Three Olives Grape Vodka, Hennessy VS, Cointreau, cranberry juice

Dragon Fruit Infused Rum, fresh strawberry, mint, fresh lime juice, ginger ale

Tito's Vodka, house made lychee purée, Cointreau, fresh lemon juice

Suntory Haku Vodka, Premium Sake, Shiso, ginger honey, fresh lime juice, Fever-Tree Ginger Beer

Sipsmith Sloe Gin, Southern Comfort, Blue Curacao, Créme de Myrtille, fresh lime juice

Skyy Watermelon Vodka, Aperol, watermelon purée, pineapple juice, club soda

Cruzan Mango Rum, Malibu Coconut Rum, pineapple juice, cream of coconut, Prosecco

Effen Blood Orange Vodka, Pallini Limoncello, pineapple juice, house made lychee purée

Stolichnaya Blueberi Vodka, Blue Curacao, Chambord, white cranberry juice

Absolut Mango Vodka, passion fruit purée, mango purée, orange juice, Citrónge Pineapple, red chili pepper

Tanteo Jalapeño Infused Tequila, pomegranate juice, fresh lime juice

Hangar One Buddha's Hand Citron, Van Gogh Oranje, Malibu Coconut Rum, white cranberry juice, fresh lime juice

Ciroc Coconut Vodka, Luxardo Maraschino Liqueur, fresh lime juice, grapefruit juice, pineapple juice

Don Julio Reposado Tequila, Mt. Gay Gold Rum, mango purée, guava nectar, orange juice

Figenza Fig Vodka, St. Germain Elderflower Liqueur, pomegranate juice, fresh lime juice

Herradura Silver Tequila, passion fruit purée, Citrónge Orange, fresh lime juice

Grey Goose Vodka or Tanqueray No. 10 Gin, Orange Bitters, Dry Vermouth. It was called "The most important cocktail in the world". The key to this classic is using a good gin or vodka. The dry vermouth tames the flavor of the spirit for an unforgettable finish

Basil Hayden's Bourbon, Orange Bitter and Aromatic Bitters, Simple Syrup. The abundance of rye and spice in Basil Hayden's Bourbon is amplified by the use of two different bitters. This is an old-school cocktail but never be out of fashion, plus it has the aura of Rat Pack cool

Ketel One Vodka, Bombay Sapphire Gin, Lillet Blanc. The drink first appeared in Ian Fleming's 1953 novel Casino Royale when Bond asked for "Three measures of Gordon's, one of vodka, half a measure of Kina Lillet. Shake it very well until it's ice-cold then add a large thin slice of lemon peel". The script seems to be in line except for the shaken part. We beg to be stirred, since the ingredients are too delicate to be shaken

Bulleit Rye Whiskey, Sweet Vermouth, Aromatic Bitters. It's essentially the definition of cocktail: " The Manhattan". Although there are many contemporary variations of this cocktail; To properly build this timeless cocktail rye whiskey must be used in the foundations - it's roots stretch back to the old Manhattan Club, in 1874 - is as close to divine perfection as a cocktail can be

Plymouth Gin, Campari, Sweet Vermouth. A crisp and delicious classic with notes of orange and peach in our favorite gin complemented with Campari and sweet vermouth making this most popular classic cocktail at the Aperitivo Hours in Italy, since the 1920's to present

Chivas Regal 12 Scotch, Sweet Vermouth, Cherry Heering, Orange Juice. Named after the classic 1922 silent drama film about bullfighter Juan Gallardo played by Rudolph Valentino who makes a classic journey from poverty to fame. This is a great all season cocktail where delicate balance of proportioned ingredients are crucial for this citrus scotch cocktail

Hennessy VS Cognac, Grand Marnier, Lemon Juice. The Sidecar traces its heritage back to 1920's Ritz Hotel bar in Paris. It has become the single most iconic cognac cocktail of the world; said to have been named after a motorcycle sidecar owned by a gentleman in Paris, then popularized in London: truly a tale of two cities

Hama No Imota Shochu, Stolichnaya Razberi Vodka, cucumber, fresh lemon juice

Ginza No Suzume Kuro Shochu, Premium Sake, mango nectar, peach nectar, Shiso

Pallini Peachcello, white peach purée, Prosecco

Greg Goose La Poire Vodka, St. Germain Elderflower Liqueur, Hibiscus, Prosecco

Sipsmith Sloe Gin, fresh lime juice, Prosecco

Williams Pear Purée, fresh lemon juice, pineapple juice

Muddled fresh red berries, orange juice, club soda, rock candy

Muddled fresh kumquats and lime, mint, ginger ale

Fresh pineapple, cream of coconut, pineapple juice, splash of grenadine, serve frozen

White peach purée, fresh lemon juice, cranberry juice, pomegranate juice, lemon-lime soda

Medium dry, notes of yellow apple and light citrus with hints of rice

Versatile sake with a natural "Kimoto" flavor, full bodied and earthy, yet smooth

A sprightly and fresh sake for any occasion, smooth and subtle bitterness with crisp clean lively finish

Aroma of spice pear and cantaloupe. Full body of golden apple and honey nut flavors. Finishes with tangy nectarine and acidity like kiwi

A sharp dry taste and refined clearness with a lingering finish

Simple and mild flavor followed by a gentle, slightly sweet richness

This Junmai Daiginjo has bright, rich fruity flavor that lingers

Medium dry, fruity tart flavor and aroma of melons and muscat grapes

Mild, slighty dry, refreshing aromas of fruit and hint of mint flavor

Cloudy sake with sweet, creamy and refreshing taste with a smooth elegant feel on the palate

Refreshing and sweet aroma of milk. Exquisite balance of acidity and sweetness

Japan's #1 draft sake, light, fresh and smooth

Light and refreshing sparkling sake with infusion of peach

A deep and rich aroma with hints of lemon and candy. Gentle sweetness with tiny tight bubbles and no after taste

Vibrant aroma of fresh organic plums, with notes of apricots and peaches. Sweet refreshing taste

A fresh, well balanced and gentle taste with refreshingly crisp finish

Using selected Japanese plum "Ume", refreshing semi-sweet, sour taste and well-matured aroma from plum fruit

Crisp and clear flavor with distinct aroma of barley

Made from high caliber sweet potatoes which brings out rich authentic taste

Aroma of peaches and sweet flowers; Flavor includes fruity hints of pineapple and rennet apples

Structured and full- bodied; A juicy, fleshy pear and golden grape texture. The finish narrows to citrus and pineapple flavors

Fruity aroma of wild red berries, dried fruit and cocoa; Followed by floral notes and the sugary and spicy fragrance of zest

Aromas and flavors of floral, apple and citrus with mineral notes; A classic expression of chardonnay from this appellation

Medium- bodied, bright crisp and fresh with flavors and aromas of peach, ripe pear, lime and grapefruit; Accented by floral and tropical fruit notes

With elegant notes of passion fruit and pink gratefruit and with aromas of white peach, liquorice and citrus zest. The finish is complex and lasting

Pretty, floral nose with fresh citrus, orange blossom and white peach; Clean finish with a nice zing and lingering minerality intertwined with pear and apple lemon

Offers distinct notes of vanilla and oak spice with classic red fruit flavors of currant and blackberry along with moderate well integrated tannins with a round plush mouthfeel

Red blends from the winery that counted among the most highly reputed crus of the Médoc. With truffle and dark red fruit on the nose; Medium- bodied with fresh berry and spice finish

Red blends from the producers of the legendary Sassicaia; A full-bodied wine of intense red fruit flavor; With aromas of sweet black fruit and ripe berries offset by restrained spicy oak notes

Rich and dark with an abundance of blackberry, cherry and dark plum alongside nuances of lifted violet, sweet cinnamon and clove spice