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Miel Brasserie is open for Breakfast and Dinner - Miel, Boston, MA

Miel

4.1
4,1
1383 commentaires
De 31 $ à 50 $
Américaine
510 Atlantic Ave., Boston, MA 02210

À propos de ce restaurant

  • Romantique
  • Idéal pour les plus belles vues
  • Bien pour les occasions spéciales
Primé de 4 diamants AAA, l'établissement Miel « Brasserie Provençale » est la première brasserie de Boston sur le thème de la Provence. Il met à l'honneur les délices bio de cette région de France ainsi que des produits tels que les aromates (de Provence), la lavande, le miel et l'huile d'olive. Ses tables à l'extérieur offrent une vue sur les eaux scintillantes du canal Fort Point ainsi que sur les jardins de l'hôtel InterContinental.

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Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Cuisine élégante
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Réservation de tables avec bouteilles, Petit déjeuner
  • Heures d'ouverture
    Déjeuner lun–ven 06H30–11H00 sam, dim 07H00–11H30 diner lun–ven 11H30–14H00 sam, dim 12H00–14H00 Souper Quotidiennement 16H30–21H00
  • Numéro de téléphone
  • Options de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Chef Didier Montarou
  • Service traiteur
    Private Dining is offered in our Olive Oil Cellar, this unique space seats 18 guests with a chandelier composed of 376 olive oil glass bottles, suspended above a 9-foot round table carved from a 1,000 year-old olive tree.
  • Installations pour groupes privés
    InterContinental Boston offers various options for private events: Miel Brasserie RumBa private dining rooms are trendy and elegant offering seating from 16 to 20 guests with current seating.
  • Quartier
    Seaport
  • Rue transversale
    between Congress St and Seaport Bvd
  • Parking details
    Valet parking available. $25 for 5 hours with stamped ticket.
  • Public transit
    Two blocks from South Station (red and silver lines) and Aquarium (blue line). We are within a few blocks walking distance of the Boston Aquarium, Children's Museum, ICA, Faneuil Market, Envoy Hotel. Guests may also access our property by Water Taxi inside the Fort Point Channel.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

L'opinion de 1 383 personnes

Commentaires sur le restaurant Miel de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

4.1
4,1 selon l'ensemble des cotes
  • 4Nourriture
  • 4Service
  • 4,1Ambiance
  • 1,7Valeur

BruitMoyen

1 370 commentaires
  1. sharonr

    Grand Boston3 commentaires

    5.0

    Y est allé le 13 décembre 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    You can get good food a lot of places, superior service on the other hand is a different story. I keep going back because of the service. Thank you Nicco, Steven, Georgina, Ivy, Armstrong, Mohammad. I appreciate you! I'll be back!

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Grand Boston5 commentaires

    5.0

    Y est allé le 12 décembre 2023

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Excellent place to have a Holiday Lunch. Good food, noise level was low so you can have a normal conversation in catching up with good friends.

    Ce commentaire est-il utile?

  3. micheler

    Grand Boston19 commentaires

    5.0

    Y est allé le 23 novembre 2023

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    Thanksgiving buffet was great. Lots of variety, all well prepared. Only complaint was that the food was not hot, but it is understandable with a buffet. Great service.

    Ce commentaire est-il utile?

  4. AlexxC

    Centre du Texas5 commentaires

    3.0

    Y est allé le 23 novembre 2023

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 4
    We went for the Thanksgiving buffet. Though some of the dishes were truly delicious…most of the food was room temperature. There weren’t really many classic thanksgiving sides, but the cheese roast potato’s were awesome and the acorn squash soup was to die for. All the meat was room temp and had clearly been out for a while. The bread table…all the bread was hard and not flavorful at all. Another concern as someone who has nut allergies, the ice cream station, the server used one scoop for three different flavours including one with nuts. When I asked if he could get a fresh one to get a flavour without nuts he said no. Our waiter was super sweet but very busy. Definitely not worth the $120 price tag. Wouldn’t go back.

    Ce commentaire est-il utile?

  5. Myungbean

    Grand Boston2 commentaires

    3.0

    Y est allé le 23 novembre 2023

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    This review is for the Thanksgiving buffet experience *ONLY*. Ambiance was nice and quiet. Staff was nice, and took dishes away quickly. Food tasted, for the most part good, or great, even. However, virtually every dish you would expect to be hot/warm was cold or just barely above that. Yes, even the stuff at the carving station. What also surprised me was the fact that *every* dish there terribly overdone and very dry. On top of that, the taste? Mediocre, at best. Really wasn't a fan of the salmon, even though I usually love it. The hot chocolate and apple cider? Both lukewarm, unfortunately, with the hot chocolate being more like hot chocolate syrup instead. Man, that stuff was heavy. The roasted brussels sprouts were not, in fact, roasted. Or at least they did not appear to be. More like just lightly cooked and seasoned. The list goes on. At 120 a head, forgive me for expecting my food to be hot and not overdone (or in the case of the brussels sprouts, not cooked enough). I get that we are paying a bit more for the convenience and the staff taking time away from their families during this holiday, but I honestly feel like for what I and my family got, price per head should've been perhaps a bit more than half of what was charged. So, I will say this. If the food had been hot, not over/under cooked, I would have far less to complain about. As stated before, for the most part, the food tasted good/fine. If Miel addresses the aforementioned issues next year, I'm sure there would be very little to complain about.

    Ce commentaire est-il utile?

  6. lusitania

    Grand Boston22 commentaires

    3.0

    Y est allé le 23 novembre 2023

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    I went for their Thanksgiving day buffet. Lovely and bountiful food presentation. Unfortunately the food was cold, and the stuffing and potatoes had no flavor. Dessert table was the best. Wonderful variety. Service was top notch-Nico made my holiday meal extra special. Dining room is spacious and with the large windows overlooking the water, on a sunny day the room is bright and it's a nice view.

    Ce commentaire est-il utile?

  7. AlexG VIP

    Grand Boston9 commentaires

    5.0

    Y est allé le 16 novembre 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was amazing and we were accommodated even though we were very late

    Ce commentaire est-il utile?

  8. SteveG VIP

    San Francisco13 commentaires

    3.0

    Y est allé le 28 octobre 2023

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 2
    The menu lacked variety and for a Saturday evening at 7 PM there was no atmosphere or energy in the space. Drink menu had nothing to speak of, no variety nothing that caught your attention

    Ce commentaire est-il utile?

  9. AnneCecile VIP

    Grand Boston18 commentaires

    5.0

    Y est allé le 27 octobre 2023

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 3
    The food was amazing, so much flavor! I had the sea scallops and my husband the Chicken. The menu is small but if everything on it is tasty ; for sure we will keep coming back. The ambiance is unfortunately not special. It needs some «  energy «  and je ne sais quoi !

    Ce commentaire est-il utile?

  10. richardm VIP

    Grand Boston22 commentaires

    1.0

    Y est allé le 11 octobre 2023

    1. Cote globale 1
    2. Nourriture 1
    3. Service 3
    4. Ambiance 1
    the kitchen was clearly not in a competent state. the rolls came out cold and rock hard nearly inedible. the clam chowder would need to be rated worse in Boston. it is sad since i had one of the more memorable dinners at Miel the last time i visited. I can't recommend. richard

    Ce commentaire est-il utile?

FAQ

Miel propose des plats à emporter que vous pouvez commander en appelant le restaurant au (617) 217-5151.

Le restaurant Miel a été coté 4,1 étoiles par 1383 clients d'OpenTable.

Définitivement fermé

Ce restaurant est fermé définitivement.

Carte Google pour le restaurant Miel

510 Atlantic Ave., Boston, MA 02210

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    between Congress St and Seaport Bvd
  • Quartier
    Seaport
  • Heures d'ouverture
    Déjeuner lun–ven 06H30–11H00 sam, dim 07H00–11H30 diner lun–ven 11H30–14H00 sam, dim 12H00–14H00 Souper Quotidiennement 16H30–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Réservation de tables avec bouteilles, Petit déjeuner
  • Style de restauration
    Cuisine élégante
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Valet parking available. $25 for 5 hours with stamped ticket.
  • Public transit
    Two blocks from South Station (red and silver lines) and Aquarium (blue line). We are within a few blocks walking distance of the Boston Aquarium, Children's Museum, ICA, Faneuil Market, Envoy Hotel. Guests may also access our property by Water Taxi inside the Fort Point Channel.
  • Options de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Chef Didier Montarou
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue
  • Numéro de téléphone
  • Service traiteur
    Private Dining is offered in our Olive Oil Cellar, this unique space seats 18 guests with a chandelier composed of 376 olive oil glass bottles, suspended above a 9-foot round table carved from a 1,000 year-old olive tree.
  • Installations pour groupes privés
    InterContinental Boston offers various options for private events: Miel Brasserie RumBa private dining rooms are trendy and elegant offering seating from 16 to 20 guests with current seating.
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