Welcome to Moran’s Restaurant & Bar, a vibrant Thai restaurant and cocktail bar nestled in the heart of Westward Ho, North Devon. Since opening our doors in Easter 2013, we have been dedicated to providing an exceptional dining experience for our guests. At Moran’s, we are fuelled by our genuine passion for food. Our team of talented chefs, with their wealth of experience and expertise in Thai cuisine, create mouthwatering dishes that are bursting with authentic flavours and fragrant spices. From classic Thai curries to delicious stir-fries and tantalizing street food, our menu is a celebration of the rich culinary heritage of Thailand. Our commitment to quality extends beyond the kitchen. Our friendly and professional front of house team is always ready to welcome you with warm hospitality and ensure that your dining experience is nothing short of extraordinary. We take pride in delivering exceptional service, making every visit to our restaurant a memorable one. Located overlooking the picturesque bay, Moran’s offers stunning views of Lundy Island, creating a breathtaking backdrop for your dining experience. You can immerse yourself in the beauty of the surroundings while indulging in the flavours of Thailand.
Starters & Small Plates
Chicken Satay - Gai SatayGBP 8.50
Marinated barbecued chicken, served with peanut sauce
Chicken Wings - Peek GaiGBP 8.50
Sweet, sticky & spicy thai chicken wings
Tempura King Prawns - Gung TodGBP 8.75
Lightly battered crispy king prawns, served with sweet chilli dipping sauce
Salt & Pepper Squid - Plaa Mung TodGBP 8.50
With lemon & sweet chilli sauce
Duck Spring Rolls - Po Pia Bped TodGBP 8.00
Shredded roast duck and vegetable rolls with cashew nuts and hoi sin sauce
Crispy Pork Belly - Moo GobGBP 8.25
Served with a dark sweet soy dipping sauce
Vegetable Gyozas - Gyoza PakGBP 7.00
Vegetable filled dumplings served with sweet chilli sauce
Vegetable Spring Rolls - Po Pia TodGBP 7.00
Vegetable spring rolls, served with sweet chilli or plum sauce
Duckless Spring Rolls - Po Pia Tod Mai Me BpedGBP 7.75
With cashew nuts and hoisin sauce
Tofu SatayGBP 8.00
Marinated tofu served with a peanut sauce
Thai Fishcakes - Tod Man PlaaGBP 8.50
Traditionally made minced fishcakes with kaffir lime, chilli & garlic
Chicken Gyoza - Gyoza GaiGBP 8.00
Served with a dark soy
Ribs - Cree Krong MooGBP 8.25
Tender ribs cooked slowly in garlic, ginger & namprikpoa
Tom Yum Soup ***GBP 7.75
A traditional spicy hot & sour Thai soup with galangal, lemongrass & kaffir lime
- MushroomGBP 7.75
- ChickenGBP 8.50
- King PrawnsGBP 10.00
Stir Fry
ChickenGBP 12.75
King PrawnsGBP 13.75
Mixed Beans & VegetablesGBP 11.75
Garlic, Chilli & Basil - Pad Grapow ***
Stir fry with garlic, chilli & basil
Ginger - Pad Khing
Stir fry with ginger & garlic
Sweet & Sour - Pad Priew Waan
Stir fry with sweet & sour sauce
Black Pepper - Pad Prig Thai Dum **
Stir fry in a black pepper sauce
Oyster Sauce - Pad Nam Mun Hoi
Stir fry with oyster sauce & mixed vegetables
Cashew Nuts - Pad Mid Ma Wuang *
Stir fry with cashew nuts & mixed vegetables
Noodles
Pad Thai Noodles
Rice noodles in chef's sauce with bean sprouts, egg and roasted ground peanuts
Egg Noodles - Pad Mee Kai
Stir fried egg noodles with bean sprouts
Drunk Noodles - Pad Key Mao ***
Stir fried rice noodles with chilli, basil, bean sprouts and bamboo shoots
Curries
ChickenGBP 12.75
King PrawnsGBP 14.75
Mixed Beans & VegetablesGBP 12.75
Massaman Curry - Gaeng Massaman *
Creamy flavourful peanut curry with tomato, onions & potato
Green Curry - Gaeng Khioo Waan ***
Green curry with bamboo shoots, courgettes and basil
Red Curry - Gaeng Daeng ***
Red curry with bamboo shoots, courgettes and basil
Yellow Curry - Goeng Kharee **
Yellow curry with coconut milk, potatoes & roasted onion
Plant Based Vegan Menu
Jackfruit & Vegetable Red Curry ****GBP 13.00
Bean & Vegetable Yellow Curry **GBP 12.75
Tofu & Vegetables Stir Fried with Chilli & Basil ***GBP 12.50
Tempura 'Fish' Sam Rod* Tod Man Khloy Sam RodGBP 14.00
Tempura banana blossom topped in a sweet, spicy & sour sauce with mixed vegetables
Pad Thai Noodles with Tofu, Vegetables & BeansproutsGBP 12.50
Topped with nuts
Yakisoba Sesame Noodles Stir Fried with VegetablesGBP 12.50
Topped with crispy onions
Sides
ChipsGBP 4.00
Egg Fried RiceGBP 3.50
Steamed RiceGBP 3.00
Coconut RiceGBP 3.50
Sesame Egg Noodles with BeansproutsGBP 6.50
Pad Thai OriginalGBP 10.00
Mixed VegetablesGBP 6.50
Morans Signature Dishes
Pork Belly Teriyaki - Moo Grob TeriyakiGBP 17.00
Stir fried with onions & peppers
Weeping Tiger ** - Suea Rong HaiGBP 21.50
Marinated sirloin steak tossed in the wok in a black pepper and garlic sauce with peppers and onion
Seafood Sam Rod ** - Talay Sam RodGBP 19.00
Tempura king prawns and squid in a sweet, sour and spicy sauce
Soft Shelled Crab Yellow Curry - Gaeng Luang BpooGBP 21.00
With potatoes and onion
Seabass Choo Chii **GBP 20.00
Seabass topped a creamy red curry base sauce with kaffir lime
