Misty Restaurant & Bar

Exclusive Brunch Items

Weekend Only: 12 Noon - 4 PM

• Classic BreakfastCAD 15.00

  House salad, home fries, house sourdough bread. Eggs: sunny side / over easy / over hard / scrambled. Choice of: bacon, mashed avocado, +$5 cured salmon

• Eggs BennyCAD 18.00

  English muffin, house hollandaise, house salad, home fries. Choice of: bacon, mashed avocado, +$5 cured salmon

• Avocado ToastCAD 11.00

  House sourdough, mashed avocados, house salad, cherry tomatoes, poached egg

Appetizers

• Baba GanoushCAD 8.00

  Eggplant, tahini, lemon juice, olive oil, Aleppo pepper, relish, fried chickpeas, parsley; served with House bread

• Patatas BravasCAD 8.00

  Garlic mayo, brava sauce, parsley

• Heavenly SpheresCAD 8.00

  Chickpea battered crushed potatoes seasoned with poppy seeds curry leaves green chilies cumin coriander and garlic; topped with house made mint cilantro yogurt sauce and tamarind sauce

• Gochujang Brussels SproutsCAD 9.00

  Fried Brussels sprouts, gochujang, crushed cashew

• Mushroom CroquettesCAD 9.00

  Sourdough bread crumbs crust with a creamy mushroom filling on a bed of arugula and pickled red onions

• Lamb & Beef BurgerCAD 15.00

  Tzatziki, red onion, arugula, feta cheese, cucumber, garlic mayo

• Sweet & Spicy Fried ChickenCAD 16.00

  Chicken thigh fried and tossed with red chillies garlic cilantro and fish sauce with side of pickled radish

• Shishito PeppersCAD 12.00

  Shishito peppers, salt, lime, lemon

• Bread & ButterCAD 6.00

  House sourdough bread and compound butter

• Beet and Black Rice SaladCAD 8.00

  Beets, black rice, cashews feta cheese, and arugula

• Lemon Garlic BroccoliniCAD 11.00

  Pan fried broccolini, salt, garlic, shallot confit, lemon juice

• Countryside PâtéCAD 11.00

  Pork, duck, and bacon terrine with mustard, chutney, honey, pickles, and arugula

• Charcuterie BoardCAD 25.00

  3 cheese, 3 meats, chutney, mustard, crackers, bread, olives, pickles

• Truffle FriesCAD 9.00

  Parmesan, truffle, fries, parsley

• Sweet Potato FriesCAD 11.00

  Sweet potato fries tossed with herbs and side of garlic aioli

Main & Entrees

Exclusive dinner menu after 5PM

• 4 Cheese Arugula Pesto GnocchiCAD 21.00

  4 cheese sauce, potato gnocchi, arugula pesto, pine nuts

• Rainbow TroutCAD 23.00

  Zucchini eggplant onion corn ratatouille with confit cherry tomato and parsnips celeriac purée

• Pork ChopCAD 21.00

  9oz pork chop, black cherry and apricot gastrique

• Beef CheeksCAD 18.00

  8oz beef cheek, root vegetables, pickled radish, parsnip celeriac puree, red wine reduction

• Rib EyeCAD 65.00

  12oz rib eye, charred green onions with lemon juice and sesame oil, demi

Desserts

• Upside Down Apple CakeCAD 8.00

  Sponge cake with apple caramel glaze, lady finger crumble and whipped cream

• ChurrosCAD 8.00

  Churros tossed in garam masala and sugar whipped cream and caramel