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Abrir appEl menú de Mint Indian Cuisine & Lounge se actualizó por última vez el 1/2/2022.
Cream of tomatoes, with herbs and spices
A yellow lentil flavored of all, homemade lentil soup lightly spiced
A tangy creamy Cilantro and mint combination with a hint of mango powder
South coast of India, creamy delicacy with hint of Indian spices with lumps of Maryland crab and served with pita chips
Combination of fresh greens, dressed with homemade dressing lemon mint dressing
This is what you can eat at road side kiosk in Delhi. Shallow fried potatoes tossed with chopped cucumber, onions, tomatoes, chutney and sprinkled with cilantro
Combination of red beans chick peas corn mix with chopped onion tomatoes cucumbers green mix and tangy lemon and tamarind dressing
Combination of greens/lettuce/tomatoes/onions served with healthy grilled chicken tikka with mint yogurt tangy dressing
Homemade Hummus and cold cucumber dill dip served with fresh rosemary Naan
This delicacy is a yummy food popular on the streets of India. Six puffed flour bowls stuffed with potatoes, chick peas, tangy spices and tamarind water
Puffed rice, tomatoes, onions, cilantro mixed with tangy sauces topped with yogurt
Puffed rice, tomatoes, onions, cilantro mixed with tangy sauces topped with yogurt
An Indian street delicacy. A medley of chick peas, potatoes, flour crisp mixed with chutney and yogurt. Served cold
An assortment of vegetables dumpling, dipped in chick peas, flour and batter fried
Seasoned potatoes and green peas, Samosa, wrapped in a light pastry
Potato patties stuffed with cheese, nuts and raisins, served with chick peas curry
This split onion battered fried bhaji is British-India favorite, served with mint chutney
Cottage cheese cut in finger style and fried in chick peas batter
All time favorite of Mahrajas and queens of India, a large puffed pastry stuffed with green sprouts, diced potatoes, chick peas topped with tangy Indian chutneys
Juliens of chicken battered, fried. Served with mint chutney
Fillet fingers of tilapia rubbed well with spices and fried served with mint cilantro chutney
Battered fried Jumbo shrimps served with mint chutneys
Lump crab meat, potatoes, spices, raisins that are binded and then deep fried. Served with mint honey chutney
Small battered fried shrimps in coconut sauce
Assortment of vegetables pakoras, Samosa and Ragraa Patties
Tandoori chicken tikka, chicken and lamb, seekh kabob, tandoori shrimp
Yogurt based delicacy, Indian favorite
Succulent lamb pieces cooked in rich yogurt sauces sprinkled with fresh spices
From the charcoal oven to a hot sizzling plate. Each comes with a choice of homemade humus, cold cucumber sauce, vindaloo sauce and basmati rice or brown rice
Cubes of fresh salmon marinated and grilled to perfection in the clay oven
Large juicy shrimp paired with peppers, onions and tomatoes, rubbed well with spices and grilled in the clay oven
Juicy lamb chops rubbed well with spices, fresh ginger marinated over night and grilled to perfection
Chicken marinated in yogurt and freshly ground spices skewered and grilled to your order
Boneless cubes of dark meat chicken marinated in yogurt ground spices and grilled
Succulent cubes of dark meat chicken marinated with fresh garlic spices, Greek yogurt and grilled in charcoal Tandoori oven
Mildly spiced minced chicken Seekh Kabob skewered and grilled over charcoal
Mildly spiced minced lamb skewered Seekh Kabob and grilled over charcoal
Cubes of cottage cheese marinated in yogurt pickle paste and rubbed well with spices and finished in the tandoor oven
This creation is two stuffed potatoes and malai grilled vegetables
Cubes of tofu marinated in yogurt pickle paste and rubbed well with spices and finished in the tandoor oven
A combination of chicken and shrimp wrapped well with fragrant pan marsala yogurt spices, finished in the charcoal over
Our chefs have prepared a homemade mint curry sauce. Onions, tomatoes and spices. Cooked with your choice of meat or vegetables simmered well, a creamy mint flavor with fresh herbs and spices. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
This creamy nutty sauce was invented in Britain and became world famous. We prepare it with diced peppers, onions and tomatoes cooked in yogurt, cashew paste, cream and fresh herbs. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
Home made cottage cheese cubes
This buttery rich sauce Delhi heights love to eat on a daily basis. This sweet texture sauce contains tomatoes, cashew paste, cream and fresh herbs. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
Grilled dark meat
The gorgeous valley of Indian was always a big influence over north Indian food from humble people to fresh air and nutty sauces we prepare sweet yummy creamy and fruity. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
Home made cottage cheese cubes
Potato and cheese balls mixed with flour and deep fried
North Indians richest state Punjab, The delighted farmers green fields have created spinach for decades. Grandmother's recipes have always been a favorite from road side dhabas to exclusive hotels. Fresh herbs create a mouth watering combination. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
Potato and cheese balls mixed with flour and deep fried
Homemade cottage cheese cubes
To keep North Indian cuisine simple, homemade cooking like our grandmother, we go simple on this one. Onions, tomatoes and spices. Cooked with your choice of meat or vegetables simmered well, sprinkled with cilantro. Eat with white rice or wheat bread. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
Vindaloo is derived from Portuguese word vinha de alhos the two main ingredients in it is vinha means wine or wine vinegar and alhos meaning garlic. It was completely revamped with fresh herbs and chilies and now its well knows as spiciest dish on Indian menu but our chefs have a good control on chilly you tell your server while ordering how spicy you can handle. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
This special creation with julienne onions, peppers, tomatoes in a thick masala curry sauce sprinkled with aromatic spices. All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
All entrées served with basmati rice or brown rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our Chefs will prepare your dish
Fresh Homemade cheese cooked with onions, peppers, tomatoes and cumin seeds
Cubes of homemade cottage cheese with peas in a creamy yogurt sauce
Chick peas slowly simmered with pomegranate flavored sauce
Roasted mashed eggplant cooked with fresh tomatoes onions and green peas
Fresh cauliflower and potatoes cooked with ginger, tomatoes and green peas
Fresh okra cooked with diced onions, tomatoes in lightly spiced
Black lentils
Yellow lentils
Yogurt based delicacy all time Indian favorite
Biryani is served with cold cucumber yogurt
Baked casserole of fresh vegetables with saffron nuts and raisins
Baked casserole of chicken with saffron nuts and raisins
Baked casserole of lamb cubes with saffron nuts and raisins
Baked Casserole of goat with saffron, nuts and raisins
Baked casserole of shrimp with saffron nuts and raisins
Combination of chicken, lamb, goat and shrimp in North Indian curry
Whipped yogurt with cumbers and tomatoes lightly spiced
Thin, crispy flatbread
Indo-Chinese. Prepared dry or with gravy
Indo-Chinese. Prepared dry or with gravy
Indo-Chinese
Indo-Chinese
Freshly baked white bread
Whole wheat bread baked in the clay oven
Freshly baked white bread topped with fresh garlic and butter
A fluffy white bread stuffed with onions and bell peppers
Lightly spiced and stuffed with chopped chicken and herbs
Stuffed with mixed dried fruits and nuts
Freshly baked white bread topped with chili, fresh garlic and cilantro
Fresh baked white bread topped with rosemary and butter
Light spiced and stuffed with minced meat and herbs
Light spiced and stuffed with minced meat and herbs
Whole wheat bread sprinkled with mint, lightly spiced
Whole wheat bread in circular layers
Plain Naan, Roti, Garlic Naan, Onion Kulcha
Reduced milk balls served in rose-flavored sugar syrup and a touch of cardamom
Indian ice cream made with thickened milk and topped with cardamom
Indian ice cream made with thickened milk and topped with cardamom
Indian ice cream made with thickened milk and topped with cardamom
Rice pudding cooked with milk, nuts, saffron and dried fruits, served hot or cold. Available sugar free as well
Cracked rice pudding, rich in flavor. Available sugar free as well
Soft velvet patties of cheese soaked in milky cardamom and rose water syrup
For special desserts, some are available sugar free, check with your server. Our chefs create some authentic Indian desserts as weekly specials and seasonal specials
Homemade: Masala Lassi, Mango, Rose, Sweet, Salted
Mango, Strawberry, Pina Colada
Orange, Cranberry, Apple
Unsweetened, Raspberry
Coke, Diet Coke, Sprite, Ginger Ale
Reseñas de Mint Indian Cuisine & Lounge de comensales del restaurante. Basadas en valoraciones recientes.
Ruido • Moderado
Monyvm06 VIP
Baltimore/Maryland12 reseñas
Comieron en 19 de septiembre de 2019
¿Te fue útil?
Karen
Región de Washington, D.C.3 reseñas
Comieron en 24 de agosto de 2019
¿Te fue útil?
KittyMarie
Región de Washington, D.C.37 reseñas
Comieron en 8 de agosto de 2019
¿Te fue útil?
JeffG
Baltimore/Maryland1 reseña
Comieron en 19 de julio de 2019
¿Te fue útil?
soupiemac VIP
Región de Washington, D.C.54 reseñas
Comieron en 19 de julio de 2019
¿Te fue útil?
MSBunny
Baltimore/Maryland24 reseñas
Comieron en 17 de julio de 2019
¿Te fue útil?
Comensal de OpenTable
Minneapolis - St. Paul1 reseña
Comieron en 16 de junio de 2019