveniently located.

JM
JamesM
Washington DC
4 reviews
Dined on February 28, 2020
Overall3food3service3ambience3

The food was just warm not hot as other places of equal value. Most steak houses bring out your steak on very hot plates not Morton's. The sides were generous but not very warm. I expected better for the price. For $225 with tip for two people without alcohol, this is not worth it. The next time i want a steak, this would not be my first choice.

R
vipRestondad
Washington DC
13 reviews
Dined on February 26, 2020
Overall4food3service5ambience5

Food not as good as it used to be. Salad was tired--tomatoes taste free. Steak was just OK. Sides and dessert were delicious. Not sure it's worth the price anymore.

OT
vipOpenTable Diner
Washington DC
7 reviews
Dined on February 23, 2020
Overall2food5service1ambience3

Not a good experience. I’m generally a fan of Morton’s and eat there several times a year. However on Sunday night, it was quiet, so our waiter had nothing else to do but keep coming back to the table. He came back maybe 30-40 times. During coffee, he came back to us 7 times to see if everything was “ok” - making us feel creeped out to the point that we left before we were ready to. He clearly had nothing else to do. With the wine, he continued to keep topping up glasses when we hadn’t drunk anything since the prior tip up. We had no intention of drinking the full bottle but he ended up pouring the entire bottle, leaving us with glasses full (almost to the brim). So no air could circulate in the glass, both spoiling the wine and leaving nothing for us to recork and take home. When we left, we had to leave our wine glasses full with $160 Chateau-neuf du Pap....such a waste. There were many more instances of over-attentiveness e.g. he twice asked me to order wine and food before my date had even arrived. Then within 2 minutes of her arrival he asked her to order (hadn’t even discussed the menu with us)

So in conclusion, while the food remains top of my list, the service was perhaps the worst I have seen for a long time in a high end establishment, so they have probably lost a customer of 30 years.

D
Dinner42
Washington DC
12 reviews
Dined on February 23, 2020
Overall5food5service5ambience5

Great food and outstanding service. Eddie is fantastic and really makes for an enjoyable dining experience. We can’t wait to return!

J
vipJack
Washington DC
212 reviews
Dined on February 23, 2020
Overall5food5service5ambience4

Great tender filet mignon steaks. Generous serving of brussel sprouts and excellent salad.

SH
StevenH
Washington DC
3 reviews
Dined on February 15, 2020
Overall5food5service5ambience5

Great atmosphere and great food. Restaurant is beautiful inside.

JW
JoWa
Las Vegas
3 reviews
Dined on February 15, 2020
Overall5food5service5ambience5

This was my fiancé and I first time eating in the dining room. We are regulars at Ruth Chris and Mastro’s. We will now add Morton’s to one of our regular Steakhouses.

ML
vipMichelleLyn29
Washington DC
18 reviews
Dined on February 15, 2020
Overall2food3service3ambience4

We arrived at 5:30 for a 6:15 reservation. I told the hostess I knew we were early and could come back later if needed and she said no and to just step to the side and we would be seated momentarily. About 5 minutes later another (more senior) hostess came by and said rudely that they were still seating 5:30 reservations and that we should come back closer to 6. We went to the bar and ordered a drink. Before my drink even came she was yelling my name. It was very frustrating. The food was just ok. We have been here a bunch of times and this was by far our least favorite visit.

OT
OpenTable Diner
Washington DC
1 review
Dined on February 15, 2020
Overall5food4service5ambience4

Had a very good time, the Lobster was a little rubbery but the filet was spot on. Over all very good if only lobster cook time was a little different.

T
vipTastebuds
Washington DC
5 reviews
Dined on February 14, 2020
Overall2food5service1ambience3

Terrible service for Valentines Day. Still disappointed as they had to comp our meal due to pure incompetence. Very disappointed in Morton’s! May never return!!!

OT
OpenTable Diner
1 review
Dined on February 14, 2020
Overall5food3service5ambience5

Great food
Rib eye was awesome

Y
Yes4me
Washington DC
6 reviews
Dined on February 14, 2020
Overall5food5service5ambience5

As always, great service and delicious food. One of our favorite eating places.

c
vipchrisd
Richmond
1 review
Dined on February 12, 2020
Overall4food5service3ambience4

Amazing food as always. They had a problem getting a waiter to us. 30 minutes went by before we where waited on. Diego made up for that with amazing service. Caution note. Waiter asked to add the valet to bill and if I wanted to add the valet tip to overall bill. I told him to add the $6 valet to the bill and I would pay tip in cash. Once outside the value had our car ready but stated that they are a separate company and that I need to pay him directly. Gave him the $6 I was going to give him as a tip. Don't know where the breakdown was. Not a big deal. Lastly I would recommend suggesting a dress code as to at least collared shirts. Some people just don't get it and there was a guy at the next table in a star wars t shirt. His loss, but some people might do better if suggested.

B
vipBimmertim
Washington DC
35 reviews
Dined on February 10, 2020
Overall4food4service5ambience4

Service was attentive but not overbearing and food was good. They were out of some items but overall a pleasant experience.

N
Nanbury
Washington DC
44 reviews
Dined on February 8, 2020
Overall3food4service3ambience3

Music too raucus and loud. I asked for a booth or a banquette and this was ignored and never addressed. Our server, although earnest, actually told us AT A STEAK RESTAURANT that she does not eat much meat so couldn't really make a steak recommendation. WHAAAA...? Escargot no longer on menu. :-( Steak was good, potatos excellent, prices high. They need to run a tighter ship for the prices they're charging.

JU
vipJustUs
Baltimore
53 reviews
Dined on February 8, 2020
Overall5food5service5ambience5

Excellent Service, Great managers, and the food was perfection!

d
vipdcamateurfoodie
Washington DC
21 reviews
Dined on February 1, 2020
Overall2food4service2ambience3

The hostess & server seemed new which was odd for a prime time reservation on Saturday night. Our meal service was slow and unpredictable. The food was great with the exception of overcooked shrimp cocktail.

S
vipSheilmal
Washington DC
45 reviews
Dined on January 31, 2020
Overall3food3service5ambience3

We loved the onion rings and they’re off the menu. Why? It was very noisy and the music was too loud

YG
YodaG
Orange County
1 review
Dined on January 26, 2020
Overall5food5service5ambience5

The ribeye was tremendous. The service was optimum. Thank you Morton’s!

B
Brittney
1 review
Dined on January 22, 2020
Overall5food5service5ambience5

Perfect location for my fiance' 34th romantic birthday dinner!

JH
JackH
Washington DC
2 reviews
Dined on January 19, 2020
Overall2food3service2ambience2

Quality has declined over that past year at this location. There is no room between tables in the middle of the restaurant. This means people are constantly bumping into patrons if you cannot get a booth.

Steaks came out medium rare when I ordered them rare.... When packing up leftovers to take home, they were lost.... The waitress compensated us, which was kind of her. But it was just so packed that the service and experience suffered.

I used to like taking family out to this restaurant for special occasions—like their first steak after getting their wisdom teeth pulled or their braces removed. I’ll be looking for another location for celebrating these milestones.

GP
vipGreatforPrePostTheater
Washington DC
53 reviews
Dined on January 19, 2020
Overall5food5service5ambience5

Outstanding food in a relaxed setting. Great for conversation with no rush.

ML
MeiL
Washington DC
3 reviews
Dined on January 18, 2020
Overall3food2service4ambience4

We went for restaurant week and ordered fillet mignon and pork chop. I don’t know if its massive production or what, the pork chop was over cooked and steak was burnt outside (inside was still ok). The starters: onion soup and salad were just par, not bad, the legendary hot chocolate cake was pretty good. Overall, I don’t think the food quality is matching to the price and name.

OT
vipOpenTable Diner
Baltimore
17 reviews
Dined on January 18, 2020
Overall5food5service5ambience4

My husbands lobster bisque had a bit too much sherry for my taste but my chopped salad was really good! Steaks cooked to perfection as you would expect! They have a great reputation for a reason- they’ve earned it! Lobster tails also cooked perfect and our server made us feel like we were the only ones in the (very crowded) dining room. A great dinner!

c
christicp
Washington DC
6 reviews
Dined on January 17, 2020
Overall5food5service5ambience5

Food was amazing! Service was awesome!

PM
vipPatrickM
Washington DC
2 reviews
Dined on January 17, 2020
Overall4food5service3ambience5

Food was great but service was slow.

FO
vipFOODIE713
Chicago
7 reviews
Dined on January 16, 2020
Overall5food4service5ambience5

Great food, great service

OT
OpenTable Diner
Washington DC
1 review
Dined on January 15, 2020
Overall2food3service2ambience3

We took an advantage of restaurant week and bunch of us got together to try Morton.
It was OK but they did not impress me to go back again. Lobster bisque was kind of thick and heavy look like you are eating butter flavored lobster. 6 oz file was good and had a good taste to it although they over cooked my order. Dessert was absolutely disappointing. It was like you got something frozen from grocery store. As I said they did not impressed me with their food at all.

OT
vipOpenTable Diner
Washington DC
2 reviews
Dined on January 11, 2020
Overall4food4service5ambience4

The overall experience was good- however

G
vipGabby
Baltimore
123 reviews
Dined on January 11, 2020
Overall5food5service5ambience5

outstanding , met family there to surprise her to little birthday treat
everyone enjoyed and service was outstanding and food as well , great valet staff curbside ,
makes it easy to arrive and depart

OT
vipOpenTable Diner
Washington DC
2 reviews
Dined on January 10, 2020
Overall5food5service5ambience5

Soooo good and fast great service. Our server was very sweet.

BD
BenDover
Washington DC
37 reviews
Dined on January 3, 2020
Overall3food3service3ambience3

Food is ok. The bar service is consistently pathetic with one bartender in particular. I think Mortons is getting a little tired. If it wasnt for their LSC points program, I'd never go here.

B
vipBeth
Los Angeles
20 reviews
Dined on December 31, 2019
Overall2food4service2ambience2

We went for NYE, cocktails came a 1/2 hour after ordering them and they were not correct. There were 4 of us, 2 received appetizers and 20 minutes later the other 2 appetizers showed up, all were cold so not really any good excuse. Our server did not offer us NYE party favors although all the other tables had them. This place used to be really great, it had definitely gone down hill. If it wasn’t so expensive we would not have been so picky but if you are charging Morton’s prices, you should receive impeccable service.

MS
MicheleS
Washington DC
6 reviews
Dined on December 31, 2019
Overall5food5service5ambience4

Your bartenders need the recipe for a REAL French 75! I’ll be happy to send my favorite.
The filet mignon and crab cakes were wonderful. The smoked Gouda potatoes were amazing, as was the sautéed spinach and mushrooms.

OT
OpenTable Diner
Washington DC
9 reviews
Dined on December 31, 2019
Overall4food4service4ambience4

Very good and enjoyable for a dinner on New Years eve.

LP
vipLadyPearl
Washington DC
20 reviews
Dined on December 29, 2019
Overall4food4service3ambience2

Wish there were a separate room to seat guests with babies and very young children. Sitting next to a table with a screaming child is not acceptable at an expensive and luxurious restaurant. Also, what about dress codes? Seeing the majority of guests dressed in jeans and tennis shoes and sloppy shirts and coats is ridiculous for a restaurant of this stature. Suggest a jacket and collared shirt be required for this restaurant. The standards of dress and decorum are certainly at an all time low here. We don't expect to dine at a high end restaurant with guests who dress for Applebees, McDonald's or Chuck-E-Cheese with crying/screaming kids in tow.

TF
vipTFore
Washington DC
13 reviews
Dined on December 28, 2019
Overall5food5service5ambience3

We specifically chose to sit at a hightop table in the bar for dinner.

Edwin was our server. He was excellent with suggestions and was incredibly attentive.
Do
We were very excited that the special of the month was the Cote de Bouef. It was just great. . We had it previously and were sad to see that it is not a regular menu item.

General manager stopped out to see how we were doing which is always nice.

Look forward to dining with you again soon.

FAQs

Morton's The Steakhouse - Reston offers takeout which you can order by calling the restaurant at (703) 796-0128.

Morton's The Steakhouse - Reston is rated 4.6 stars by 2590 OpenTable diners.

Morton's The Steakhouse - Reston does offer gift cards which you can purchase here https://mortons.cashstar.com/gift-card/buy/?ref=OT3.

You can book this restaurant by choosing the date, time and party size.