Moody Tongue Brewing Company

Functioning as both a comfortable tasting room and lively venue featuring a la carte menu items from Executive Chef James Bingham, The Bar showcases Moody Tongue's collection of perennial beers alongside a number of limited release offerings from specialty beer programs such as the brewery's whiskey and wine barrel-aging program and the renowned rotating Farmers Market Series. The Bar's high-end design showcases mid-century modern furniture, creative lighting, a historic library of brewing books, and a statement fireplace, all within the preservation of the building’s original industrial features. *Join us on Wednesdays and Thursdays to enjoy our new Martini + Oyster Bar, located inside The Bar.* To view our current menu, please visit: www.moodytongue.com/the-bar

We are thrilled to introduce our new eight course tasting menu experience, available with our optional renowned curated beer pairing. In a polished yet warm, minimalist setting, Executive Chef James Bingham's signature fare intersects with innovative beer pairings, highlighting both the seasonal ingredients used in creating each dish as well as Moody Tongue's acclaimed culinary brewing techniques. Reservations are available exclusively at 6:30pm on Wednesdays and Thursdays as well as 6:00pm and 8:00pm on Fridays and Saturdays. (Please note: beginning Friday, June 6th, our 8:00pm weekend seating time will be adjusted to 8:30pm going forward.) Reservations must be completed at least 24 hours in advance; however, for reservations requests on shorter notice, please e-mail contact@moodytongue.com.