For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting, wedding reception or a birthday or bachelorette celebration.View Private Dining Details
Service and food was outstanding. The peppercorn sirloin is to die for. Highly recommend this restaurant.
We had been to Morton’s in Los Angeles a few times and have always been fans. The DC downtown venue carries the same great ambience, service, and food quality. Two thumbs up!
The decor was not as nice as other more traditional Mortons
Mortons downtown is simply fabulous! The only thing lacking is ambiance.. it is very tradicional mostly business meals here, but i will go again anytime for the quality of the food!! Amazing steaks. It was my birthday and they took care of making special every minute: decorated table, pictures, personalized menus... thank you Mortons! Totally recommend it!
Morton’s feels anything but a typical DC chain. It is cosy and the food is unbelievably good. Excellent wine list with knowledgeable sommelier. The GM and staff went out of their way to make us feel at home and welcome. We will be back for sure.
Food is just ok. Service is top notch.
Always a great evening. Unfortunately they had a private event going on which took up the whole bar and patio, but at least they called to tell me this ahead of time and gave us a nice table inside. Steak quality and preparation without comparison the very best.
Mort's is a classic steakhouse, and within that range it's very good. My steak was excellent, and perfectly prepared. The asparagus, likewise -- properly cooked to be tender but not mush. Not the place for molecular gastronomy, but if that's what you want, don't go to a steakhouse. You pay fancy steakhouse prices, but you get fancy steakhouse food.
Our waitress was a bit harried -- she did her best, but I think that she had or or two more tables than she should have.
I marked my review down a tad for two reasons. First, issue with dessert. We decided to order the soufflé, but, alas, the machine broke down. (What machine? A mixer? Why not have a spare?). Then we tried to get carrot cake -- no soap, they were out. Missing one dessert item is excusable. Two, not so much.
The real markdown in the service category was for the Sommelier. I'm sure he's a nice guy. And yes, he managed to open the wine bottle reasonable adroitly. But in terms of knowledge -- useless. I asked him to describe the wines for the "Walk Through Napa" Coravin tasting. (Three three ounce pours of good wines.). He said they were delicious. No other information about the wineries, the type of wine, etc. It was clear he knew nothing about them. Except they were good. Duh.
Then I told him I liked the Darioush, and that a similar but new-to-me wine in that price range would be great. And it was a nice price range -- up to about $350. No recommendation was forthcoming. Seriously, he just said "we have a lot to choose from at that price point" and he looked blankly at the wine list. Finally, I made my own selection (the Stag's Leap Fay) and it was superb. Which I knew it would be because I've had it before. My friend and I enjoyed the food, and the wine was great, perfectly paired with the steaks. But if the sommelier doesn't know anything useful, what's the point? Opening the bottle and pouring, I suppose, but a server can do that.
Perfect Food and overall dining experience !
Service was excellent! Steak was extremely tough. Could barely chew it. If you eat here do not order the Wagyu.
My wife and I went there for our anniversary dinner. Morton’s is a well known steak restaurant and I knew we would be spending over $100 on our meal.
The restaurant was very dark when we went in. I personally don’t like overly dark restaurants because I have trouble seeing my partner. We decided to sit outside on the terrace as it was warmer. Understandably there would be noise outside because we were next to a very busy street. It was unfortunate that someone decided to do some sort of concrete drilling though across the street. I also found quite a low level of lighting here too with bright blue Christmas lights around the trees.
The food was quite good. Steaks were excellent as well as the creamed spinach. This was the best part.
The service was very poor however. Long waits for servers when there was few people in the restaurant. Not a lot of attention considering the price I would be paying. Then there was a mix up with the bill which added a lot more time.
Overall I would not go back there as I personally feel the service and atmosphere really killed it. The food was tasty, but not good enough to over power the other two points plus the large bill.
A long lunch w/ good colleagues discussing business.
This is like my " second home". Lloyd and staff do an excellent job. The beet and goat cheese salad w/ tuna was superb!!
Great place!! George
Made us feel very special on our anniversary!
We have eaten in Morton's in 7 states, and have come to rely on impeccable food and service. With all our choices in downtown D.C., we decided to go out of our way for Morton's tonight. It was horrible. The food was served cold. The sides were not what we ordered. The steak was overdone. It took forever. It was a horrid experience. So disappointing. The staff was apologetic, and offered to make it good. In fact, they comped the meal. It was just so disappointing because with all the great places to choose in downtown DC, we chose that.
The food was exception and the staff was extraordinary. I highly recommend Morton's - downtown and Georgetown are both fantastic.
Service was slow that day ... We out outside balcony and the bartender that took our order forgot to submit it ... very rare that this happen ...
Henry service was superb to me and my client. Waiters like home is what makes Morton's a great restaurant!
Great food and even better service. Crystal took great care of our group's reservation and the entire staff was outstanding.
The service was terrible! Its not the Mortons that I am used to. Capital Grill will be my choice for now on.
Mortons was great. Foods was perfectly seasoned. Great customer service from workers.
We had a great lunch was treated well would love to come back again soon
Visited Morton's during Restaurant Week. It was a GREAT deal. Also, the service was amazing. We even received an anniversary momento at the end. We will be back during regular season.
Overall it was a great experience because of the excellent customer service of Luke! He was very kind, engaged and overall great server! We would definitely come back just for Luke!
This location is cold! So cold they have jackets on hand for the men and wraps on hand for the ladies. A warm meal was delicious but I was too cold to order desert.
Please note that during the summer time, this restaurant is absolutely freezing. The temp is kept at about 63 degrees and they claim that it can't be adjusted or the entire air system has to be turned off.
Food was good, but simply too expensive for what it was. Nothing exceptional.
This was the perfect place to celebrate my father's birthday. Great service and food. The staff went the extra mile to have the table decorated and menus printed saying Happy Birthday!
Morton's always lives up to expectations. We requested a table on the beautiful patio. Sergey and Monique were our severs and they were polite friendly and welcoming. I was really impressed when multiple serves brought the food to the table. Canjuan was perfect as always and the carrot cake for dessert was outstanding. Kevin the manager was also friendly and checked to make sure everything was cooked to perfection. Thank you Morton's!
Enjoyable meal on the patio. Steak was good but Brussels sprouts were not cooked.
Was in DC for the week and this was definitely worth the price!! Filet mignon oscar style was amazing and would definitely go again. It was a nice and quiet dinner after a busy day sightseeing. All the staff was increasingly friendly and helpful!
The Assistant Manager Brian Kriss is always professional and polite. Great food as always and impeccable service!
This was an amazing location for food and ambiance was everything. I'm glad my girlfriend enjoyed this spot for her birthday!
Food was great. They had a special of $40 for a three course meal, so value was good. Service was good at the beginning. Then we told her we had theater tickets when she brought the food (promptly), so could she please bring the check with the dessert. We finished eating our entrees and she did not appear for another 20 minutes. We had to ask another waitress to get our check (we were too late to enjoy our dessert). The other waitress brought the check and then our waitress showed up with dessert after we'd signed the check. We had one bite and had to leave. Frustrating!
Leonard was an outstanding waiter. My son and I had the previlege to sit and talk with Lloyd.....great time and we thank you.
Convenient location and excellent food but somewhat overpriced.
Service was excellent. Food was served perfectly, hot and plenty of it. Steaks were some of the best we ever had.
For special visit to D.C. this location was convenient. We chose to dine on the balcony which was perfect for a warm summer evening.
A solid "B" in all respects except for service which was an "A" --- but at these prices, much more is expected and should be delivered.
We had a wonderful time. Food was fabulous, service was even better. We chose to sit on the terrace, and generally enjoyed it, but the tables out there could be a little sturdier. Overall, this is the only minor blemish on the whole evening. Well done!