Morton's The Steakhouse - Los Angeles
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My eight year old daughter asks to go here every year for her birthday. She absolutely loves the steak and creamed corn. Our waiter made the evening extra special with the personalized service. We had a great time, enjoyed great food, and made lasting memories. Thank you!
Business meeting. Very attentive service. Great food and ambiance.
Very good, in a so-so kind of way. Excellent ambience, good food, OK service. If you want a deal, this place is not for you.
Our server wasn’t very attentive and the place was very warm and stuffy. Food was great and price was what I expected. The server left our plates on the table after we were done eating far too long and didn’t come back to check on drink orders after our first one. Waters were refilled and no offering of desserts.
Outstanding ambience and charm. We were basically ignored, however for a little while and had to waive down a waiter. The grilled salmon was quite yummy and the jumbo baked potato was HUGE! They could use a few more servers, however.
Steak was a disappointment
Noise level made it difficult to conduct conversations
Good as always
Morton’s is always good! Great stop before events downtown.
The staff is always very nice. Food is delicious. They are very accommodating. I love to come her as often as I can.
We ordered 3 steaks and when they arrived they were at room temperature. Very very disappointed in the quality of the steaks when they arrive at room temperature. With so many upscale steakhouses in Los Angeles, we won’t be returning to Morton’s any time soon. In addition, when we were seated, no one came to see us for 10 minutes. It wasn’t that we’re so busy, just a lack of focus on customer service and poor management.
We’ve been to LA Live in several occasions are were tired of the terrible service and stress of not getting to our event on time. This was one block away and it was AMAZING!! Service was great! Food was delicious, we didn’t even have to mention that we were going to a show because they were so efficient! It’s worth the extra walk or even parking in their valet for $6, there’s still time to drive over to the LA Live lot of you prefer.
The shrimp cocktail comes served with dry ice and it’s quite the presentation.
The manager on duty (a rotating manager), was great. He actually hustled and did more work than the other employees. Our waitress was barely around, didn’t know what kind of oysters they served, among other things. The tuna tartar came out frozen and our night would have been a complete disaster if it wasn’t for the manager on duty. For an upscale steakhouse, this location was an embarrassment. It didn’t deserve the name of Morton’s Steakhouse. Also, what is it with not providing butter knives?? I mean, really??
We ordered the ribeye, and found it tuff in its texture. We were disappointed that a steakhouse with such a good reputation would have such below standards meat.
Great service and attentiveness as always
Love having lunch in the bar
Perfect steak as expected
Great experience as always however miss the display cart
Friendly service and attentive staff.
I recommend it for any business meeting(s).
In general, the steaks were overcooked as compared to what was asked for. And the food quality was just above average. I have had some great meals at Morton’s. This was not one of them.
Really the best steakhouse anywhere! Everything was just perfect!
Morton’s is iconic but the service we got was lacking. There was a long wait (10-15) after we were seated before anyone acknowledged us at all. It didn’t get much better even after the manager came over any apologized. Maybe we will go to Ruth’s Chris next time.
Food absolutely excellent, hot, fresh, etc. Had a tough time talking with waitress, could not do this but can do that. never had an issue before. she redeem herself when she asked if I was a Landry's member and gladly said she would look it up. She found it but on my previous 2 visits they could not find my landry's number. the lighting could be a little brighter had a hard time seeing the menu and wine list.
The food was definitely below average. The biggest disappointment was the chocolate souffle. When served it was literally a saucer of runny liquid. I questioned the server and he said that was the way it was there. We realized upon the first bite that it was raw and uncooked batter. We reported it to a waiter and the manager then appeared apologetically and offered us another desert that was not good and we did not eat it. Our waiter was sweet but not at all the caliber one would expect at an expensive restaurant. My last visit to Morton's was close to 20 years ago at the Beverly Hills location with a similar experience. I will not be back
We were realy satisfied your services and tasty dishes.
We want to visit again and recommend to all.
Thank you so much excellent time.
The food is really good and the service is fantastic
This cavernous restaurant has tables packed so tight it could be a benefit dinner. Service goes through the steps of being a 'nice' place but it's easy to see they don't really care about your experience as much as turning your table over to the next guest. It's the Applebee's of fine dining. Downtown has much better stakehouses in terms of service, food, and ambiance at the same price point.
Our waiter, Sean, was the best!! We had an amazing Birthday/ Valentines dinner! Thank you Morton’s
Loved this place..awsome date night would definitely go back..great service and staff was great
Great service great food love it
Inconsistent service. Steaks over cooked by lots. Broccoli over cooked. The bright spot was the jump shrimps were delicious and came with a very healthy portion of cocktail sauce.
Great beef. Avoid the seafood. Something wasn't right about the lobster. Just didn't taste great.
To much fat on my steak for the price. Everything else was excellent
Morton's does steak right! Always seems to come out like I order it. My wife got her filet butterflied and it still came pink - perfect for her. Sides are huge, desserts are solid.
Food was delivered wrong several times. My steak salad was served on clumpy iceberg lettuce! Who does that?
It was great to have such a tender steak that melted in my mouth.
Food was a little warmer than room temp. The only thing that was hot were the truffle fries.
Presentation was weak and the service was meh. Server Didn’t know their own menu and after we ordered, he came back two different occasions telling us we can alter this and that or this isn’t available. Probably will never go back there. This was my first time and for the amount of money it costs, better off going to Ruth Chris or Houston’s. Poor way to celebrate Valentine’s Day.
The value of the restaurant has been decreasing to a year. On the last visit, I ordered chicken with mashed potatoes. The chicken barely had a sauce on it. Very plain. The potatoes were cold. When I told the server about this, she said that's the way it is. For dessert, I had cheesecake. It was sold old and rubbery we couldn't possibly eat it. Again we complained and the response was that all of the cheesecakes are like that and she wouldn't bring a fresher slice. I think I'm done with the Los Angeles location
This Morton’s is perfect!! The service was on point! The food was Outstanding!! Thank you so much for a incredible experience!! Two thumbs way Up!!