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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 184 times today

Monkeypod Kitchen - Wailea

4.5
4517 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Handcrafted Cocktails (115)
  • Local Ingredients (114)
  • Casual (101)
Our chef driven concept is lead by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution. Our dedication to craft also extends to our beverage program. Our 36 beers on tap are the coldest on Maui and are all handcrafted. You can also enjoy one of our culinary cocktails, made with fresh ingredients and lots of Aloha. At Monkeypod Kitchen by Merriman, you can enjoy Peter's Hawaii Regional Cuisine in a fun, casual environment and come to know what it means to be "Lucky Live Hawaii"! We can't wait to see you at Monkeypod Kitchen
Dining Style
Casual Dining
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Cuisines
Contemporary American, Hawaiian
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Hours of operation
Lunch: Daily: 11:30am - 2:30pm; Dinner: Nightly: 5:00pm - 10:30pm
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Phone number
(808) 891-2322
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Payment options
AMEX, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Peter Merriman / Cory Waite
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Private party contact
General Manager: (808) 891-2322
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Neighborhood
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Cross street
Wailea Ike Drive
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Parking details
Large public lot with ample parking.
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Entertainment
We feature nightly entertainment from 6:30 PM - 8:30 PM. Our artists embody the spirit of Aloha and feature music from contemporary Hawaiian to light rock.
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Gift Card
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
What 4517 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.6
service
4.3
ambience
4.1
value
Noise · Moderate
91% of people would recommend it to a friend
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OpenTable Diner (Atlantic Canada)
3.0  Dined 2 days ago

Everybody loves this place but we found the raw appetizer to be very overpriced and two of the theee pokes were mediocre. Found the fish and chips to be overcoooked so dry. Server was prompt but very phoney.

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OpenTable Diner (New England)
5.0  Dined 2 days ago

Perfection!!

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vipOpenTable Diner (Seattle)
5.0  Dined 2 days ago

Wonderful Mai Tais and yummy pizza!

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OpenTable Diner (Vancouver)
4.0  Dined 2 days ago

Excellent food and service!

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OpenTable Diner (Calgary)
5.0  Dined 2 days ago

It was our daughters 21st bday!

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vipDavidH (New England)
5.0  Dined 2 days ago

The menu has lots of variety, but the food quality is always first rate. The lobster pasta is in a special category of its own, with fresh made pasta in house. The cocktails are wonderful... watching surfing competitions while sitting at the bar might be the best indoor activity on the island.

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FynB (Toledo)
5.0  Dined 2 days ago

Great Mai Tais!! Loved the potstickers and lobster deviled eggs! Very good fish sandwich and mushroom truffle pizza! Banana pie was fab and so was Renee the waitress,. Super evening- would go back tomorrow!

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BariB 
5.0  Dined 2 days ago

Love the Monkeypod. Love Happy Hour and the food. The Mai Tais are not only the best on the island - their eye candy. Try the cheesecake pie with strawberries!

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OpenTable Diner (Minneapolis)
5.0  Dined 3 days ago

Amazing food! Mai-tai was superb and the food was excellent! Great service also.

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OpenTable Diner (Hawaii)
4.0  Dined 3 days ago

Good staff. Great food

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