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For 2
Date
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Time
7:00 PM
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Booked 10 times today

Morton's The Steakhouse - Pittsburgh

4.6
1855 reviews
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$50 and over
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Steakhouse
Top Tags:
  • Good for Anniversaries
  • Special Occasion
  • Notable Wine List
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
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Private dining
Dining Style
Fine Dining
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Cuisines
Steakhouse, Seafood, Steak
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Hours of operation
Dining Room
Monday - Friday 5pm - 10pm
Saturday 5pm - 11pm
Sunday 5pm - 10pm
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Phone number
(412) 261-7141
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Catering
Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters!
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Neighborhood
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Cross street
Between 6th & 6th Streets
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Parking details
Valet uses 2 lots nearby.
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Special events & promotions
Morton's in Pittsburgh hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit http://www.mortons.com/pittsburgh
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Private Room, Wheelchair Access, Wine

Private Dining

For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.

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What 1855 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.0
value
Noise · Moderate
92% of people would recommend it to a friend
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BrianN 
5.0  Dined 6 days ago

As always, the food was outstanding and the service impeccable. Highly recommended before stage shows, plays etc in the cultural district.

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OpenTable Diner (New York Area)
5.0  Dined on February 14, 2018

Valentine’s Day

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BradE (Miami)
3.0  Dined on February 14, 2018

Really overpriced for what it was. Better off going to Capital Grill, Ruth's Chris, or Eddie V's.
Kind of disappointed.

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CharlieB (Pittsburgh)
5.0  Dined on February 14, 2018

Great experience on Balentines day. We were the largest part with 6 people and ended up in a private room.

Very nice touch, and special for our group who don't each out as such nice places very often.

People were great.

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vipMarkE (Pittsburgh)
5.0  Dined on February 14, 2018

We go to Mortons a lot. We love the servers and food. Very special place to eat

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OpenTable Diner (Pittsburgh)
1.0  Dined on February 10, 2018

I ordered the 14oz special and about 4 oz of it was a huge chunk of fat. Our sides came a half hour after our meals. The Brussel sprouts were not even cooked hard as a rock. The potatoes were under cooked and very starchy tasting. The worst part, no one stopped by said where sorry your food came out late or anything. Let me not forget the old man behind us coughing amd spitting into a napkin our entire meal.

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OpenTable Diner (Pittsburgh)
5.0  Dined on February 9, 2018

This was my first trip to Morton’s and it was excellent from the service to the food. Our waitress went over the menu and called out the most popular dishes. We ended up going to two of her recommendations. My steak was cooked perfectly. We also got the cheesecake which was the some of the best cheesecake I have ever eaten.

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vipECC1 (Pittsburgh)
5.0  Dined on February 4, 2018

We went for dinner and to watch the Super Bowl. Had a hoot, food and service were great and the Puppy Bowl was enjoyable! We'll be back.

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vipJimC (Pittsburgh)
4.0  Dined on January 29, 2018

Steaks are amazing, which goes without saying at Morton's. Sides and salads are equally good.

Cocktails, not so good. The bartender clearly didn't know how to make an old fashioned. The only fruit was an orange slice, and it wasn't even muddled. Didn't taste like there was any simple syrup or sugar, and very little bitters. Pretty much bourbon on the rocks with a slice of orange in the bottom.

Waitress was adequate, but when giving her my Landry Select member number, she picked up my unlocked smartphone and took it into the back room with her!

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vipfamof4 (Pittsburgh)
4.0  Dined on January 28, 2018

Steak tacos were amazing.. great as always

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 28, 2018

Visit here 2-3 times a year for special occasions. Have always had an excellent meal. Our waiter, Stephen, did not just give great service, he gave LEGENDARY service. Having a Landry's card was a real plus and the celebration photograph is a wonderful touch. We will be back. The only negative that I had was the $20.00 charge for a single glass of Pino Grigio, and I had two glasses.

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vipOpenTable Diner (Pittsburgh)
4.0  Dined on January 27, 2018

Very nice. Been awhile since I was there

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OpenTable Diner (Pittsburgh)
2.0  Dined on January 27, 2018

Morton’s used to be our #1 place. We were there before seeing Wicked and were put in the backroom in front of a mirror that badly needed Windex. Our tuna app was great. Then came the soggy salad, then my over-done filet. Lastly, our waitress was very curt when we said we needed to get to the Wicked show so she brought us an ice cold soufflé. For $250, we expected a much better experience. Sadly disappointed.

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 27, 2018

Starting with a seasonal cocktail, Gingersnap. Delicious
The evening was off to a great start! Charred oysters were just a delicious as the ones we had in New Orleans.
Dinner was also delicious. Loved the new menu item.
We tried the Cauliflower mash!! Very tasty!
The staff at Morton’s always do an exceptional job!

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 26, 2018

Our first visit celebrating our 43rd anniversary. We had a wonderful evening dining on exquisite food. The entire atmosphere of dining at Morton's was memorable.

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 25, 2018

Restaurant with contemporary decor and romantic ambiance for a date night at the theater!! The food was expensive though very delicious and worth the price for the steak dinners!! Plan on going again on my Anniversary!!

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vipBill (Pittsburgh)
5.0  Dined on January 24, 2018

Excellent as always.

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Bobieatthis (Pittsburgh)
5.0  Dined on January 17, 2018

Sat in the bar and enjoyed the service and the double cut pork chops.

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vipDeBorah (Pittsburgh)
5.0  Dined on January 17, 2018

Lisa (our hostess) and Rich (our server) were excellent! Lisa is wonderful and Rich has been our server on previous occasions! The food was magnificent and the place was very energetic the evening that we were there! We have never had a bad meal at Morton's/Pittsburgh and recommend it to our friends!

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 16, 2018

Our waitress was wonderful, she was attentive yet scarce enough she wasn't bothersome. We thoroughly enjoyed the food and will be back again.

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 16, 2018

Great service and always a great meal.Cant go wrong here if want a nice atmosphere and dinner

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 16, 2018

Very good food and service; however, our table was right near the entrance to the kitchen so it was a very loud atmosphere with yelling and dishes clanking the whole time.

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 15, 2018

Our waiter was amazing! Food was excellent and just enough portions. Atmosphere was a little dark but was just enough light to make a great ambiance.

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OpenTable Diner (Pittsburgh)
5.0  Dined on January 15, 2018

There were four of us for dinner for Pittsburgh Restaurant week and the experience was wonderful. Some times when you go to an event like Restaurant Week, you have a fear that you will not be treated well, but that certainly was not the case. The meals were excellent. Two of us had the filet and two had the double cut pork chop. Our server, Diane, was experienced and friendly. You can always count on Morton's for a great meal

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vipOpenTable Diner (Monterrey)
5.0  Dined on January 14, 2018

Out with some life long friends.

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vipJerH (Pittsburgh)
2.0  Dined on January 13, 2018

Food was average at a way above average price. Server felt overwhelmed and too busy. We weren’t given the dessert menu until it was really too late to order hot dessert. The mushrooms were too salty and the cauliflower was only moderately warm. Definitely not top steakhouse choice in Pgh - Hyde Park was better. Lobster Bisque seemed greasy. Overall disappointed with this visit.

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vipOren (Pittsburgh)
5.0  Dined on January 11, 2018

Anyone who believes that Morton's is priced out of reach for most should consider the superb meal my wife and I enjoyed at the marvelous Downtown Pittsburgh location on Thursday, 11 January 2018. For $40, my promotional meal included a more than ample complete dinner: large loaf of fresh, warm onion bread and whipped butter, caesar salad, cajun pork chop, a full, large order of mashed potatoes, and key lime pie. Everything was delicious. My recent $250 gift card purchase entitled me to a $50 bonus certificate and the Morton's Select Club membership provides further value and perks. Of course, Morton's wonderful ambience and fine service are a part of every feast. We left the table glowing! Bravo!

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OpenTable Diner (Las Vegas)
5.0  Dined on January 6, 2018

This was our second time at Morton’s and we couldn’t have enjoyed our meal more. The staff was really great and the GM Lisa was a pleasure to chat with. If they have the Wagyu filet special when you go, it’s a must have. Not sure I’ve ever had a nicer piece of meat. Overall fantastic experience! It’s a no doubt 5 star experience

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vipOpenTable Diner (New York Area)
5.0  Dined on December 31, 2017

Food was outstanding and the service was excellent. Waitor had worked there a long time and was extremely knowledgeable.

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OpenTable Diner (Vancouver)
5.0  Dined on December 30, 2017

Always consistent with great food and service. Love it!

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