$31 to $50
Montarra, called the "hidden gem" of the Northwest Suburbs, is located in Algonquin. Whether it is the Black Angus Aged Steaks, or the delivered daily fresh seafood, Executive Chef Joshua Lynn, using the finest locally grown produce and locally raised beef, has created a menu of Contemporary American Cuisine with International influences that is sure to please everyone. With an extensive wine list, including over 40 wines by the glass and representing more than 10 countries world wide, it is sure to give even the most discerning diner an array of choices to accentuate Chef Lynn's amazing menu to create a most wonderful and memorable dining experience. Come in and enjoy Montarra, with its relaxing "water wall" and its two "Chihuly" inspired chandeliers, and experience downtown Chicago without the drive! Discover for yourselves why Phil Vettel of the Chicago Tribune gave Montarra “* * *” stars and wrote, “If Montarra were closer to the city, I would dine there often”.
Contemporary American, Steak, Seafood
Hours of operation
Tuesday - Thursday: 4:00pm - 9:00pm, Friday & Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm, Lounge open later nightly Closed Monday
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
County Line Road
Well lit, paved parking lot just steps from the front door.
Special events & promotions
Monthly Wine Dinners. Wine Tastings.
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine