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Party Size
For 2
7:00 PM
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Booked 12 times today

Morton's The Steakhouse - Arlington

1651 reviews
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$50 and over
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Top Tags:
  • Special Occasion
  • Good for Anniversaries
  • Good for a Date
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
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Private dining
Dining Style
Fine Dining
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Steakhouse, Seafood, Steak
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Hours of operation
Dining Room
Monday - Thursday 5:30pm - 10pm
Friday - Saturday 5:30pm - 11pm
Sunday 5:00pm - 10pm
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Phone number
(703) 418-1444
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Payment options
AMEX, Diners Club, MasterCard, Visa
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Dress code
Business Casual
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Private and group dining available. Contact our dedicated Sales and Marketing Manager to plan your next business or social event. Hosting a party at your home or office? Ask about Morton's Prime To Go and Prime Platters!* Availability may vary by location.
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Parking details
Valet parking is available for $5. Complimentary public garage parking next to the restaurant. Street parking also available.
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Public transit
Crystal City Metro Stop
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Special events & promotions
Morton's in Arlington hosts a variety of special events featuring fine wine & spirits, the best steak and a great time! For more information, visit,
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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Private Room, Wheelchair Access, Wine

Private Dining

For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.

View Private Dining Details
What 1651 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Quiet
85% of people would recommend it to a friend
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OpenTable Diner (Washington DC)
2.0  Dined 6 days ago

It took too long to receive our food.

OpenTable Diner (Dallas)
4.0  Dined on February 14, 2018

Had reservations - arrived early - was seated 15 minutes past reservation time. Slow service - A late dinner - turned into a very late dinner.

Kishhh (Washington DC)
2.0  Dined on February 14, 2018

Don’t go on a holiday! My reservation was for 7:45 wasn’t seated until 8:30.

DaveRad (Las Vegas)
1.0  Dined on February 14, 2018

Set reservation a month ago. Room was packed like sardines, we ordered and after an hour, still no food. Manager could care less and Valentine's was ruined as we left. We will never go sgain.

vipRobert (Washington DC)
1.0  Dined on February 14, 2018

My wife and I had saved up for a romantic vday dinner and were sorely disappointed with both the service and food.
For starters the steaks weren’t seared and cold.adding insult to injury the forgot to bring out the fries. They finally came out after asking twice and after we consumed the main course. To their credit they didn’t charge us for the fries but still not acceptable.

Our waiter although polite rarely checked on us or asked how we were doing or if we needed anything despite waiting one hour for the main course to arrive.

Overall it was a very disappointing experience. We felt completely ripped off and will never return to Morton’s in the future.

JonathanR (Washington DC)
2.0  Dined on February 14, 2018

The waitress told us she was going to “re-knife” our table about 15 minutes into us sitting down. Twenty minutes later our entrees came out and we had no knives. We had to ask a busboy for knives. We had to ask for refils on our drinks several times and then waited 10 minutes for our bill and had to walk around looking for waitress.

Also the valet had informed us we could pay for valet with our meal. The waitress said we were wrong and had to have cash for them. After a 15 minute ordeal they rung us up for an extra $6.00 charge for valet

vipOpenTable Diner (Washington DC)
3.0  Dined on February 14, 2018

VALENTINE’S Day... overall ok but food took very long to arrive at the table. Filet not cooked as ordered. Waiter was nice but he was very busy and this minimized his ability to give us good service.

Not the usual good experience from Morton’s.

vipOpenTable Diner (Washington DC)
2.0  Dined on February 14, 2018

Super slow. Valentine's Day dinner took almost 3 hours and we ordered within 20 minutes of sitting down. Avoided dessert and everything just to be able to leave.

vipBonAppetit (Washington DC)
5.0  Dined on February 14, 2018

We made reservations for Valentine's Day dinner - glad we did because even at 6:00 the place was pretty full and packed within 30 minutes. The entrees were wonderful; NY strip steak for me – cooked exactly as I had requested and very tasty; Mrs – huge shrimp and pasta, excellent. The service was excellent, very attentive without being overdone. We really enjoy dining here for special occasions.

OpenTable Diner (Washington DC)
2.0  Dined on February 14, 2018

We waited for almost 90 minutes for our food. My husband's steak came out well done and it was supposed to be rare. Had to be sent back. More time. Not prepared for Valentine's Day at all in the kitchen. Our server was outstanding. The manager was called over and we didn't get offered dessert, credit or anything. Very disappointing