About Morton's The Steakhouse - Beverly Hills

Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.

435 S. La Cienega Blvd.
Los Angeles, CA 90048
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Dining Style:
Fine Dining

Cuisines:
Steakhouse, Seafood, Steak

Hours of Operation:
Dinner: Monday - Saturday: 5:30pm - 11:00pm, Sunday: 5:00pm - 10:00pm

Cross Street:
San Vicente

Dress Code:
Business Casual

Price Range:
$50 and over

Payment Options
AMEX, Diners Club, MasterCard, Visa

Phone Number:
(310) 246-1501

Website:
http://www.mortons.com/

Catering:
Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters!

Parking Details:
Valet available for $8.00 per vehicle.

Public Transit:
La Cienega

Additional:
Banquet, Bar Dining, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
Morton's in Beverly Hills hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit, www.mortons.com/beverlyhills.

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Private Dining

For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.

Morton's The Steakhouse - Beverly Hills Ratings and Reviews

5
4
3
2
1

4.2

Overall Rating

based on recent ratings
food

4.3

service

4.1

ambience

4.3

value

3.9

Noise

Moderate

74% would recommend it to a friend

Special Occasion (14)
Good for a Date (13)
Good for Anniversaries (10)
See All
Good for Birthdays (8)
Romantic (8)
Business Meals (5)
Notable Wine List (5)
Quiet Conversation (5)
Bar Seating (5)
Fit for Foodies (4)
Handcrafted Cocktails (4)
Happy Hour (4)
Pre/post Theatre (4)
Authentic (4)
Comfort Food (3)
Cozy (3)
Neighborhood Gem (3)
Worth the Drive (3)
Good for Groups (2)
People Watching (2)
Tasting Menu (2)
Good Vegetarian Options (2)
Hot Spot (2)
Afternoon Tea (1)
Casual (1)
Vibrant Bar Scene (1)
Healthy (1)
Late-night Find (1)
Local Ingredients (1)
Great for Lunch (1)
Paleo Friendly (1)
Vegan (1)
Disabled Access (1)
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1198 reviews
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·Dined a day ago

Excelente comida, la carne buenísima, postre y todo me encanta

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food5
ambience4
service4
value5

 
·Dined 3 days ago

Great ambience. Romantic. I just felt there’s was too much noice to communicate in a more connected way.

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food4
ambience4
service4
value4

 
 (Central Coast)·Dined 3 days ago

We had a great Valentine dinner. Food was very good. Love my steak and lobsted with sauteed spinach and mushroom. The promotional drink I got was not so good but not a big deal. Our server was great and very knowledgeable in regards to deals and recommendations.

Tags: Good for a Date, Special Occasion, Cozy, Comfort Food, Authentic, Quiet Conversation, Romantic
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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined 3 days ago

The Escargot and Grilled Oysters were a great start. The Filet and Lobster tail was alittle over priced for the portions that were served, but the Filet and Cajun Ribeye Steak were cooked to perfection. The Loster Mac and Cheese was very dry and not much flavor. Our waitress, Chloe was very knowledgeable, friendly and attentive.

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food4
ambience5
service5

 
 (Los Angeles)·Dined 3 days ago

Superb meal as always. The service, impeccable.

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food5
ambience5
service5

 
 (Los Angeles)·Dined 4 days ago

Perfecy cooked prime rib everytime

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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on February 9, 2018

Cocktails were exquisitely delicious. Service was good. Food was good. Lovely decor.

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food4
ambience5
service4
value4

 
 (Los Angeles)·Dined on February 3, 2018

Excellent service and food. Waiter service perfect. Steak and Fish combo very reasonable for liberal portions.

Tags: Good for a Date, Pre/post Theatre, Bar Seating, Good for Anniversaries, Happy Hour, Special Occasion
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 31, 2018

Parents 56 wedding anniversary

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food5
ambience4
service5
value4

 
 (Los Angeles)·Dined on January 27, 2018

We had the BEST value in Beverly Hills! Through the end of January 2018, they have surf and turf special: 6 oz filet (perfectly prepared) and bigger than expected lobster tail (also perfectly prepared) for $40! Even though we had a table reserved, we ate in the bar as it was not crowded. The bartender was fantastic, she was friendly and made perfect cocktails. Highly recommended.

Tags: Pre/post Theatre, Happy Hour, Special Occasion, Paleo Friendly, Handcrafted Cocktails
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 26, 2018

My bf and I had dinner during dineLa. It was a good deal for a steak dinner. My bf got the dirty pork chop with mash potatoes and I got filet minon with cream spinach. My bfs meal was great, mashed potatoes were amazing. Overall, I’d go there again during dineLA.

Tags: Special Occasion, Tasting Menu, Good for Birthdays, Good for a Date
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food4
ambience4
service4
value5

 
 (Los Angeles)·Dined on January 26, 2018

Congratulatory dining for moving on to second semester of nursing school!

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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 20, 2018

Our first time and last time. Our hopes for a romantic date night were crushed by less than attentive service and extremely loud groups around us. The food was excellent but the ambiance and lack of service ruined the evening.

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food5
ambience1
service3

 
 (Los Angeles)·Dined on January 16, 2018

After many years of enjoying superb steak, for the first time the food was very disappointing.
While the steak was tender, and cooked as asked, it lacked flavor. Main reason we have enjoyed dining there was due to the incredible flavor of the meat - this year it had none.
Also, the dessert - creme brulee- seemed underdone - instead of 'pudding like' consistency, it was more like melted ice cream. The service and our server was excellent.

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food2
ambience4
service5
value3

vip
 (Los Angeles)·Dined on January 14, 2018

The menu for Dine LA was only presented after we asked. The meal was very good and the price was a good value. The problem we had was there was only 1 person for valet and several people in front of us. It took a long time to leave and pick up our car. The young lady at reception desk was alone and again there were several people in front of us, one was a gentleman that came to the front because he could not get his waiter to pay the bill. I find no fault with the young lady or valet, but rather with the management for leaving them alone to take care of so many people. Needless to say the all this took away from our delightful meal. Oh our waitress was absolutely wonderful.

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food4
ambience4
service2
value4

 
 (Central Coast)·Dined on January 14, 2018

Celebrated my mom's 83rd birthday. I love Morton's but the service staff seemed to be a bit overwhelmed this particular evening. The server (Derrick if I remember correctly) was very polite and accommodating, but we couldn't get to him quite a few times.

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food4
ambience4
service3
value5

 
 (Los Angeles)·Dined on January 13, 2018

Everything is good! our waiter was amazing!

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food5
ambience4
service5
value4

vip
 (Los Angeles)·Dined on January 13, 2018

This was our worst experience EVER at a Morton's Steak House. We had an early reservation; but, they were already out of one of the entrees on the DineLA menu (the pork chop). My wife then opted for the steak cooked medium. The first steak was extra well and was returned. The replacement steak was raw in the middle. That was also sent back and was returned where the outside was completely charred and inedible although the inside was OK. She suffered through that and left about ⅓ which was the charred outside. The server only apologized but no concession. Finally, there was a 15 minute wait for the valet to deliver our vehicle (about 6 or 7 groups in front of us and only 1 valet) which is totally unacceptable as there is a $10 valet charge!

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food1
ambience4
service2
value3

vip
 (Los Angeles)·Dined on January 13, 2018

It was so noisy I could barely talk to the person next to me. Service was very slow. They made no effort to show the DineLA or 40th anniversary specials. We had to ask twice until they brought the menus to us. The salads and side dishes on the specials were tiny. The steaks were tasty, at least.

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food3
ambience3
service2
value4

 
 (Los Angeles)·Dined on January 12, 2018

It was good. Not great.
Steak was excellent. Sides were okay. Dessert was good. Ate from the Dine LA and Morton’s 40th anniversary menu.
Value may have not been enough to bring me back—we’ll see. I didn’t walk away feeling like I dined at a leading restaurant, but I admit the filet was perfect, so I can’t say it’s not a leading steakhouse per food—it’s the other attributes that were deficient.
Expected better dressed clientele for a restaurant with a business casual dress category.
People with flashing phones and intentionally boisterous behavior—lack of tact at many tables.
Service was pretty good—not great.
Salt shakers were plugged and practically useless—you might get the idea.
No offense—I just wasn’t that impressed.

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food4
ambience3
service4
value3

vip
 (Los Angeles)·Dined on January 12, 2018

Anniversary dinner

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food5
ambience5
service4
value5

 
 (Los Angeles)·Dined on December 31, 2017

I was not happy with the service of our waitress. She did not tell us the specials, shared inappropriate information, and was not very attentive. I would overhear the servers at the tables around us and they were great! I was sad that this was my experience here because it was our first time here.

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food4
ambience5
service1
value4

vip
 (Los Angeles)·Dined on December 31, 2017

Great food and service. Staff did a wonderful job making sure food was correct and tasty.

Tags: Good for a Date, Good for Birthdays, Special Occasion
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food5
ambience5
service5
value5

 
 (Austin)·Dined on December 31, 2017

It has been a while since I visited the Morton's in Beverly Hills and after our New Year's eve experience we will not be back.
The host decided to sit us next to a table of 12 when the rest of the restaurant was empty, when I asked to be re-seated they moved just moved us to a bigger table in the same room instead of the main dining room. Our intimate NYE dinner turned into a shouting match. The management was very flip about the situation and I asked if they could at least turn down the lights, which they did for 5 minutes until the table of 12 said that they could not see the menu, so the lights came back on at full and stayed that way.
The large party soaked up all of the attention of our server and he forgot our drink orders several times.
Bottom line was that the $365.00 total would have been better spent at Mastro's.

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food3
ambience1
service2
value1

vip
 (Los Angeles)·Dined on December 30, 2017

steaks were tough, not great! Mastros is FAR better!

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food3
ambience4
service4
value3

 
 (Los Angeles)·Dined on December 26, 2017

Always dependable and very good. This particular evening the staff seemed a bit short handed, but they seemed to get it together anyway.

Tags: Notable Wine List, Special Occasion, Romantic, Good for Birthdays, Business Meals, People Watching, Bar Seating, Good for a Date, Worth the Drive, Handcrafted Cocktails, Good for Anniversaries
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food4
ambience5
service4
value3

 
 (Los Angeles)·Dined on December 25, 2017

In spite of the fact that this was one of the most expensive meals all year (it was Christmas night, table for 4) it was one of the least pleasant dining experiences all year. During the first course, another waiter (not ours) lost control of a stack of menus as she was running past our table. They knocked over most of the drinks on our table, and spilled onto one of my guests. After fumbling to clean them, she returned a few moments later only to spill another full glass off water onto the same guests. The table cloth was soaked, water was running off the table onto our laps. We asked if they could change the table cloths and had to awkwardly stand in the crowded dining room while they did so. The manager commented, "Oh, it seems you made a spill here." To which we let him know that it was a passing waiter who dropped a stack of menus onto our table, and who spilled another glass over when she returned to clean up the first mess. Although they did comp the cocktail that spilled, there was no other compensation offered for the mishap. At the very least the manager should have approached our table to apologize and offer to comp a drink or dessert. The food was good and our waiter gave us good service but I won't be returning to spend hundreds of dollars on dinner here anytime soon.

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food3
ambience3
service2
value2

vip
 (Orange County)·Dined on December 25, 2017

Food was excellent as usual. Service could have been better, but was okay all things considered.

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food5
ambience4
service3

vip
 (Los Angeles)·Dined on December 25, 2017

Very disappointing. Service was very slow food was lukewarm and the dessert was actually stale. I was surprised that a high end steakhouse like Morton’s would be this bad.
The steaks were just ok. I have definitely had better at Fleming’s and Ruth Chris.
With the prices they charge for such poor quality in the future this not be a choice

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food2
ambience2
service2
value1

 
 (San Francisco)·Dined on December 25, 2017

Classic steak house, perfectly performed. Tradition personified.

Tags: Good for Anniversaries
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food5
ambience5
service5
value3

 
 (Los Angeles)·Dined on December 19, 2017

AMAZING experience! The service exceeded our expectations and the food will definitely have us going back!

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food5
ambience5
service5

vip
 (Los Angeles)·Dined on December 19, 2017

Excellant food and shame on Management whom never came by as he was to busy gossiping with his buddies! Poor service

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food5
ambience4
service3
value3

 
 (Los Angeles)·Dined on December 17, 2017

Had stomach ache for days after... bad food?

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food4
ambience4
service4
value2

 
 (Los Angeles)·Dined on November 15, 2017

The food was Delicious!!! Love the service and definitely going back to Morton’s!

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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on November 15, 2017

Tasteless Caesar salad dressing. A grautin potatoes tasteless. Steaks cooked nicely. Good wine choices. Service hit and miss.

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food3
ambience4
service3
value4

vip
 (San Francisco)·Dined on November 4, 2017

This is our last visit to Morton's. The bar is great and drinks are great, but when I think overall about how I could have spent my roughly $230 for a night for two, I would have preferred Maestro's or Ruth's Chris. Or two good dinners at Maggiano's where they know how to make Caesar salads.

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food2
ambience4
service4
value2

 
 (Los Angeles)·Dined on November 3, 2017

Excellent food and service; special occasion for my wife's birthday

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food5
ambience5
service5
value5

vip
 (Central Coast)·Dined on October 14, 2017

Very disappointed Service Poor Food Sub Level for prices charged

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food2
ambience5
service1
value2

vip
 (Los Angeles)·Dined on October 14, 2017

We got here for all our families special occasion and they never disappoint at this location!!!

Tags: Good for Birthdays, Quiet Conversation, Good for Anniversaries, Good for a Date, Romantic, Special Occasion, Happy Hour
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on October 10, 2017

as a big time diner at morons for 30 years, the beast most consistent dinner you can get. just keep doing what you're doing. aloha pete

Tags: Good for Birthdays, Fit for Foodies, Paleo Friendly, Worth the Drive
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food5
ambience5
service5
value5

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