For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.View Private Dining Details
My birthday dinner was everything I wished for. My guests and I had a great time!
Great food and really great service. Waiter was very enthusiastic and knowledgeable. Only issue is that for some reason the reservation did not show up in their system. They seated us anyway with no delay. Highly recommended!!!
It was a anniversary dinner for my wife and I. I must say from the minute we walked into the door our superior service started!! We were greeted with a happy anniversary by the Host, manager and our awesome server mr. Anthony. We had our personalized anniversary menu and the manager even took a anniversary picture of my wife and I.
Service by Steven was outstanding. Food was amazing. Had the best ribeye. It was just flavoful, tender, and sooooooo good.
I ordered a medium plus steak which I was told would have a layer of pink throughout. When I first cut into the steak it was pink. As I got closer to the bone it became more and more red. I expect better from a steak house that charges $60 dollars a steak. My husband ordered French onion soup that was lukewarm. The taste of the food was good and our waiter was wonderful. For the price we paid the quality wasn’t any better than a more reasonably priced steakhouse. Will not be visiting again any time soon.
Service was on point. Steaks were beyond amazing. The only complaint...when your paying top price for an entree a side should be included in the price. Definitely an amazing meal but for the price can only visit on a special occasion
The atmosphere was awesome. Service was great but the food was terrible. Not worth the money at all. Delfriscos, Ocean Prime or Ruth's Chris are extraordinarily better. Go somewhere else for this type of money.
Great treat for dinner for a mother-son nite out. Thx!
The service was okay, the ambience was okay,the food was horrible!!!The waiter was okay although we were a little jealous of the table next to us cause their waiter was amazing!!!
I ordered red sangria. Sangria is brandy and wine and fruit ,NONE OF THESE INGREDIENTS WERE USED!!! It was a spritzer!! I did send back the drink and requested a new one.
I had the mixed grill salmon and shrimp . It had no flavor !! My husband had the ny strip steak with broccoli.
I think because everything was supersized it was overwhelming too.
We shared the lobster mac and cheese which I did mention to to the manager I did not like. the pasta was hard and cooking it at such a high temp the cheese just separated so it was under cooker pasta,chucks of lobster which should have been chopped up and oily cheese .
I took 90% of my meal home.
Definitely not worth the money.We actually left there and walk across the street to the Cheese cake factory for dessert.
Always consistently great food. Staff expertly trained. Kudos to bartenders and managment
It was amazing. I was greeted from the time I walked in the door. Hospitality was excellent! I felt like royalty
Went for the second time, and Morton's did not disappoint. The service was great, which is a bonus considering it was Valentine's Day. We had a drink at the bar while we were waiting for our table and the bartender was very friendly. Our server was also attentive. Will definitely go back!
The food is solid all the way around. The staff is very professional and well trained. The decor is very dated in my opinion which detracts from the experience. I would likely go to other steakhouses in the Philadelphia area over Morton’s. There’s nothing that separates them from anyone else and the quality of the food is not enough to put them over the top of the competition.
The food was amazing, I would recommend this restaurant to everybody!!!
Had a wonderful meal and excellent service. First time at Morton's and I was pleased.
Been to Morton's in many cities. This one was not outstanding. Sat a long time at the table before we we're even greeted. Service was lacking. Steak was not as tender as it should have been. Sides were cold and not flavorful. Not inedible but not worth the money
Excellent service and food as always. Favorite steak house in Philly.
1. Brought my daughter red not white wine.
2. Caesar Salad was overdressed and limp.
3. Grilled Oysters had huge globs of butter and tasted awful.
4. Escgarot were tiny and had very little flavor.
5. Brought my husband the wrong entree
6. When asked about our onion rings, server said they were coming right up.
Clearly they had never been ordered as it took quite a while to get them.
7. Ordered my steak medium rare, it was under cooked.
8. Server brought the wrong side.
9. Ordered two bottles of wine. Server brought the wrong (and more $) two bottles.
9. Waitress led us to believe that we were being "comp'd" for my husband's entree, when in fact she just had corrected the bill with the price for the entree my husband had actually ordered. Nothing was comp'd.
10. Paid $900 including tax and tip and had a horrible experience.
We will never go back.
Quiet restaurant, dark interior with pretty sparkling chandeliers. Attentive wait staff, served in a timely fashion. Food good, but just good. Very expensive. Wine list nice.
Perfect steak and delicious crab legs.
Great food and service. They were extremely accommodating to our party of 8. Steak was fantastic. Wine list was very expansive and diverse. My only disappointment was the salad was fairly lack luster.
We had a great time. It was our first experience with Morton's.
service was great! knew all ingredients and everything on menu and gave us great advice! overall beautiful experience!
Food came out late and not all together, our steaks were room temperature, our server was no where to be found. The manager was amazing and made sure that the rest of our dining experience was good. It’s very noisy and the floor was dirty with bread.
Everything was great and on point.
Magdalia was our server..
Good food but pricwy. Awesome steak! Our waiter was very helpful
What a disappointment. Haves lived in City for 6 years. Dine out often, first time at this restaurant. Won’t be back.
Delicious.... Can't wait to go back.
Steak melts in your mouth.
Morton's was my first choice for restaurant week, my co-worker and I started with cocktails both mixed drinks were made perfect not too sweet. I had ordered the Filet Mignon which was cooked to perfection, along with Asparagus which had a delightful crunch. The staff was personable and smiled the entire night they seemed to enjoy there jobs. In addition our waiter Wes made my evening by placing a candle in my desert, since it was my 31st birthday. Thank you all for making my evening a memorable one.
I dined here for CC restaurant Winter 2018. I have not always had the best experience during RW. But I must admit the service received from our waiter (Steve) was great. The host was just as friendly and welcoming. The smell of truffled something hits you when you enter the restaurant. Now on to dinner, the filet was so tender and cooked to perfection, you could have cut it with a butter knife. The sides were nicely portioned to share. The creamed spinach could have used a touch more nutmeg and salt. Overall I would return and recommend Morton's to others.
It was Restaurant week. The waiter didn’t offer the special menu until asked. He was a bit put off - “you beat me to it.” The meal was uneventful with a thin steak. The potatoes were lukewarm and chewy...lyonnaise potatoes. The creme brûlée tasted like it was sitting for sometime. The restaurant was not busy still the service was slow. The hostess was gracious and checked in. Morton’s Atlantic City seems to operate on a higher scale than the Philadelphia location.
The food was amazing and the staff was very attentive. The atmosphere was very relaxing I would definitely recommend to somebody
Venerable steak house provided excellent and attentive service and the steak was excellent as well. Only minor complaint was that our sides (mash potatoes and mushrooms) lost their heat a little too quickly for our tastes. Both tasted great when they were first served to us but after approximately ten minutes the serving plates for both of these side dishes began to get cold and this took away from the enjoyment and flavor of these sides. Other than that though a great time was had by all.
I took my daughter as a treat before seeing a show at the Academy of Music. It was the perfect setting and the steaks were awesome!
I was very pleased with the atmosphere and the food. The food was good and very filling.
The service was superb! Our dinner was delicious , can't wait to to go again
This is a good restaurant, but it just is not my like.
The steak looks so lonely...
brûlée is great.
The filet mignon melted in my mouth, and the mashed potatoes were excellent. Dessert was equally divine, and everything was well portioned. I highly recommend their restaurant menu (and price!). Great, welcoming service as well.