Nearby points of interest
Nearby points of interest
About Morton's The Steakhouse - Houston - Galleria
Thank you for reserving at Morton's The Steakhouse - Houston (Galleria). We look forward to serving you. USDA prime-aged beef, succulent seafood, fine wine, chilled cocktails, decadent desserts, crisp white linens and exceptional service...Savor The Good Life. For over 30 years, the Steakhouse by which all others are measured. For special events, private Boardroom information, worldwide location listing and online reservations, visit www.mortons.com.
Houston, TX 77056
Steakhouse, Seafood, Steak
Hours of Operation:
Lunch: Tuesday - Friday beginning at 11:30am
Dinner: Monday - Saturday: 5:30pm - 11:00pm; Sunday 5:00pm - 10:00pm
$50 and over
AMEX, Diners Club, MasterCard, Visa
Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters! Catering available from menu selections. Please contact Lisa Olson at (713) 629-9589 for details.
Complimentary Valet available during lunch hours only.
Valet available for $5 per vehicle during dinner. The Center parking lot at Post Oak is also available.
Now Offering Complimentary Shuttle Service!
Available Monday - Saturday from 5pm - 11pm & Sunday from 5pm - 10pm*
Reserve by speaking to the manager on duty.
*Available within a 3 mile radius of restaurant
Banquet, Bar Dining, Beer, Cigar Room, Full Bar, Gluten-free Menu, Happy Hour, Private Room, Wine
Special Events & Promotions:
Morton's in Houston (Galleria) hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit http://www.mortons.com/houstongalleria
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For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.
Morton's The Steakhouse - Houston - Galleria Ratings and Reviews
Server was a very young and high on weed or something. Kept hitting on my date and at the end opens the bill folder to see what we left him in front of us. Also forgot to take off the erroneous billing of lobster bisque but we didn’t want to even discuss it with him the second time.
My name is Franchesca Edgley, and I just celebrated my 31st birthday there on Friday. Morton's was one of my many birthday gifts and I was super excited about the experience. They personalized the dinner menu which had my name and Happy Birthday written across the top really put a big smile on my face. The waiters Dominic and Randy took a picture of myself and spouse and placed it in a card signed from the resturant on the table, which was also very nice. The food we chose was really good, and at nice size portion for the cost. The overall service was awesome, and I would recommend this place to anyone celebrating any special occasion, or just for a nice lunch/dinner outing.
This is a galleria location which I knew was going to be high rent and high prices. They give you complementary bread but it seemed to have huge air pockets with no innards. The steaks were tasty but you had the have the sauce to give them a flavor. You have to share a side which costs $13 for two which is not bad but forces an agreement. The waitress lost interest in us once we turned down dessert.
Los tres comensales pedimos tres diferentes cortes de carne y los tres ordenamos el mismo término de cocimiento "medium" y a los tres nos entregaron la carne con término "medium well" lo cual influenció negativamente en el sabor y en el jugo de la carne.
I was so disappointed in the food that we received on the special occasion. Service was very slow the steaks were overcooked. In the past I have always loved going to Morton's and taking friends and family . I will definitely think long and hard about returning. It is very rare that I would ever give a negative response however it was my friends birthday and his first visit to Morton's.
We have been to this restaurant many times. On this occasion the ambiance was terrible. We were seated and then a very loud foursome arrived. To top it off our waiter forgot to put in our order of cipolini onions so they arrived after we had eaten almost all of our steaks. On bringing the onions our waiter remarked that he would like to have a seat and join our table as the onions smelled so good. This is not what I expect for service at Morton’s. Way too “friendly”
Had a very great experience, went for my anniversary and they had made a custom menu for us that said Happy Anniversary which was really nice and unexpected.It was really nice and modern inside a very comfort feeling, the food was really great, good portions and it wasnt overpriced like some restaurants that only give you a spoonful. They split everything up for us (caesar salad, lobster mac-n-cheese etc.) they had a very good long list of options for wine and alcohol. Although the best part was the waiter, Randy. Very nice gentleman he explained everything we asked him, he had a great sense of humor and checked on us often. I had bought a ring for her and gave it to him and asked if he can bring it out after we finished dinner, he went out of his way to bring it on a nice plater with strawberries cut up into rose petals and chocolate that nicely wrote "Happy Anniversary." Also they took a picture of us and put it on a folded paper frame for us to keep. I would really recommend this restaurant to anyone you wouldnt be sorry will be going again sometime soon.
We have been to several different Morton's restaurants in several different cities, including this one twice before - Morton's had been one our favorite steakhouses prior to this visit. Hurricane Harvey occurred just before, so it could have affected food quality and restaurant personnel that were able to show up, but the food was terrible. We had a filet (slightly overcooked), grilled shrimp (inedible), and scallops which were just ok. We ordered sliced lobster tail and found it to be chewy/rubbery and only ate 1/3 of it - very disappointed. Bill for table of 4 was almost $500 without any wine being ordered. We would consider going back considering the special circumstances, but won't since it is obvious no one was tasting or checking the food leaving the kitchen and being served to the customers.
Every year for one of my family member's birthdays (usually mine or my dad's), we go out to Morton's and we share the Cajun ribeye steak and the lyonnaise potatoes. There's a reason we do it too. It's because both dishes are delicious! This time, however, we went for Houston Restaurant Weeks, and the Cajun ribeye was not available on the HRW menu. This turned out to be the best thing we could've asked for because it forced us to try some other dishes Morton's offers. I got the pork chop, Dad got the salmon and Mom got the filet. All three dishes were excellent! The pork chop cut is huge! It was juicy and flavorful. The filet was nice and tender, almost as good as the Cajun ribeye. And the salmon was fabulous. For HRW, they give you some pretty generous portions of meat and sides. Their sides were all excellent too. I ordered the jumbo asparagus, Dad got the lyonnaise potatoes and Mom got the creamed spinach. We also all got different desserts, and they were all delicious too. And the service was spot on as always. I've always recommended Morton's to my friends for special occasions, but now I can recommend they order something other than the Cajun ribeye! Great HRW experience, Morton's. We'll be back soon!
We are LSC members with an 8:30PM reservation. Waited 25 minutes to be seated after arriving on time. Another 15 minutes to get bread and water, then things went more smoothly. Lobsters were great as were the asparagus. The brussel sprouts were burnt. On the whole, they could do better, they could have comped us a cocktail or a side dish or something, but nothing was offered which was surprising. Our waiter, Christian, did a fine job.
This is one of my favorite luncheon places. The food is terrific although I tend to lean toward low-cal dishes like the crab meat omelette rather than beef dishes. Either way the chef and the wait staff know what they are doing. The best feature though is the ambiance which is really great for a business lunch. Noise levels are manageable, the service is impeccable and the overall ambiance is perfect for a serious conversation. Highly recommended!
Horrible. Tony Restaurant prices with cafeteria food. Everything was raw. Sea Bass raw, steaks, raw. Place needs to close down. Never going back. Cream corn came out of a can. Beef steak tomatoes no flavor. Dressing looked like mayonnaise. Baked potatoes over cooked. Asparagus was tough. Nobody in charge. Everybody running around doing nothing.
Everything about our dining experience was Five Star plus!
The service was the best service we have had in a Houston Restaurant! Both Mangers came over to check on us several times! So all the professional service staff helps everyone so you get fabulous service!
Wonderful Steak House!
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