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Party Size
For 2
Date
Today
Time
7:00 PM
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Mitchell's Fish Market - Newport

4.1
1884 reviews
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$30 and under
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Seafood
Top Tags:
  • Waterfront
  • Scenic View
  • Special Occasion
We invite you to discover our fresh seafood obsession at Mitchell's Fish Market where the fish is off the boat fresh, the drinks are made with fresh-squeezed juice & the atmosphere is as warm and inviting as a day on the water. At Mitchell's Fish Market we are obsessed with fresh seafood. Our mantra is a commitment & passion for freshness as a way of life - a pledge that our fish is 100% fresh or it isn't good enough. With more than 80 items, the chef inspired menu includes items such as Cedar Roasted Atlantic Salmon & Shang Hai Sea Bass. Come experience what an obsession with freshness tastes like at Mitchell's Fish Market...fish any fresher would still be in the ocean! View of menus online at www.mitchellsfishmarket.com!
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Private dining
Dining Style
Casual Elegant
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Cuisines
Seafood, Steak
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Hours of operation
Sunday - Thursday: 11:30 am - 10:00 pm
Friday - Saturday: 11:30 am - 11:00 pm
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Phone number
(859) 291-7454
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Parking details
The Newport on the Levee complex offers both valet parking and a self-park parking garage for a small fee.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Mitchell's Fish Market private rooms are available for any occasion! Work one-on-one with your Private Event Manager to create a truly customized affair. To host your event in one of our private dining rooms, contact us today!

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Daily 4:00PM - 6:00PM 8:00PM - 10:00PM

What 1884 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
4.1
food
4.0
service
4.0
ambience
3.7
value
Noise · Moderate
82% of people would recommend it to a friend
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Gigli (Los Angeles)
4.0  Dined a day ago

We were here to celebrate my birthday. No mention of this was made when we arrived nor by the server. We mentioned it to our server and he said “should I do a little song and dance?” I guess I was expecting at least a happy birthday from someone at this location.
Also, I had requested a seat by a window and they took us to a table by the bar. I know it’s based on availability but my expectation was for a seat by a window in the main dining area. There were no more tables by a window in that area. That was why I had made a reservation!
Overall, the food was what I expect from a Mitchell’s but the service was not.

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OpenTable Diner (Philadelphia)
2.0  Dined 7 days ago

Slow service. Restaurant wasn’t even full but we waited a long time to get drinks and our food. Hostess was telling us that they are understaffed. I would expect better service considering the prices they charge. I don’t recommend it! There are plenty of fish restaurants nearby with better food and service!

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Scrapmom (Cincinnati)
4.0  Dined on February 17, 2018

Food good not great. Service WONDERFUL. Very overpriced!!

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nochimd (Cincinnati)
4.0  Dined on February 15, 2018

It was a long time since the last time I went to Mitchell's @ Newport. Despite being Valentine's Day and the expected delays in service, the food was top notch delicious. I love this restaurant and will consider coming back soon. Fish/seafood products are superb !

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OpenTable Diner (Cincinnati)
4.0  Dined on February 14, 2018

My husband and I really enjoyed our meals! He had blackened mahi mahi and I had the fried fish. Portions were generous and delicious. We both added goat cheese salads to our meals and they were wonderful! The downside of the visit is that this was Valentine's Day and we were seated in a comfortable booth in the bar area, which became quite crowded and noisy after a large group came in to congregate at the bar. Many were standing and it felt like being on an airplane where people are lined up in the aisle looming over those seated. Not exactly romantic, lol! Our waiter was very nice and attentive, explained menu and specials very well. He didn't bring my husband's salad when he brought mine, and I believe he actually didn't hear him order it because of the ambient noise level. It was quickly corrected and as I said before, the food was very good! We will know next time to request a table NOT in the bar area for a more relaxed experience.

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OpenTable Diner (Cincinnati)
4.0  Dined on February 14, 2018

It was Valentine’s Day, so seemed like it was s little mite costly, but good! Server was excellent!

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ConnieL (Cincinnati)
5.0  Dined on February 14, 2018

Had a fabulous meal. Even had to add three on to our reservation and were accommodated quickly even though it was a very busy night. Wonderful staff and food. Our out of town guests raved about the meal and service. Thanks!

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LynnH (Cincinnati)
5.0  Dined on February 14, 2018

Great evening, great service, delicious food and we had a wonderful time.

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vipflip (Cincinnati)
4.0  Dined on February 10, 2018

The lighting was dim so it was hard to see the menu. the servers were attentive but not smothering. Overall everything was good but nothing was amazing

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CorinneR (Cincinnati)
5.0  Dined on February 6, 2018

This was my birthday dinner. I chose the chef's special (salmon with bourbon sauce). It was excellent! The root vegetables were roasted just right and I ate everything on my plate! My son had a pasta dish with seafood that he loved and my husband always goes for the seafood platter. Both were also very good!
Our server was very friendly and attentive. That always makes it a better experience!
We will be back again!

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SusanI (San Francisco)
2.0  Dined on February 5, 2018

Very disappointed the the food. Wait staff was attentive, but like robots with no personality. Other than the view, it was all disappointing.

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Cassie (Chicago)
5.0  Dined on February 2, 2018

The fish was cooked deliciously with two perfect sides of vegetables and potatoes. If I had to make one recommendation it would be to be able to customize the sides (i.e. no butter).

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OpenTable Diner (Cincinnati)
4.0  Dined on February 2, 2018

Very good service, great tasting food. Music was maybe a bit too loud, table lights need dimmed down, and was a bit chilly inside. Overall we loved our time there and would go back again.

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OpenTable Diner (Cincinnati)
5.0  Dined on January 27, 2018

Wonderful restaurant. Some of the best tasting seafood I have ever eaten from a restaurant that wasn't near the ocean.

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DHMAN (Indiana)
4.0  Dined on January 27, 2018

My spouse and I met another couple at Mitchell's for dinner prior to a movie. Nice atmosphere, decent food and our waitress did an extremely good job.

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OpenTable Diner (Cincinnati)
3.0  Dined on January 27, 2018

It wasn't busy on Saturday night, which seemed odd. The spicy shrimp appetizer and the blue cheese Iceburg lettuce salad were excellent. But the cod was okay. The stuffed flounder was very small. The potatoes were okay. I think for the price, it should all be better than okay. Not going to be in a huge rush to go back.

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OpenTable Diner (Cincinnati)
4.0  Dined on January 24, 2018

The calamari appetizer was disappointing -- it was dry and overcooked. The rest of our meal was very enjoyable. My husband had the cedar plank salmon and he said it was very good. I had the grilled onion mahi mahi and it was delicious -- the cauliflower and brussel sprouts were a wonderful accompaniment. Nice wine list.

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vipOpenTable Diner (Cincinnati)
4.0  Dined on January 20, 2018

Birthday. Friendly service.

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OpenTable Diner (St. Louis)
4.0  Dined on January 15, 2018

Very much enjoyed our meal!

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OpenTable Diner (Cincinnati)
2.0  Dined on January 2, 2018

There was a water pipe break that occurred right before we arrived so restaurant had to close

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OpenTable Diner (Cincinnati)
4.0  Dined on December 31, 2017

Great ambiance and decor. Food was great as well! Waitress was top notchb

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vipkloslaw (Cincinnati)
4.0  Dined on December 31, 2017

My husband and I came here for an early New Year's Eve dinner. I often order the cedar planked salmon (which I highly recommend), but on this evening they offered shrimp & lobster stuffed sea bass with redskin mashed potatoes and sauteed asparagus, which was amazing! They also have a good selection of affordable wines. The only disappointment was our entrees arrived before our salads. The entrees were removed so we could enjoy our salads, but reappeared a few minutes later, so we felt rushed.

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AmyT (Cincinnati)
3.0  Dined on December 31, 2017

We were very disappointed in the food. The fish didn't seem fresh (sea bass and flounder), and had an odd taste. Too bad as this used to be our favorite place.

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OpenTable Diner (Chicago)
5.0  Dined on December 27, 2017

Outstanding service with great food. Our server Micheal was beyond belief - friendly and full of great recommendations. Beautiful city view from a nice warm booth on a snowy day.

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OpenTable Diner (Cincinnati)
3.0  Dined on December 25, 2017

Christmas dinner. Mitchell’s was out of everything that we really wanted and what we wound up with was just adequate.

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Linda1022 (Cincinnati)
2.0  Dined on December 25, 2017

We made reservations for Christmas dinner. We had a minimal wait but it took awhile to have a waiter arrive at our table. We both ordered a beer and had to ask three times in order to get it. To add insult to injury, the beer was flat when it finally arrived. We both ordered New England Clam Chowder and when our waiter arrived he brought us Lobster Bisque. He then proceeded to tell us they were out of Chowder and this is all they had. We sent it back. We ordered the fried shrimp which was ok but the French fries were cold. Bad service, bad waiter, so-so food. We won’t be back.

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Neddo (Cincinnati)
5.0  Dined on December 25, 2017

Busy on Christmas evening, a

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MJLTPG (Cincinnati)
2.0  Dined on December 25, 2017

On Christmas Day, service and food were not up to Mitchell's usual standard. All four entrees were cold, and the scallops were tough. Long lag between courses. Will chalk this up to the holiday, but still disappointing after coming here on Christmas for four years.

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Bill (Cincinnati)
5.0  Dined on December 25, 2017

A party of ten on Christmas Day; we had a very good time and overall had a very pleasant experience. The service was just a touch slow but friendly and never "sit and wait". The place was full and I'm guessing they were dealing with some staff no shows. The food was good and we enjoyed the dinner with family.

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vipFedTraveler (Cleveland)
4.0  Dined on December 25, 2017

Arrived a few minutes early, and was seated immediately. Appetizers were tasty. Excellent hot fresh bread. Entrées took a long, very long, time to be served. Was told there was a lot of deep fryer orders all at once. Server provided us a complementary shrimp cocktail appetizer because of this. All in all a nice dinner on Christmas day.

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