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1710 Reviews
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$30 and under
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Latin American

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Milagros features innovative Latin cuisine and hand crafted cocktails from the Southern Hemisphere. We focus on sourcing local, organic, sustainable and humanely raised products. We feature our own grass fed beef from our partner ranch - Rancho Alena, located in the Sierra Foothills. Our poultry from Pitman Farms, is the best in the industry. Our seafood is responsibly sourced and local whenever possible. Our extensive cocktail menu focuses on boutique spirits, fresh juices, house made purees, syrups and fresh seasonal fruit. With over 25 patio tables and an outdoor tequila bar Milagros has one of the best patios on the Peninsula.
Dining Style
Casual Dining
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Latin American, Mexican
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Hours of operation
Sat, Sun 11:00 am–2:30 pm
Mon–Fri 11:30 am–4:00 pm
Happy Hour
Mon–Fri 3:00 pm–5:00 pm
Mon–Sat 4:00 pm–10:00 pm
Sun 4:00 pm–9:00 pm
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Phone number
(650) 369-4730 ext. 7
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Adriana Villarreal
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Milagros features a wide variety of take out catering options. Menus can be viewed on our website
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Cross street
Main St.
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Parking details
There plenty of public parking around the restaurant!
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Public transit
The train station is only a five minute walk from our front door.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine