Momofuku Las Vegas

4.6
1508 reviews
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$31 to $50
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American
Momofuku Las Vegas is Momofuku’s first restaurant on the West Coast and is located inside of The Cosmopolitan of Las Vegas. The menu draws influence from all over the world, including the US, Korea and Japan. The constantly evolving menu features steamed buns, noodles, and meat and seafood meant for sharing.
What 1508 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.5
food
4.6
service
4.5
ambience
4.0
value
Noise · Moderate
91% of people would recommend it to a friend
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TC
Calgary
1 review
Dined 4 days ago
Overall 5food 5service 5ambience 5

Great experience! Good service and even better food. Definitely will go again.

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b
Sacramento
3 reviews
Dined 4 days ago
Overall 5food 4service 5ambience 5

Great!! Will be back.

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RY
Las Vegas
1 review
Dined 6 days ago
Overall 5food 5service 5ambience 5

Loved it and our waiter was awesome

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OT
Las Vegas
1 review
Dined on January 12, 2019
Overall 5food 5service 5ambience 4

Great birthday dinner!

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New York Area
1 review
Dined on January 12, 2019
Overall 5food 5service 5ambience 5

Todo salio muy bien. Un poco picantes las papas. Muy buena Atención !
Gracias!

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OT
1 review
Dined on January 12, 2019
Overall 4food 4service 5ambience 3

Loved the meal and had excellent service but the overall value for the money wasn't there.

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OT
New York Area
1 review
Dined on January 11, 2019
Overall 3food 3service 3ambience 4

Not bad, but also not that much good.
Ramen was just so so.
Pork bun was impressive, though.

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OT
1 review
Dined on January 9, 2019
Overall 5food 5service 5ambience 5

We visited over the CES period, it was pretty busy.
We did not have any issue with getting the seat because we had a reservation for lunch.
We ordered pork belly bun and miso ramen for two.
Food was very delicious and delivered in a timely manner.
The atmosphere was very nice. We could see the amazing view of the Strip.

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SJ
Los Angeles
10 reviews
Dined on January 8, 2019
Overall 5food 5service 5ambience 5

hands down - one of the best dining experiences i have had in a long time. I am a fan who frequents the NYC location and as our first venture in Las Vegas - one of the best in LV. Amazing service.

Chef was fantastic and accommodating.
Sake selections = epic.
Food = to die for.

highly recommended.

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j
Chicago
1 review
Dined on January 8, 2019
Overall 2food 1service 5ambience 4

Service was great. We were both disappointed about the food. Good quality but tasted really below the expectation . It’s eatable but nothing stand out. I would say in general the taste is a bit below average but price is way above average. Not sure where all the raves from for this place

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OT
Detroit
1 review
Dined on January 7, 2019
Overall 3food 3service 3ambience 4

The meal was good but not great. We probably wouldn’t return.

We ordered the birthday cake for dessert. It was extremely dry and didn’t taste fresh.

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JW
St. Louis
2 reviews
Dined on January 7, 2019
Overall 5food 5service 5ambience 5

We had a group of 9. We told our waiter we wanted to spend about $100 each and let him decide what was served. The big eye tuna with Asian pear and foie gras is a must. The duck was amazing. One of the best of many meals I’ve experienced on the Vegas strip

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OT
1 review
Dined on January 7, 2019
Overall 5food 5service 5ambience 5

Our overall experience was amazing! We were celebrating our anniversary and staff were great at acknowledging that. We were sat right away at a private table with an amazing view. Our server was so sweet and accommodating. Everything was absolutely great.

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Hawaii
1 review
Dined on January 7, 2019
Overall 5food 5service 5ambience 5

We are regulars at Momofuku. The staff are warm and helpful. We’ll be back!!

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San Francisco
1 review
Dined on January 6, 2019
Overall 5food 5service 5ambience 5

Birthday celebration

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JA
1 review
Dined on January 6, 2019
Overall 5food 5service 5ambience 5

We had heard how amazing the food was, but words can't do it justice. The best ramen I have ever had in my life. We are looking forward to our next visit just to have dinner here

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Chicago
1 review
Dined on January 5, 2019
Overall 5food 5service 5ambience 5

Awesome service, great staff everyone was amazing! Food was unreal so good.

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Orange County
1 review
Dined on January 5, 2019
Overall 1food 1service 3ambience 2

The ramen was very salty. We thought the wagyu price for the whole 4 oz was $45 but we were shocked when we got the bill, it was $ 45/oz . End up paying $335. Not a good experience.

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LF
1 review
Dined on January 5, 2019
Overall 5food 5service 5ambience 5

Best meal we’ve had in a long time! Chef Chang’s food is both incredibly creative and very accessible to even the not so adventurous eater. Our server, Cooper, was charming, helpful, and knowledgeable. I cannot give them enough stars!!!

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CS
Las Vegas
5 reviews
Dined on January 4, 2019
Overall 5food 5service 5ambience 5

The staff was very attentive. The food was excellent and well priced. The cocktails were a bit expensive and small, but delicious.

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s
Denver
12 reviews
Dined on January 4, 2019
Overall 5food 4service 5ambience 4

When in Vegas, you must go to Momofuku and try David Chang's (from Ugly Delicious) food!

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JJ
Las Vegas
16 reviews
Dined on January 4, 2019
Overall 4food 4service 4ambience 4

Still very good, but not quite as good as it’s been in the past. And dang it, they got rid of the shrimp buns! Don’t get me wrong, the pork buns are amazing, but we missed the shrimp buns!

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OT
Austin
3 reviews
Dined on January 4, 2019
Overall 5food 5service 5ambience 5

Bartenders are amazing! Too friendly!

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T
Los Angeles
1 review
Dined on January 4, 2019
Overall 5food 5service 5ambience 5

Food was amazing! Everything we had was delicious, maybe a bit spicy for some people, but delicious!

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CH
San Francisco
3 reviews
Dined on January 4, 2019
Overall 5food 5service 5ambience 5

Phenomenal!! Flavors were mind-blowing and completely unexpected. Service was great, and ambience was oh so hip.

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OT
New York Area
2 reviews
Dined on January 4, 2019
Overall 2food 2service 3ambience 4

Fun atmosphere, the appetizers were delicious. We were a party of 4 and decided to split the duck from the large format menu. We were all extremely disappointed with the duck. It lacked flavor, needed salt, the confit was bland, and the fat wasn’t rendered down enough. You are supposed to eat it with the pancakes almost like a taco but trying to bite through all that fat made it impossible to eat. We barely ate any of the main course. No server check in so no chance to explain our disappointment. When spending over $200 on a shared main course I have much higher expectations.
Go for the drinks and small plates.

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KC
1 review
Dined on January 4, 2019
Overall 5food 5service 5ambience 5

Ashley was an attentive server to our every need. Knows the menu well & beverages. She made our experience very memorable! Looking forward to coming back! The bartender, I didn’t recall name but took really good care of us ensuring our dining experience. Thanks so much!! What a fantastic team from back of the house to front!

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DL
San Francisco
7 reviews
Dined on January 3, 2019
Overall 5food 5service 5ambience 5

OK, I don't "pay" for meals in Las Vegas, but this restaurant was good enough that I ate here twice in two months. I came twice for the Pork Belly Ramen, and Pork Belly buns. I have the Momofuku book and I now see what David Chang does to make his broth so rich. I had to restrict my colleague from ordering more food. It was just enough for "siu yeh"

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OT
Los Angeles
1 review
Dined on January 3, 2019
Overall 5food 5service 5ambience 5

Yummy food and cocktails! Love the honey crisp apple salad, pork belly buns, and uni hash brown!

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San Francisco
1 review
Dined on January 2, 2019
Overall 2food 3service 2ambience 4

hostess was very rude and the table where very cramped, and close to the people next to you. So we ended up sitting at the bar instead of table.

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S
Houston
110 reviews
Dined on January 2, 2019
Overall 5food 5service 5ambience 4

We always spend our last meal of each trip to Vegas at Momofuku. We always ask to get a smaller order of the pepper fried chicken and caviar, as it is a terrific dish. The normal portion is for 6 or more, which is too much for the two of us.
Chef Sean came to our table to discuss our option. The result was three courses starting with delicious soup, Hainanese chicken rice and pepper fried chicken and caviar.
The meal was nothing short of amazing.
The hardest part was saving room for a cookie from the Milk Bar.
Thank you, Chef.

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Las Vegas
1 review
Dined on January 1, 2019
Overall 2food 2service 2ambience 4

Ive been to momofuku in NYC and mayordomo in LA and this was nothing compared to these. SSLOWWW service, most food was ok, the lamb chops were uneatable and when we told our server she said that that's the way lamb is. Its not.

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b
Dallas
1 review
Dined on January 1, 2019
Overall 5food 5service 5ambience 4

New Years Eve

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L
New York Area
20 reviews
Dined on December 31, 2018
Overall 5food 5service 5ambience 5

amazing !!! just amazing !! everything we ordered. drinks were amazing as was the $488 taco plate! yes, we did that! the noodle rice bowl was delicious. the shishito peppers too! everything. definitely will go back when in Vegas.

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Los Angeles
1 review
Dined on December 31, 2018
Overall 4food 5service 4ambience 4

Excellent foods. We got there little earlier then our reservation. Didn’t let us seated until our exact time. Walk in and there were so many table open. Didn’t understand that! I guess they want to let people see that they are super busy from the outside.

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Chicago
1 review
Dined on December 31, 2018
Overall 3food 2service 5ambience 5

Our waiter was great and so was the service. However, the cold chili garlic noodles were spicy to the point of inedible and discomfort. We were warned half heartedly that the dishes we ordered we somewhat spicy but there was not warning on the menu. Additionally, we felt limited on what we could order on the menu because the platters are only for larger groups. I would recommend the pork buns and rice cakes.

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j
Seattle
8 reviews
Dined on December 31, 2018
Overall 5food 5service 5ambience 5

I have visited this restaurant twice. The first time was great but the most recent visit featured a special holiday tasting menu that was awesome. The chef really showed his abilities and there were some top quality ingredients (Japanese Uni and ultra-fresh Branzino.) The staff is super friendly and makes excellent recommendations. The cocktails are top notch.

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KA
Seattle
5 reviews
Dined on December 31, 2018
Overall 4food 5service 4ambience 3

Good was excellent. Definitely a noisy spot so not great for dates or if you're looking for a quiet setting. We loved the black cod.

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h
1 review
Dined on December 30, 2018
Overall 4food 4service 4ambience 4

The food was good, but overpriced. There are definitely better options for the price point. It felt like Michelin star pricing for a trendy place with good but not amazing food. I would definite prefer some of the new off the strip locations.

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OT
1 review
Dined on December 30, 2018
Overall 5food 4service 3ambience 3

Its was nice

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