Mirador by Chef Benny

3.8
239 Reviews
$31 to $50
American
After conquering the hills of Point Pleasant Resort enjoy a romantic walk down a tree covered path that will bring you right to the entrance of Mirador. You will be overwhelmed by the beautiful ocean views overlooking Water Bay. The Chef has made sure that there is something savory on the menu for everyone to have a variety of Caribbean options to pick choose from. For the last course you will be given a dessert menu full of flavorful, sweet and delightful treats. Mirador is a memory you will be sure to cherish.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
Screening
  • Sick staff prohibited in the workplace
What 239 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8based on recent ratings
3.7
food
4.0
service
4.3
ambience
3.4
value
Noise · Moderate
78% of people would recommend it to a friend
progress_bar_value foreground of progress bar
progress_bar_background background of progress bar
progress_bar_value foreground of progress bar
progress_bar_background background of progress bar
progress_bar_value foreground of progress bar
progress_bar_background background of progress bar
progress_bar_value foreground of progress bar
progress_bar_background background of progress bar
progress_bar_value foreground of progress bar
progress_bar_background background of progress bar
Sort by
Filters
OT
OpenTable Diner
New York Area
1 review
Dined 12 hours ago
Overall5food4service5ambience4

Beatifuk view, tasty food, accommodating service.

ES
ErinS
Cleveland
4 reviews
Dined 3 days ago
Overall5food5service5ambience5

Absolutely amazing food. Amazing service. Great people :)

OT
OpenTable Diner
Louisville
3 reviews
Dined 3 days ago
Overall5food5service5ambience5

Everything we had at Mirador was delicious! The chef even sent out two items for us to try for free. The short rib was the best I’ve ever had and the shrimp ajillo was amazing. We ordered the chocolate cheesecake for dessert and it was perfect! Our server, Abby, was friendly and helpful with recommendations. We definitely recommend this place!

OT
OpenTable Diner
Washington DC
1 review
Dined 5 days ago
Overall5food5service5ambience5

The food was delicious and the presentation was consistent with fine dining. The drinks were fine. Our waitress Abby was attentive and gave good recommendations. The scenery can’t be beat! Would recommend for a dinner date!

O
Okaggie
Dallas
16 reviews
Dined on June 6, 2021
Overall4food4service5ambience5

Great Sunday Brunch with $20 bottle of Prosecco for mimosas (you pick the juice). Crab cake Benny was full of crab and not fried with fillers like some. The meaty omelette was great. Only thing that was disappointing was the banana fosters crepe - overpriced for the small crepe and just not as good. Great views even with rain showers. We left before the live music started. Not sure what was taking him so long - he was there the last 40 minutes.

OT
OpenTable Diner
New York Area
1 review
Dined on June 4, 2021
Overall5food2service5ambience5

Waiter\bartender GREAT! But the food, there are better places in St Thomas.

O
Okaggie
Dallas
17 reviews
Dined on June 4, 2021
Overall4food5service4ambience5

Beautiful outdoor patio location with great food. Wahoo filet was excellent as well as the shrimp ajillo. The salad was great. The she card soup was just ok - who puts egg in a soup? The grilled scallops had great flavor but one of us thought they were underdone. The wine list didn’t have many by the glass options and the cocktail menu had exorbitant prices 1 we skipped and went straight to wine! Overall - great for those in point pleasant resort. Maybe a good place to visit from another resort.

BC
BillC
New York Area
1 review
Dined on June 3, 2021
Overall5food5service5ambience5

My wife and I ended up eating at the bar with Germaine. He was friendly, fun, and knowledgeable about the food, drink, and island. He really was a gem. The atmosphere and food were amazing. We wish we could go back every night.

NP
NellieP
1 review
Dined on May 21, 2021
Overall5food5service5ambience5

Beautiful restaurant and the staff were so gracious and accommodating. Beautiful location and breathtaking views. Worth it.

JK
JohnK
Dallas
1 review
Dined on May 14, 2021
Overall5food5service5ambience5

Excellent meal and our waitress was amazing. We will be back for brunch and dinner!

OT
OpenTable Diner
Oklahoma City
1 review
Dined on May 7, 2021
Overall5food5service5ambience5

Abby was our server and she was outstanding! She made excellent menu recommendations and was a delight! The food exceeded our expectations and the presentation of each course was beautiful! Highly recommend Mirador!

S
Sherry
Philadelphia
1 review
Dined on May 2, 2021
Overall1food1service1ambience1

The restaurant experience was horrible the waitress was very rude we waited over a hour for our drinks the people who was there before us said they been waiting almost 2 hours for there food we waited a hour and a half for food when we was told some items the kitchen didn't have we left and went to Margaretivill were the food and drinks was excellent

SS
SriSurya
Caribbean
1 review
Dined on May 2, 2021
Overall2food3service1ambience3

Beautiful views, great food (little expensive but still worth it) - we had Veggie and Wild mushroom Omelette - good service (Allison was really great) - and I would have loved to leave a better review except one major concern that I have explained below (I see another customer has left a similar review in Google where has reported a similar experience the same day) -

We had a heated conversation with the host, Abigail, who I believe was in charge of seating. We made reservations for Sunday 9:15AM on Saturday evening (yes, a little late but if they allow you to make reservations late they shld accommodate regardless). We reached the resort before 9:15 but figuring out the exact location in the hill and parking took an extra 5 mins. So we are at the entrance at 9:20 and the host offered us an open table in the patio and as it was sunny I requested for one with shade (as one would and many parties that came after us requested it too) Out of nowhere she started getting irritated on our request, saying u guys made last min reservations and we really don't get a choice of table, even though we were second party to arrive after they opened - The way she trash talked openly to her colleague abt us after we "requested" her again to consider a table swap was totally out of bounds. Eventually she moved us to a different table with shade. But I could see a clear difference in how she treated us and the couples who came right after us amd had the same request for a table in the shade. In conclusion, I hope they train the host some people skills and more importantly treat everyone the same for the sake of the image of such a good restaurant.

DS
DarrenS
Toronto
1 review
Dined on May 1, 2021
Overall5food5service5ambience5

Great customer service and awesome food! The ambiance was spectacular

DK
DonaldK
Caribbean
1 review
Dined on May 1, 2021
Overall5food5service5ambience5

Shakira was awesome and very helpful. The views from our table were beautiful.

JR
JessicaR
Caribbean
1 review
Dined on April 30, 2021
Overall4food3service4ambience4

My husband liked the food better than I did. Everything desperately needed some salt. It was a very nice place and we enjoyed our experience but the food was just not great.

Lobster ravioli- extremely doughy and needed far more filling.

Blackened Scallops- were not blackened (not even a little) also, don’t drench the scallops in that sauce, it took away from the actual scallops

Shrimp and rice (cant remember the name) rice was undercooked and needed salt.

Meatballs and fettuccine- were nothing special whatsoever. Big disappointment.

For the price of this food we were expecting to be wowed and we were completely underwhelmed.

The food did not match the view or the restaurant itself.

OT
OpenTable Diner
San Antonio
1 review
Dined on April 25, 2021
Overall5food5service5ambience5

Awesome dinner! The chef & service were absolutely a 5 star plus experience.

H
Hatcher
Houston
1 review
Dined on April 25, 2021
Overall5food5service5ambience5

Wonderful dining experience and opportunity to enjoy the beauty of the island.

GG
GeorgeG
Austin
2 reviews
Dined on April 21, 2021
Overall3food3service5ambience4

Allison was new and a very good waitress. She actually was the highlight of our evening. While the food tasted very good it was way overpriced and not just by a little, but by a lot! 110.00 fo a 7oz filet!

MB
MichelleBoston
New England
2 reviews
Dined on April 18, 2021
Overall2food2service2ambience5

Had Sunday brunch because it was recommended by locals, and we were staying at Point Pleasant. Invited our friends that were staying at another resort. Besides the view, not a good choice. Server, although pleasant, was ridiculously slow. Brought drinks one at a time, painful! Food didn't take too long, but once again one at a time. Portions were small, overpriced, and my eggs Benny were overcooked! I've gone to the cheapest diners and not had my eggs benny overdone! Its an entire section on the menu so they should know how to cook them. Friends had bloody Mary's, no spices in them or garnish, once again , have gone to simple diners and had bloody mary served with stuffed olives, celery, shrimp, etc.... This place is far from FINE DINING

LN
LindaN
Orlando
1 review
Dined on April 15, 2021
Overall4food5service5ambience5

The view was stunning! Service was impeccable and believe it or not the food was even better! We were greeted promptly and seated. The staff was attentive and polite. The food was not only presented beautifully but had the perfect portion.

FJ
FrankyJ
Charleston
2 reviews
Dined on April 11, 2021
Overall5food5service5ambience5

Limited options but great brunch! Small, intimate and amazing

OT
OpenTable Diner
Baltimore
1 review
Dined on April 11, 2021
Overall1food1service3ambience1

The food was terrible. I ordered the shrimp frittata and it was just an omelet with shrimp. Everything was cold and had zero flavor. Save your money and stay home.

V
Vlad
New England
4 reviews
Dined on April 10, 2021
Overall5food4service5ambience5

We were pleasantly surprised by the service quality! This was the only restaurant in USVI where management plays attention to it. The food was good: not outstanding, but good. Yet we are glad we dined here

OP
OctaviusP
Miami
1 review
Dined on April 8, 2021
Overall5food5service5ambience5

Service was excellent. Food was superb.

Consider adding hot coffee or hot tea to menu.

GR
GeoffR
New York Area
3 reviews
Dined on April 7, 2021
Overall5food5service5ambience4

I loved the hot pot. You don't see Hot pots in CT. Unique experience.

OT
OpenTable Diner
New England
1 review
Dined on April 4, 2021
Overall1food1service5ambience5

The worse food we have had in St.Thomas. $85 for soggy and mushy Caribbean lobster. Dried and very small portions of wagyu short ribs ribs for $48. Wine and service was excellent.

L
Loic
Charlotte
3 reviews
Dined on April 4, 2021
Overall5food5service5ambience5

It was marvelous!!

CO
CorieO
Central Coast
1 review
Dined on April 4, 2021
Overall1food1service2ambience3

Extremely disappointed. Our family of 4 was given 1 menu to share, because apparently they couldn’t find any more. Bitter, woody mushrooms in my omelet with overcooked rubbery eggs. Husbands lobster Benedict had hard boiled eggs on top, not poached. Son said his huevos rancheros was gross, he did not eat it. Crepe was greasy and not made correctly. Even our watermelon slices were slimy and limp. We waited for over an hour to get this terrible food for our Easter brunch.

KR
KimberlyR
Mobile
2 reviews
Dined on April 4, 2021
Overall5food5service5ambience5

They’re taking all of the Covid precautions which was refreshing. The food was delicious and the view for outside dining of course was spectacular. The servers were sweet and friendly.

OT
OpenTable Diner
Caribbean
1 review
Dined on March 28, 2021
Overall2food2service3ambience1

I made a mistake in booking I inadvertently booked twice—when we arrived there was an outdoor table we asked for and we’re told it was booked. We were seated near the outside wall. Two of the meals we’re served cold and returned. Two of the second drinks tasted totally different from the originals and were sent back, then when the replacements came back one was in a cracked glass and that was returned. We we’re one of the last tables to leave and the table we requested sat empty all evening. We have been visiting your restaurant for at least the last 15 years under different ownerships and would like to return but under different circumstances. We are not looking for comps that’s not our style but good friendly service and food is required.
We have sat at the bar before dinner on many occasions and enjoyed the fabulous view.
Paul Zanini

L
Lucylongo1
New York Area
12 reviews
Dined on March 28, 2021
Overall5food5service5ambience5

Great Ambiance, beautiful view, well prepared and delicious brunch!

c
cindyb
San Francisco
3 reviews
Dined on March 28, 2021
Overall3food4service1ambience4

First we had reservations for 11am but did not get seated until 11:30. The waitress/bartender took our order then came back 15/29 minutes later with our drinks and asked us what our order was so she did not put the order in yet. Waited 40 minutes for food and my order was wrong so I had to wait again when my friend had her food and started to eat. Had to go to bar to ask for salt and pepper lemon for fish and dressing for salad that was not brought with the order. Friend finished her food when mine arrived. Then when we tried to pay, waitress/bartender never returned with credit card receipt and I again had to walk to the bar only to find her doing something else and our bulk still not wrung up. Threw cash down and took credit card.

While fiasco lasted 3 hours. Ugh.

JG
JasG
Atlanta
2 reviews
Dined on March 27, 2021
Overall5food4service5ambience5

We absolutely enjoyed our evening! Our server Abby was outstanding, as well as the ambiance, music, and overall atmosphere. The food was aesthetically pleasing. Wonderful evening out!!!

a
vipaaaab
Los Angeles
31 reviews
Dined on March 27, 2021
Overall5food5service5ambience5

Lots of interesting choices. Enjoyed and atmosphere as well. Great service!

CZ
CatherineZ
Caribbean
1 review
Dined on March 26, 2021
Overall5food5service5ambience5

All I can say is AMAZING! If you want a delicious dinner with a view go here and get a table outside.

JS
JeffreyS
Caribbean
1 review
Dined on March 25, 2021
Overall5food5service5ambience5

Amazing food and service! They brought us out complimentary appetizers to try and they were great too. Amazing view overlooking the ocean.

TY
TobyY
Omaha
1 review
Dined on March 25, 2021
Overall5food5service5ambience5

Had a Great experience for my Girlfriend's Birthday... great food... great waitresses! Great place!

OT
vipOpenTable Diner
New York Area
3 reviews
Dined on March 21, 2021
Overall1food1service2ambience3

Literally one of the worst dining experiences I’ve had in YEARS!

DP
DelishiaP
Washington DC
3 reviews
Dined on March 21, 2021
Overall2food3service3ambience4

Not what I expected for “one of the best brunches on the island.” Menu is standard fare with avg preparation at best.

FAQs

Mirador by Chef Benny offers takeout which you can order by calling the restaurant at (340) 775-7200 ext. 5.

Mirador by Chef Benny is rated 3.8 stars by 239 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.