Mint

Appetisers

• Plain Poppadom£0.65

• Onion Chutney£1.00

• Mango Chutney£1.00

• Mixed Pickle£1.00

• Mint Raita£1.50

• Plain Yoghurt£1.25

Starters

• Vegetable Pakora£3.25

• Mushroom Pakora£3.25

• Chicken Pakora£3.95

• Mixed Pakora£3.95

• Fish Pakora£4.25

• Onion Rings£3.25

• Potato Fritters£3.25

• Samosa£3.50

  Vegetable or Meat

• Garlic Mushrooms£3.25

• Prawn Cocktail£3.50

• Tandoori King Prawns£5.95

• King Prawn Garlic£6.25

• Chicken Tikka£3.95

• Lamb Tikka£4.25

• Lamb Chops£5.50

• Seekh Kebab£3.95

• Mixed Tikka£4.50

  chicken tikka & lamb tikka

• Chicken Tikka Garlic£4.25

• Lamb Tikka Garlic£4.50

• Puri£3.95

  Chicken, Prawn or Channa

• King Prawn Puri£5.95

Biryani Dishes

All dishes are accompanied with salad & mint special sauce

• Vegetable£8.50

• Chicken£8.50

• Lamb£8.95

• Prawn£8.95

• King Prawn£10.95

• Nawab Biryani£9.50

  Cooked with chicken, red wine, onion, peppers and fried spicy rice. Accompanied with a mushroom masala sauce

• Mint Special Biryani£9.95

  Lamb, chicken and king prawns cooked with special biryani masala, peppers, onions and spring onions. Served with a mint special sauce

Tandoori Dishes

All dishes are accompanied with butter rice, salad & mint special sauce

• Chicken Tikka£9.50

  Pieces of chicken, off the bone, marinated in sauce & cooked on charcoal

• Lamb Tikka£11.50

  Pieces of lamb marinated in sauce and cooked on charcoal

• King Prawn Tikka£13.95

  Pieces of lamb marinated in sauce and cooked on charcoal

• Tikka Kebab Garlic

  • Chicken£10.50
  • Lamb£12.50
  • King Prawn£14.95

• Seekh Kebab£10.95

  Lamb minced with herbs & spices cooked on charcoal

• Mint Special Kebab

  Cooked on skewers with onions, mushrooms, peppers and tomatoes, accompanied with our mouth watering sauce

  • Chicken£10.50
  • Lamb£12.50
  • King Prawn£14.95

• Mint Special Mixed Grill£18.95

  Chicken, Lamb, King Prawns & Seekh Kebab marinated with herbs and spices accompanied with our own special sauce. Available mild, medium or hot

• Tandoori Muchli (Fish)£11.95

  Fresh fish marinated in mint special tandoori spices and cooked on the grill

Continental Dishes

• Grilled Sirloin Steak£13.95

  Chips & salad

• Steak Diane£13.95

  Chips & salad

• Pepper Steak£13.95

  Chips & salad

• Chicken Maryland Crunch£7.50

  Chips & salad

• Fried Scampi£7.50

  Chips & salad

• Fish & Chips£7.50

  with Salad & a Wedge of Lemon

• Roast Chicken£7.50

  Chips & Salad

• Omelette£7.50

  Plain, Chicken, Prawn or Spanish

• Chicken Salad & Chips£5.95

• Prawn Salad & Chips£6.25

• Chips£2.00

• Fried Onions£2.00

• Fried Mushrooms£1.80

Chef's Specialities

Rice not included. Vegetable £5.50, Chicken Tikka £5.95, Lamb Tikka £6.50, Prawn £6.50, King Prawn £9.95, Fish £9.50, Tandoori Mix £9.95

• Tikka Masala

  Prepared in a tandoori clay oven, then cooked in tandoori spices, cream and herbs, to create the perfect masala sauce

• Chilli Tikka Masala

  A strong, fiery preparation of tandoori spices, cream and herbs with garlic, ginger, freshly ground green chilies & coriander, a very tasty dish

• Tikka Bhuna Masala

  Cooked in a thick sauce and special spices which can be altered to suit a slightly hotter palate

• Kashmiri Tikka Masala

  Prepared with fresh cream, mango fruit and light spices giving a distinctly rich, creamy sauce

• Parsee Tikka Masala

  A slightly tangy sauce with a little daal (lentils) and medium spices which can be altered to suit a hotter palate

• Jalfrezi Tikka Masala

  Freshly ground spices with cream and fresh mint. A liberal use of fresh coriander and fenugreek greatly enhance the flavour of the dish

• Punjabi Tikka Masala

  With onions, capsicums & pure Punjabi spices, served in a thick sauce

• North Indian Chili Garlic Masala

  Cooked with green chilies, fresh garlic, ginger, spring onions and a combination of other spices (Medium or Hot)

• Sada Korma

  Plain yoghurt with coconut cream

• Ceylonese Korma

  By far the most popular korma dish, cooked with coconut, fresh cream, tomatoes and mild spices

• Passanda

  Cooked with cashew nuts and coconut cream

• Saag Paneer

  Cooked with spinach and Indian cottage cheese

• Chasni

  A sweet & sour dish mild and creamy

• Charga.

  Barbecued tamarind sauce cooked along with spring onions, cherry tomatoes and green chillies