Momotaro Japanese Restaurant

Sushi Bar

serving size of two pcs

• Tuna$4.00

  maguro

• Albacore$3.50

  shiro maguro

• Spicy Seared Albacore$4.00

  shiro maguro no tataki

• Seared Tuna$4.00

  maguro no tataki

• Yellowtail$4.00

  hamachi

• Salmon$3.50

  sake

• Snapper$3.50

  izumidai

• Mackerel$3.50

  saba

• Shrimp$3.50

  ebi

• Octopus$4.00

  tako

• Squid$3.50

  ika

• Scallop$3.50

  kobashira

• Escolar$4.00

  abura bozu

• Surf Clam$3.50

  hokkigai

• Smelt Roe$3.50

  masago

• Sweet Egg$3.50

  tamago

• Bean Curd$3.00

  inari

Premium Sushi

serving size of two pcs

• Bluefin Tuna

  hon maguro

  • Market Price

• Fatty Tuna Belly

  toro

  • Market Price

• Sweet Shrimp$7.00

  amaebi

• Smoked Salmon$5.00

  kunsei sake

• Fatty Yellowtail$5.00

  buri toro

• Freshwater Eel$5.00

  unagi

• Spanish Mackerel

  aji

  • Market Price

• Salmon Roe$5.00

  ikura

• Jumbo Scallop$5.00

  kaibashira

• Sea Urchin$6.50

  uni

• Blue Crab$5.00

  watarigani

• Halibut$5.00

  hirame

Sashimi

serving size of six pcs

• Tuna$12.00

  maguro

• Albacore$12.00

  shiro maguro

• Yellowtail$12.00

  hamachi

• Salmon$11.00

  sake

• Fatty Tuna Belly

  toro

  • Market Price

• Spanish Mackerel

  aji

  • Market Price

• Fatty Yellowtail$15.00

  buri toro

• Escolar$12.00

  abura bozu

Boat + Bridge

served with misoshiru + salad + rice for two

• Momotaro Bridge$42.00

  (10) pcs chef's selection of sushi, (16) pcs chef's selection of sashimi, (8) pcs california or spicy tuna roll

• Momotaro Boat$39.00

  serves two or more guests. chicken and steak teriyaki, gyoza, mixed tempura, garlic sesame chicken, calamari, california roll, fresh fruit and choice of ice cream for two

Additional

• Top with Quail Egg$1.00

  top any sushi with a raw quail egg

Makizushi

available as cut or hand roll

• Tuna Roll$4.00

• California Roll$4.00

  crab, avocado and cucumber

• Tempura California Roll$6.00

  battered and deep fried california roll

• Spicy Tuna Roll$4.00

  with ground masago and shichimi sauce

• Crab Shrimp Roll$4.50

• Salmon Skin Roll$4.50

• Avocado Roll$3.00

• Cucumber Roll$3.00

• Vegetable Roll$4.00

• Albacore Roll$4.00

• Yellowtail Roll$4.50

• Crab Roll$3.00

• Salmon Roll$4.00

• Blue Crab Roll$6.00

• Scallop Roll$4.00

Chef's Choice

• Alaskan Roll$10.00

  salmon over california roll

• Ariake Roll$11.00

  bean curd, egg, asparagus, crab, cucumber, smelt roe, gobo, avocado, sprouts and takuan

• Crazy Spicy Tuna Roll$11.00

  spicy tuna over chopped tuna roll with cucumber

• Escolar Roll$10.00

  seared escolar with ponzu over california roll

• Garlic Albacore Roll$11.00

  roasted garlic and albacore tuna over albacore tuna roll stuffed with crab and cucumber

• Geisha Roll$12.00

  spicy chopped tuna and avocado topped with spring mix of baby greens over sushi-meshi rice

• Glenoaks Roll$11.00

  four types of an assortment of fish plus shrimp topped with spicy ryu chili oil over spicy tuna roll

• Green Monster Roll$10.00

  asparagus, avocado, cucumber, gobo and spring mix of baby greens topped with sesame seeds

• Hali Hali Roll$12.00

  halibut with shiso perilla over spicy tuna roll

• Hawaiian Roll$11.00

  tuna and avocado over spicy tuna roll

• Hiro Albacore Roll$10.00

  albacore tuna over spicy tuna roll with cucumber

• Ichiban Roll$9.00

  salmon, shrimp and avocado dressed with spicy mayo over spicy albacore roll with cucumber

• JD Albacore Roll$12.00

  albacore tuna and crispy fried onions with wasabi soy dressing over spicy tuna roll with cucumber

• LA Roll$9.00

  salmon over spicy tuna roll

• Mexican Roll$10.00

  avocado over shrimp, spicy crab and cucumber

• Momotaro Roll$11.00

  salmon and spring mix of baby greens over tuna, crab and asparagus wrapped in soy paper

• Philadelphia Roll$9.00

  salmon over avocado and fresh cream cheese

• Rainbow Roll$11.00

  four types of fish plus shrimp over california roll

• Samurai Roll$14.00

  four types of fish plus shrimp over broiled eel, shrimp tempura, crab, avocado and asparagus

• Sexy Roll$11.00

  salmon, shrimp, spicy crab, avocado and radish sprouts wrapped in cucumber with spicy ponzu

• Smokey Roll$10.00

  smoked salmon over avocado, cut spears of asparagus, cucumber and fresh cream cheese

• Spring Roll$11.00

  california roll over mixed sashimi salad topped with tempura tenkasu and wasabi soy dressing

Tempura Maki

• Acapulco Roll$11.00

  deep fried roll of spicy crab, jalapeños, avocado and cream cheese dressed with spicy mayo

• Bloody Mary Roll$13.00

  fried calamari, crab, smelt roe, green onions, sesame oil and spicy sauce over spicy tuna roll

• Burbank Roll$10.00

  spicy tuna over crab and shrimp tempura roll

• Calamari Roll$11.00

  fried calamari over california roll stuffed with crab, fried calamari, avocado and cucumber

• Crunch Roll$8.00

  tempura tenkasu flakes over crab roll stuffed with two pieces of shrimp tempura

• Fiesta Salmon Roll$12.00

  spicy chopped salmon and chopped jalapeños over shrimp tempura roll stuffed with crab

• Fiesta Tuna Roll$13.00

  spicy chopped tuna and chopped jalapeños over shrimp tempura roll stuffed with crab

• Fire Roll$10.00

  deep fried spicy tuna roll topped with spicy crab

• Funky Roll$9.00

  deep fried spicy tuna, spicy albacore, avocado and fresh cream cheese wrapped in soy paper

• Hungry Roll$8.00

  deep fried spicy tuna roll with eel tsume

• Jay Tempura Roll$10.00

  shrimp tempura, crab, avocado, cucumber and spring mix of baby greens wrapped in soy paper

• Las Vegas Roll$13.00

  four types of fish plus shrimp over spicy tuna over shrimp tempura roll stuffed with crab

• Momo Burrito Roll$10.00

  shrimp tempura, spicy tuna, crab, eel, smelt roe, avocado and cucumber wrapped in soy paper

• Omakase Roll$11.00

  salmon topped with creamy sesame dressing over shrimp tempura roll stuffed with crab

• Popcorn Lobster Roll$13.00

  panko fried squat lobster over california roll

• Popcorn Shrimp Roll$12.00

  panko breaded fried shrimp over california roll

• Red Dragon Roll$13.00

  deep fried eel over spicy tuna over crab roll stuffed with two pieces of shrimp tempura

• Rico Roll$13.00

  broiled eel and avocado over crab and shrimp tempura roll stuffed with fresh cream cheese

• Salmon Tempura Roll$8.00

  salmon tempura, crab, avocado and cucumber

• Scallop Crunch Roll$11.00

  scallop tempura with a side of california roll

• Spider Roll$11.00

  soft shell crab, crab, avocado and cucumber

• Sumo Roll$10.00

  spicy albacore tuna and sliced jalapeños over shrimp tempura roll stuffed with crab

• TCR Roll$9.00

  spicy tuna and sliced jalapeños over a bed of crispy fried rice and fresh cream cheese

• Walt Disney Roll$11.00

  salmon and albacore tuna topped with sesame dressing over spicy crab and shrimp tempura roll

• Dodgers Hand Roll$8.00

  broiled eel, shrimp tempura, crab, smelt roe, avocado and cucumber wrapped in soy paper

• Murasaki Hand Roll$8.00

  shrimp tempura, spicy tuna, spicy crab, avocado and tempura tenkasu wrapped in soy paper

• Shut Up Hand Roll$12.00

  spicy tuna, spicy crab, shrimp tempura, smelt roe, avocado and jalapeño wrapped in soy paper

Baked Maki

• Caterpillar Roll$11.00

  broiled eel roll topped with avocado

• Chicken Teriyaki Roll$8.00

  mixed chicken with tare glaze over chicken teriyaki roll with cucumber

• Dragon Roll$12.00

  broiled eel and avocado over california roll

• Dynamite Roll$11.00

  bay scallops, shrimp, crab, mushrooms and onions with dynamite sauce over california roll

• Godzilla Roll$11.00

  snapper dressed with spicy citrus ponzu over spicy crab, avocado and fresh cream cheese

• Gold Caterpillar Roll$13.00

  broiled eel and avocado over crab, broiled eel and cucumber wrapped in soy paper

• Lobster Roll$13.00

  squat lobster, mushrooms and onions with dynamite sauce over california roll

• Ninja Roll$12.00

  spicy tuna and spicy crab with eel tsume over shrimp tempura, avocado and cream cheese

• Scallop Volcano Roll$11.00

  bay scallops and mushrooms with dynamite sauce over crab roll with avocado and cucumber

• Tiger Roll$12.00

  salmon, broiled eel and avocado dressed with spicy mayo and eel tsume over california roll

• Washington Roll$11.00

  salmon with eel tsume over california roll

Additional

• Add Avocado$1.00

  add sliced avocado within any roll

• Wrap with Soy Paper$1.00

  substitute nori for mamenori soy paper

• Substitute Brown Rice$1.00

  substitute sushi-meshi for brown rice

• Top with Avocado$2.00

  top any roll with additional avocado

Appetizers

• Gyza$5.00

  pan fried garlic beef dumplings

• Takoyaki$5.00

  lightly fried balls of minced octopus topped with hanakatsuo, mayo and citrus takoyaki sauce

• Takowasa$6.00

  chopped raw octopus marinated in a brine of wasabi root and served with half an avocado

• Momo Ball$7.00

  ball of spicy tuna topped with sliced avocado dressed with spicy sriracha mayo and eel tsume

• Misoshiru$1.50

  traditional miso soup with tofu and seaweed

• Edamame$3.00

  lightly salted boiled soybeans in the pod

• Garlic Edamame$5.00

  tossed with olive oil, murasaki and garlic

• Shrimp Tempura$7.00

  lightly battered and deep fried shrimp

• Vegetable Tempura$7.00

  lightly battered and deep fried vegetables

• Mixed Tempura$7.00

  deep fried shrimp and mixed vegetables

• Hamachi Kama$9.00

  broiled large yellowtail collar with citrus ponzu

• Fried Calamari$7.00

  lightly battered deep fried squid with ponzu

• Chicken Teriyaki$5.50

  mixed grilled chicken topped with tare glaze

• Garlic Sesame Chicken$6.00

  mixed fried chicken marinated in sesame sauce

• Baked Green Mussels$6.00

  new zealand mussels with creamy white sauce

• Jalapeño Attack$7.00

  deep fried jalapeño stuffed with a mix of spicy crab and spicy tuna with fresh cream cheese

• Monkey Ball$7.00

  deep fried mushrooms stuffed with spicy tuna

• Creamy Salmon$7.00

  baked salmon, spicy tuna, crab and avocado

• OMG Salmon$7.00

  salmon, crab, smelt roe, avocado and daikon radish sprouts with creamy sesame dressing

Beverages

• Hot Tea$1.00

  japanese green tea with toasted brown rice

• Iced Tea$2.50

  tropical black, matcha green, arnold palmer

• Ramune$2.50

  imported lemon-lime soft drink from japan

• Perrier$3.50

  imported bottled mineral water from vergèze

• Fruit Juice$3.00

  orange, apple, cranberry

• Soft Drink$2.00

  coke, diet coke, sprite, dr pepper, shirley temple, minute maid lemonade

• Bottled Water$2.00

• House Coffee$2.50

• Whole Milk$2.00

Beer + Sake

• House Beers$4.00

  sapporo, kirin, kirin light, asahi

  • Large 633 Ml Bottle$7.00

• Asahi Black (Kuronama)$4.50

  three types of dark roasted malt

• Orion Premium Draft$8.00

  mild and refreshing from okinawa, large 633 ml bottle

• House Sake (Hot)$3.00

  award-winning offering from california

  • Large Tokkuri Flask$6.00

• House Sake (Cold)$5.50

  refreshing, full-bodied and brewed locally

  • Large 300 ml bottle$8.50

• House Nigori (Cold)$12.00

  mild, sweet and unfiltered from california, large 375 ml bottle

Premium Sake

• Nihon Sakari Reishu$14.00

  flavorful and single pasteurized from hyogo

• Kikusui Junmai Ginjo$16.00

  brewed with premium koshihikari from niigata

• Hakutsuru Sayuri Nigori$12.00

  unfiltered essence of fruit notes from hyogo

• Kurosawa Jun-Mai Kimoto$7.00

  pronounced kimoto yeast flavor from nagano

  • Large 720 Ml Bottle$37.00

• Kiku-Masamune Dry Cup$6.00

  rich umami flavor and a clean finish from hyogo

• Wakatake Onikoroshi$75.00

  balanced with moderate dryness from shizuoka

Cocktails

• Peachboy$5.50

  sweet peach syrup tinged house cocktail

• Very Blackberry$5.50

  lightly sweet punctuated by tangy notes

• Snow White$5.50

  our most popular yogurt infused cocktail

Soju + Wines

• Chamisul Classic$11.00

  most popular distilled beverage in the world

• Bohae Bokbunjaju$14.00

  sweet and sour made from black raspberries

• Takara Plum Wine$5.00

  sweet and clean from berkeley in california

  • Full 750 Ml Bottle$23.00

Lunch Menu

served until 3:00 pm with misoshiru + salad + rice

Lunch Menu

• Ginger Chicken$9.00

  chicken breast with homemade tare glaze

• Chicken Teriyaki$8.50

  mixed chicken with homemade tare glaze

• Steak Teriyaki$9.50

  grilled ny steak with homemade tare glaze

• Salmon Teriyaki$9.50

  broiled salmon with tare glaze on the side

• Grilled Bulgogi$9.50

  tender slices of sirloin marinated in panela

• Rsukatsu (Tonkatsu)$9.50

  deep fried pork loin cutlet served with ssu

• Saba no Shioyaki$11.00

  fillet of broiled mackerel with japanese vegetables and citrus ponzu on the side

• Vegetable Tempura$9.50

  lightly battered and deep fried vegetables

• Mixed Tempura$9.00

  deep fried shrimp and mixed vegetables

• Chicken Katsu$9.00

  deep fried chicken breast cutlet with ssu

Combination

Choice of Two Entrees $12

• Steak Teriyaki, Salmon Teriyaki, Tofu Steak

• Chicken Teriyaki, Ginger Chicken, Chicken Katsu

• Garlic Sesame Chicken, Chef's Selection Of Sushi

• Chef's Selection Of Sashimi, Shrimp Tempura Roll

• Grilled Bulgogi, Rosukatsu, Vegetable Tempura

• California Roll, Spicy Tuna Roll, Mixed Tempura

Sushi Lunch

• Sushi Lunch$12.00

  (5) pcs chef's selection of sushi, (8) pcs california or spicy tuna roll

• Sashimi Lunch$13.00

  (9) pcs chef's selection of sashimi

• Sushi + Sashimi Lunch$17.00

  (5) pcs chef's selection of sushi, (5) pcs chef's selection of sashimi, (8) pcs california or spicy tuna roll

Momo Salads

choice of ginger or sesame dressing

• House Salad$3.00

  spring mix of baby greens tossed with lettuce

• Wakame Salad$4.50

  seasoned seaweed topped with sesame seeds

• Tuna Salad$11.00

  tuna sashimi, smelt roe, avocado and daikon radish sprouts over spring mix of baby greens

• Albacore Salad$10.00

  albacore sashimi, smelt roe, avocado and winter radish sprouts over spring mix of baby greens

• Spicy Tuna Salad$11.00

  spicy chopped tuna, smelt roe, avocado and radish sprouts over spring mix of baby greens

• Yellowtail Salad$11.00

  yellowtail sashimi, smelt roe, avocado and winter radish sprouts over spring mix of baby greens

• Salmon Skin Salad$9.00

  salmon skin, smelt roe, avocado and daikon radish sprouts over spring mix of baby greens

• Salmon Salad$10.00

  salmon, smelt roe, avocado and daikon winter radish sprouts over spring mix of baby greens

• Sashimi Salad$12.00

  assorted sashimi, smelt roe, avocado and winter radish sprouts over spring mix of baby greens

Rice Dishes

served with misoshiru + salad

• Unadon$17.00

  fillets of broiled eel over a bed of seaweed salad and rice infused in a lightly sweetened broth

• Chirashizushi$16.00

  (10) pcs assorted sashimi over sushi-meshi rice

• Deluxe Chirashizushi$20.00

  (14) pcs assorted sashimi over sushi-meshi rice

• Dolsot Bimbimbap$10.00

  stone pot of rice, seasoned vegetables and a fried egg with a side of red chili pepper paste

• Sashimi Don$10.00

  chopped sashimi over a bed of greens with a side of steamed rice and red chili pepper paste

Noodles

• Kake Udon$6.50

  with scallions, tempura tenkase and kamaboko

• Zaru Soba$8.50

  chilled soba on a zaru with nori and sobatsuyu

• Yaki Udon$9.00

  udon noodles stir-fried in soy sauce and mirin includes choice of beef, chicken, vegetables

• Nabeyaki Udon$10.00

  with chicken and assorted vegetables served in an iron hot pot with a side of shrimp tempura

• Tempura Udon$10.00

  with a side of shrimp and vegetable tempura

• Miso Ramen$10.00

  with bean sprouts, ginger pork and scallions

• Sukiyaki$15.00

  thinly sliced beef, shirataki noodles, tofu and vegetables cooked with sweet soy and mirin

Dinner Menu

served with misoshiru + salad + rice

• Ginger Chicken$11.00

  chicken breast with homemade tare glaze

• Chicken Teriyaki$10.50

  mixed chicken with homemade tare glaze

• Steak Teriyaki$11.50

  grilled ny steak with homemade tare glaze

• Salmon Teriyaki$11.50

  broiled salmon with tare glaze on the side

• Grilled Bulgogi$11.50

  tender slices of sirloin marinated in panela

• Rsukatsu (Tonkatsu)$11.50

  deep fried pork loin cutlet with ssu

• Saba no Shioyaki$14.00

  fillet of broiled mackerel with japanese vegetables and citrus ponzu on the side

• Vegetable Tempura$11.00

  lightly battered and deep fried vegetables

• Mixed Tempura$11.00

  deep fried shrimp and mixed vegetables

• Chicken Katsu$11.00

  deep fried chicken breast cutlet with ssu

Combination

Choice of Two Entrees $14

• Steak Teriyaki, Salmon Teriyaki, Tofu Steak

• Chicken Teriyaki, Ginger Chicken, Chicken Katsu

• Garlic Sesame Chicken, Chef's Selection Of Sushi

• Chef's Selection Of Sashimi, Shrimp Tempura Roll

• Grilled Bulgogi, Rsukatsu, Vegetable Tempura

• California Roll, Spicy Tuna Roll, Mixed Tempura

Sushi Dinner

• Sushi Dinner$14.00

  (6) pcs chef's selection of sushi, (8) pcs california or spicy tuna roll

• Sashimi Dinner$19.00

  (12) pcs chef's selection of sashimi

• Sushi + Sashimi Dinner$22.00

  (6) pcs chef's selection of sushi (6) pcs chef's selection of sashimi (8) pcs california or spicy tuna roll

Kids Menu

served with misoshiru + rice + fruit

• Choice of Two Entrees$8.00

  grilled bulgogi, chicken teriyaki, california roll, vegetable tempura, shrimp tempura, sweet egg sushi

Side Orders

• Kizami Wasabi$4.00

  chopped wasabi steeped in murasaki

• Pickled Ginger$1.00

  marinated slices of pickled young ginger

• Tsukemono$3.00

  lightly pickled assortment of vegetables

• Steamed White Rice$1.50

  premium calrose medium grain white rice

• Steamed Brown Rice$2.00

  lightly polished blend of sweet brown rice

• Sushi-Meshi Rice$2.50

  premium quality seasoned sushi rice

Specialties

• Sashimi Carpaccio$15.00

  chef's selection of thinly sliced sashimi dressed with red wine infused olive oil, fresh basil, onions and parmesan cheese topped with spring mix

• Garlic Albacore Sashimi$13.00

  albacore topped with thinly sliced roasted garlic

• Albacore with Crispy Onions$13.00

  seared albacore marinated in garlic and citrus ponzu topped with a pile of crispy fried onions

• Momotaro Oysters$15.00

  six oysters on the half shell with spicy ponzu, ostreidae source and variety vary weekly

Limited Time

• Shishito Peppers$4.00

  lightly blistered sweet peppers tossed with murasaki topped with a pile of hanakatsuo

• Chilean Seabass$18.00

  broiled patagonian toothfish marinated in ginger and sweet miso served with misoshiru and rice