Galardonado

Momotaro

Name: Momotaro
Address: 820 West Lake Street, Chicago, IL, United States, 60607
Telephone: (312) 733-4818
Price range: De $31 a $50
Rating: 4.7

Visa Dining Collection

4.7 (4022)

De $31 a $50

Japonesa

820 West Lake Street, Chicago, 60607 IL

Haz una reservación

2 personas

15 jun 2025

7:00 p.m.

Reservado 102 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Bueno para ocasiones especiales
Animado
Restaurante de moda

Momotaro, la última novedad del Boka Restaurant Group, es un restaurante japonés multidimensional situado en el West Loop. El Momotaro está dirigido por el chef ejecutivo y socio Mark Hellyar y recientemente ha sido nombrado restaurante del año por Chicago Magazine y Chicago Social. El restaurante ha sido diseñado por la firma de diseño AvroKO, conocida en todo el mundo, e incluye una Izakaya subterránea y un espacio privado en la 2ª planta que tiene vistas al comedor principal. El menú incluye 90 opciones de diversas categorías, entre ellas arroz con fideos, hibachi, platos fríos y calientes y una gran variedad de sushi y sashimi. Si los comensales no desean reservar, muchas de las mesas del Izikaya están disponibles por orden de llegada.

Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Japonesa, Sushi, Pescados y Mariscos
Horarios
Lun–Jue, Dom 17:00–22:00 Vie, Sáb 17:00–23:00
Número de teléfono
(312) 733-4818
Página web
http://www.momotarochicago.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Gene Kato
Instalaciones para eventos privados
Momotaro is a multi-dimensional Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro was recently named in the 50 Best Restaurants by Chicago Magazine.
Contacto para eventos privados
our Event Sales Manager: (312) 733-4818 ext. 2
Delivery & takeout
Pedido directo

Ubicación
820 West Lake Street, Chicago, 60607 IL
Galardonado
1. MICHELIN Plate 2022
Zona
West Loop
Intersección en calle
Green Street & Lake Street
Parking details
Valet is available outside the restaurant's entrance on Lake and Green.
Public transit
#8 Halsted Bus at Lake Street. Green & Pink line at Morgan stop.
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Vinos

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Experiencias

5PM OMA-CLASSE WITH KEISUKE ITO
USD 150.00 por persona
Pagado por adelantado
14 jun 2025 solamente
5:00 p.m.
Roll into a world of flavor with Chicago’s first interactive, hands-on Omakase dinner! Dive into the art of sushi as Momotaro’s Head Sushi Chef, Keisuke Ito, guides you through the essentials—from mastering the perfect rice to slicing fresh fish and rolling your very own sushi creations. This experience will be held on Saturday, June 14th at Momotaro (820 W. Lake Street) at 8pm. Wine, sake, and cocktails will be available for purchase. MENU: 1st Course- Red Crab Tofu Salad 2nd Courser- Sashimi “carpaccio style” 3rd Course- Nigiri Zushi 4th Course- Makimono 5th Course- Temaki 6th Courser- Omakase Amaimono *Please note that this experience will last 2 hours and tickets are extremely limited. (taxes and fees may apply)
8PM OMA-CLASSE WITH KEISUKE ITO
USD 150.00 por persona
Pagado por adelantado
14 jun 2025 solamente
8:00 p.m.
Roll into a world of flavor with Chicago’s first interactive, hands-on Omakase dinner! Dive into the art of sushi as Momotaro’s Head Sushi Chef, Keisuke Ito, guides you through the essentials—from mastering the perfect rice to slicing fresh fish and rolling your very own sushi creations. This experience will be held on Saturday, June 14th at Momotaro (820 W. Lake Street) at 5pm. Wine, sake, and cocktails will be available for purchase. MENU: 1st Course- Red Crab Tofu Salad 2nd Courser- Sashimi “carpaccio style” 3rd Course- Nigiri Zushi 4th Course- Makimono 5th Course- Temaki 6th Courser- Omakase Amaimono *Please note that this experience will last 2 hours and tickets are extremely limited. (taxes and fees may apply)

Eventos privados

Platos populares

Menú

El menú de Momotaro se actualizó por última vez el 3/5/2025.

Cold

Ninjin SaradaUSD 10.00
carrot, ginger, soybean, citrus
Maguro*USD 20.00
bluefiná tuna, garlic shoyu, turnip, puffed buckwheat
Broccoli Goma-aeUSD 12.00
Broccoli, gomae dressing, sesame seeds, scallion panko crumbs
Zucchini DengakuUSD 12.00
grilles zucchini, miso glaze, furikake
Momo to Buri*USD 17.00
sliced yellowtail, peach-rhubarb ponzu, togarashi rice crisp, and pickled rhubarb
Jidori KimoUSD 14.00
chicken liver paté, soba toast, seasonal jam
Kabocha Harusame NoodlesUSD 14.00
kabocha squash, togarashi chili crunch

Hot

EdamameUSD 8.00
japanese sea salt
Miso SoupUSD 8.00
shimeji mushrooms, seaweed, scallion, tofu
Tako SuUSD 24.00
Spanish octopus, cucumber seaweed salad, shiso mayo
Scallop Motoyaki*USD 22.00
lemon miso, daikon, scallion crust
SpaghettiUSD 16.00
spicy beef curry, scallion oroshi, black garlic oil, yuzu kosho
Tsukune Dango**USD 18.00
chicken dumpling, mochi rice, soft-poached egg, truffle, Karashi Mustard (requires 15 minutes)
Mapo TofuUSD 26.00
Japanese-style chili tofu, broad bean, roast pork (choice of rice or noodles)

Rice

Yakitori Don*USD 18.00
grilled chicken thigh, chicken tare, soft-poached egg
Chahan*USD 22.00
stone bowl beef fried rice, wild maitake, soft-poached egg
Japanese Short Grain Steamed RiceUSD 5.00

Robata Yaki

ShishitoUSD 10.00
green peppers, lemon, sea salt
ShiitakeUSD 14.00
Japanese shiitake, Tokyo negi
Gyutan*USD 14.00
lemon, sea salt
Kamo To Ume [Duck Breast]USD 17.00
umeboshi glaze, grilled endive, orange
Negima [Chicken Thigh]USD 14.00
shiso marinade
Tsukune*USD 12.00
ground chicken meatball, soft-poached egg, tare
Beef Tsukune "Sliders"*USD 16.00
ground wagyu, miso mustard, bao bun
Kohitsuji [Lamb]*USD 24.00
2pc bone-in chop, spicy miso
Mishima Skirt SteakUSD 18.00
seasoned with Japanese sea salt
Hotate BatayakiUSD 20.00
brown butter miso, endive, toasted togarashi
Alaskan King CrabUSD 0.00
shiso ginger mayo, fried shallots
- MPUSD 0.00

From the Coals

Miyazaki Wagyu**USD 120.00
5 oz wagyu, ponzu, yuzu kosho, grilled market vegetables
Imperial Strip**USD 85.00
10 oz wagyu strip steak, grilled market vegetables, yuzu kosho
Tuna Cheek-Limited Availability
bincho grilled bluefina' tuna cheek, ponzu, lime, wasabi
Tuna Collar-Limited availability
bincho grilled bluefina' tuna collar, yuzu kosho

Nigiri (1 Pc), Sashimi (2 Pc)*

subject to availability

KampachiUSD 6.00
wild amber jack
- 1 PcUSD 6.00
- 2 PcUSD 10.00
HamachiUSD 6.00
yellowtail
- 1 PcUSD 6.00
- 2 PcUSD 10.00
Shima AjiUSD 7.00
striped jack
- 1 PcUSD 7.00
- 2 PcUSD 12.00
MadaiUSD 7.00
snapper
- 1 PcUSD 7.00
- 2 PcUSD 12.00
IshidaiUSD 8.00
striped beakfish
- 1 PcUSD 8.00
- 2 PcUSD 14.00
HirameUSD 6.00
ikejime flounder
- 1 PcUSD 6.00
- 2 PcUSD 10.00
SakeUSD 6.00
faroe islands salmon
- 1 PcUSD 6.00
- 2 PcUSD 10.00
AkamiUSD 7.00
bluefin tuna loin
- 1 PcUSD 7.00
- 2 PcUSD 12.00
ChutoroUSD 10.00
medium fat bluefin belly
- 1 PcUSD 10.00
- 2 PcUSD 18.00
OtoroUSD 12.00
fatty bluefin belly
- 1 PcUSD 12.00
- 2 PcUSD 22.00
KohadaUSD 7.00
gizzard shad
- 1 PcUSD 7.00
- 2 PcUSD 14.00
SabaUSD 6.00
mackerel
- 1 PcUSD 6.00
- 2 PcUSD 10.00
AjiUSD 6.00
horse mackerel
- 1 PcUSD 6.00
- 2 PcUSD 10.00
Botan EbiUSD 6.00
spot prawn
- 1 PcUSD 6.00
- 2 PcUSD 10.00
Yari IkaUSD 6.00
Japanese Hokkaido squid
- 1 PcUSD 6.00
- 2 PcUSD 10.00
Hokkaido UniUSD 0.00
bahun urchin
- MPUSD 0.00
IkuraUSD 8.00
marinated salmon roe
- 1 PcUSD 8.00
- 2 PcUSD 14.00
UnagiUSD 6.00
barbecued freshwater eel
- 1 PcUSD 6.00
- 2 PcUSD 10.00
TamagoUSD 4.00
sweet omelet
- 1 PcUSD 4.00
- 2 PcUSD 6.00

Nigirizushi*

Chef's selected sushi

Aji YakusugiUSD 16.00
sugi smoked aji, wa yakumi
- 2 PcsUSD 16.00
Aburi Beni ToroUSD 9.00
salmon belly, karashi miso, battera konbu
Aburi ToroUSD 14.00
daikon, yuzu, sudachi ponzu
Aburi Saba ToroUSD 7.00
with daikon shoga ponzu
Kumamoto Beef to HotateUSD 16.00
garlic sauce, fried shiso
Hokkaido HotateUSD 11.00
scallop, uni, ikura
Akami to Negi ToroUSD 11.00
toro tartare, kizami wasabi
Edomae AnagoUSD 8.00
Tokyo Bay saltwater eel, nitsume sauce
Ika to SakeUSD 8.00
spear squid, ikura, smoked salmon

Makimono (Sushi Rolls)*

Karai TunaUSD 16.00
big eye tuna, saikyo miso, chili powder, sriracha
Una-KyuUSD 15.00
barbecued eel, cucumber, unagi sauce
Kanpyo RollUSD 8.00
traditional sweet braised gourd
Shio Koji SakeUSD 14.00
salmon, avocado yuzu mousse, salmon skin
MomomakiUSD 24.00
big eye tuna, spicy octopus, pickled daikon
Kani JomakiUSD 16.00
snow crab, unagi, tamago, cucumber, shiso
Tekka MakiUSD 14.00
bluefin tuna roll
Negi ToroUSD 16.00
fatty tuna belly, tokyo scallions
Negi HamachiUSD 14.00
chopped yellowtail hamachi, tokyo scallion
Baby Shiitake MakiUSD 12.00
baby Washington state shiitake tempura, togarashi

Surcharge

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.

Lo que dicen 4,022 personas

Reseñas de Momotaro de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7

4.7 de acuerdo a calificaciones recientes

4.7Comida
4.6Servicio
4.7Ambiente
4.3Valor

Ruido • Moderado

4,022 reseñas

R
Russell
Nueva York5 reseñas
5.0
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wow! The most delicious sushi! The Barbeque Unagi was so good! Great cocktails!
¿Te fue útil?
J
Jeff
Columbus10 reseñas
4.0
Comieron hace 1 día
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Lively atmosphere though loud so sometimes a challenge to hear your companions or the server
¿Te fue útil?
A
Adam
Chicago/Illinois1 reseña
4.0
Comieron hace 2 días
1. Global 4
2. Comida 3
3. Servicio 4
4. Ambiente 5
The bento box is awesome! Actually a great meal that I’d go back to again & again
¿Te fue útil?
N
Naomi
Chicago/Illinois1 reseña
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was great. Staff were awesome. Made our anniversary such a good one!
¿Te fue útil?
C
Charlotte VIP
Houston1 reseña
1.0
Comieron hace 7 días
1. Global 1
2. Comida 1
3. Servicio 2
4. Ambiente 3
I was very disappointed with my meal at Momotaro. I have eaten there once before, a couple years ago, and it was great. This time, unfortunately, the food was not good. Two different sashimi dishes had fish scales on the fish. This was the first time I have ever left Otoro and Chutoro on the table not eaten. The edamame was overcooked and not salted well. The chicken dumplings were not great. About the only thing we enjoyed was the fried rice. It was $300 for a meal that was hardly eaten and not good.
MomotaroRespuesta enviada hace 5 días
Dear Charlotte, Thank you for taking the time to share your impressions. We're disappointed to hear that this visit didn’t reflect the experience you had previously, especially with items we take such pride in—like our sashimi and dumplings. Your comments have been shared with our team, and we’re actively reviewing the issues you mentioned to ensure they’re addressed. We genuinely value feedback like yours—it helps us hold the standard our guests deserve. Thank you, Merissa White General Manager Momotaro & The Izakaya
¿Te fue útil?
J
Jenny
Miami - Dade1 reseña
5.0
Comieron en 7 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
10/10 recommend. Some of the best food I’ve ever had. Must try!!
MomotaroRespuesta enviada hace 5 días
Dear Jenny, Now that’s the kind of review that makes our day — thank you! We’re thrilled to hear you had such a standout experience and truly appreciate the recommendation. Hope we get to welcome you back again soon! Thank you, Merissa White General Manager Momotaro & The Izakaya
¿Te fue útil?
D
David
Chicago/Illinois2 reseñas
3.0
Comieron en 6 de junio de 2025
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 1
Requested a quiet area on the OT res, seated under a loud speaker by the main kitchen.
MomotaroRespuesta enviada hace 7 días
Hi David, Thank you for taking the time to share your experience. We’re truly sorry to hear that your seating did not reflect the quiet atmosphere you requested—especially given how important comfort is to enjoying a night out. Your feedback is incredibly helpful, and we’re taking it to heart as we continue to refine our service and seating approach. We hope to have the opportunity to welcome you back and provide the thoughtful, detail-oriented experience you were expecting. Kanpai, Merissa White General Manager Momotaro & The Izakaya
¿Te fue útil?
V
Vernon VIP
Región de la Bahía de San Francisco11 reseñas
2.0
Comieron en 3 de junio de 2025
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 3
Dined here last week. Ordered the $85 sashimi plate and one toro two pieces. Felt cheated. The $85 sashimi plate did not live up to my expectations, small cut and average fish spreads. The toro pieces were not toro, I complained but the waiter gave a fake excuse. Especially when I just got back from Tokyo, and a sushi fan, I know what I got. Will not come back to this place. Not sure what was the buzz about!
MomotaroRespuesta enviada hace 5 días
Dear Vernon, Thank you for taking the time to share your feedback. We’re sorry to hear that your experience with our sashimi offerings didn’t meet your expectations. At Momotaro, we pride ourselves on both the quality of our fish and the precision of our preparation, so it’s disappointing to learn that this wasn't reflected during your visit. Your comments have been shared with our team, and we’ll be taking a closer look at the concerns you’ve raised. We appreciate your perspective and the chance to reflect on how we can do better. Thank you, Merissa White General Manager Momotaro & The Izakaya
¿Te fue útil?
T
Toru
Chicago/Illinois5 reseñas
5.0
Comieron en 3 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Really good and interesting food, and nice presentation. Music could have been bit more quiet, as it was difficult to have conversations sometimes.
MomotaroSe respondió el 4 de junio de 2025
Thank you, Toru! We're so glad you enjoyed the presentation and flavors—it means a lot coming from a thoughtful diner like you. We appreciate your note on the music level as well and will keep that in mind as we continue refining the guest experience. Hope to welcome you back soon. Thank you, Merissa White General Manager Momotaro & The Izakaya
¿Te fue útil?
R
Rachel
Chicago/Illinois1 reseña
5.0
Comieron en 31 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a wonderful time at Momotaro - it was our first time and the smell upon arrival got our appetites rolling! I had a gin martini with the suggested Japanese gin that paired perfectly with our starters - Rigo was our server and was very knowledgeable about the menu and very fun to talk with. We also got visited by a wonderful manager Saru who walked us down to Izakaya which was wonderful as well - THANK YOU <3
MomotaroSe respondió el 4 de junio de 2025
Rachel, this made our day! We’re thrilled your first visit started off on the right note (shoutout to that entrance aroma!) and that the Roku gin martini hit the mark. Rigo and Saru are true gems—we’ll be sure to share your kind words with them. Can’t wait to welcome you back upstairs or down in the Izakaya! Thank you, Merissa White General Manager Momotaro & The Izakaya
¿Te fue útil?

Preguntas frecuentes

Momotaro ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (312) 733-4818.

Momotaro tiene una calificación promedio de 4.7 estrellas, según 4022 comensales de OpenTable.

Momotaro ofrece tarjetas de regalo, las cuales puedes comprar aquí.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.