Mile High Steak & Seafood - Permanently Closed

'Devils' on Horseback$13.00

Stilton stuffed date, citrus soy sauce and micro greens

Beer Steamed Shrimp Cocktail$14.00

Jumbo shrimp served with cocktail sauce, lemon and crackers

Prosciutto Wrapped Sea Scallops$14.00

Sweet corn cakes and shrimp pirloo

Steamed PEI Mussels$12.00

Chorizo, tomatoes, white wine garlic and toast points

Surf 'n Turf Dumplings$13.00

Two lobster and two short rib dumplings, served with wasabi, teriyaki and mango sauces

'Kicked Up' Calamari$12.00

Lightly coated and served with a spicy pepper dipping sauce

Crispy Crab Won Tons$13.00

Served with cheddar cheese grits and toasted sesame sauce

Southern Style Lobster Tail$13.00

Served on crispy Belgium waffle with black pepper gravy

Grilled Portobello Mushroom$12.00

Topped with mozzarella, bruschetta and a balsamic glaze

Fried 'Mac and Cheese' My Way$9.00

Three cheese blend, breaded and lightly fried with sirachi aioli and Frissee

Lobster Bisque$10.00

Maine lobster meat with a touch of courvoisier

Soup du Jour$8.00

Chef's daily variety

Classic Caesar Salad$9.00

Romaine lettuce, buttery croutons, parmesan cheese served with our house made Caesar dressing

The Wedge Salad$9.00

Iceberg lettuce, crispy smoked bacon, hard-boiled eggs, tomatoes and blue cheese crumbles with a creamy blue cheese dressing

Spinach Salad$9.00

With fried egg, tomatoes, sliced onions, corn bread, and a warm pancetta vinaigrette

Mile High Signature Filet Mignon Colorado$39.00

Bacon wrapped 6oz. filet on cheddar grits, topped with a South African lobster tail and corn-poblano relish

18oz. Grilled T-Bone Steak$44.00

Served with Mile High potatoes, asparagus and roasted mushrooms

Center Cut Filet Mignon

Aged 21 days, served with Mile High potatoes, string beans and carrots, Include a South African Cold Water Lobster Tail to this entree for $15

• 6oz$36.00
• 10oz$42.00

14oz. New York Strip Steak$40.00

Aged 21 days, charbroiled and served with Mile High potatoes, string beans and carrots

12oz. Delmonico Boneless Rib Eye$37.00

Aged 21 days, charbroiled and served with Mile High potatoes, string beans and carrots

Prime Rib 'Saturday Night Only'$39.00

Seasoned and slow roasted rib served with au jus, horseradish sauce, baked potato and asparagus

The Classic Veal Oscar$35.00

Thin sliced veal with crab meat, asparagus, Mile High potatoes and béarnaise sauce

New Zealand Rack of Lamb$37.00

Full rack served with Mile High potatoes, mushrooms and broccoli with rosemary sauce

Linguini 'Vegetarian Style'$22.00

Tossed with spinach, tomatoes, broccoli, sundried tomatoes, garlic, basil, white wine and butter along with parmesan garlic toast

Jumbo Lump Crab Cakes$35.00

Two 4oz. crab cakes served with asparagus, Mile High potatoes, tomato chutney and Dijon oil

Stuffed Atlantic Flounder$34.00

We're bringing this classic into the 21st Century! With crab stuffing, broccoli, rice and béarnaise sauce

Ora King Salmon BLT$34.00

Seared filet on baby spinach with tomatoes, applewood smoked bacon and Jasmine rice

Bourbon Glazed Shrimp & Sea Scallops$34.00

Served with Hoppin John, lobster hush puppies and creamed corn

Seared Mero Sea Bass$36.00

Plated on asparagus in a black olives, tomato, and white wine sauce

4 oz. Crab Cake$14.00

Roasted Kennett Mushrooms$6.00

Three Sautéed Jumbo Shrimp$13.00

Lobster Mac and Cheese$12.00

Cold Water Lobster Tail$18.00

Oscar Steak Option$14.00

1/2 lb. Alaskan King Crab Legs & Claws$23.00