Midici Neapolitan Pizza - King of Prussia
We bring friends together in a warm, upbeat atmosphere. MidiCi, the Neapolitan Pizza Company. It’s an experience.
Nice relaxed atmosphere in a comfortable setting. The time between placing order and it being delivered was very short. Food was of a very good quality. Great BYOB place for a casual, but quality meal.
we love Midici! very kid friendly and accommodating staff!!
Celebrating a 14 year olds’ birthdays with friends. Five moms enjoyed a meal and bottle of wine at a separate table.
The best thing they could do to improve the experience is to fix the wait times. The restaurant didn't even seems that busy and we were there on a Wednesday lunch hour, but we had to wait a good bit before the food arriving, and also for a takeout order for a coworker. We wanted to order a dessert to go, but opted not to after realizing what the wait would be and confirming with the staff. I did appreciate the honesty, but was disappointed by that.
The food was good.
Midici is a terrific addition to the upscale, vibrant King of Prussia Village area. Service is enthusiastic, charming and knowledgeable. Ingredients clearly fresh. Everything made to order. Multiple vegetarian options, and a children's menu. Can comfortably accommodate crowds, and you can still hear at your table! AND it's byob. Convenient parking round out a terrific option for delicious casual dining with flair.
Pizza just had no flavor. Every component lacked seasoning. It had lots of flour on the bottom that coated my mouth. As for ambiance, there are two huge, brightly lit soda machines in the dining room for the waiters to use . Feels like you're in a burger king. On the plus side, the staff was super nice.
Everyone was very friendly. Pizza was very bland.
Restaurant was just ok. Order the Shrimp Scampi pizza. It had absolutely no taste. The shrimp were few and far between. the entire pizza had five tiny shrimp on it. Cheese was barely there. No taste. Missing several ingrediants including taste. No garlic. Not happy at all with this choice. Not sure if we will give them a second chance. Ceasar salad also had no taste.
As usual, the staff was super friendly and the food was amazing. They go out of their way to make your dining experience pleasant. We’ve never had an item on their menu we didn’t like, everything is delicious. They even gave us a dessert for free. We love this place!
My husband and I had an early dinner on a Saturday and we got right in and seated immediately and with a friendly inviting greeting.
Staff seemed excited about they’re recent opening and we’re very attentive. Food was great loved the meat and cheese boards, and Neapolitan chewy, soft pizza, good ones are hard to find! Check out this gem of a place I highly recommend!
While seated immediately, no one approached the table for 15 min. Finally asked another waitress to send someone to our table. Ceasar Salad was good. Pizza was fair. Not crispy, it was soggy and burned. Like eating wet charcoal. When we wanted to pay, we got our check and waited another 15 min for the waitress and in the end gave our payment to another waitress
to process. Too noisy. Never again.
Our family really enjoyed our dinner at MidiCi. Delicious pizza and the Italian salad is great!! Walked around Town Center after. Made for a fun family night!! We will be back.
Was pleased with the quality of the pizza. The music was a bit loud there were only a few people inside and it was getting cold out and they had the door open so it felt drafty. Looked like people could sit outside with their dogs which was nice to see. I would try it again.
I went there with my friend on Saturday, September 15, 2018 and had 7:00pm reservations for 2 via OpenTable. We get there right at 7pm, and we come to find out our table is not ready yet. That was okay, we waited, however it took about 10 minutes for us to get seated, and when we did get seated, it was a really small high top table overlooking the salad/pasta station and directly across from the open kitchen and the brick pizza ovens. I asked our server what happened and she said that their is no communication between the front of the house and the kitchen and when she asked where our food was along with another server asking where his food was, the kitchen laughed at them and said and I quote "quit asking about your damn food, you get it when you get it." have no tolerance for rudeness at my restaurant, and if a member of my staff talked to an employee like that, I would send them home. I then proceeded to ask our server, to get me a manager, who then walked over. She just said "I'm Emily, how are you?" Jeez, how am I if I'm asking for a manager over poor service? She heard our complaint, but just nodded her head, and said she would discuss this with the VP Tom (who apparently was working tonight as the pizza oven cook). I said it should not take this long for food, in which she replied she has to look things over..... The manager Emily, then proceeded to rip the bill out of my hands, and walk away. I never heard from her again, nor did she apologize for the poor customer service and the behavior of the employees. Our server had to tell us she comped the meal,and told us to have a good day. Other chains like Bertuccis and pizza places independently run could operate better than this. I I am ashamed to be in the same industry right now because the customer is always right; even if they are wrong you treat the customer correctly. I would of never treated my customers at the restaurant I manage like this.
We decided to dine here for a rare date night. We chose the restaurant because I cannot have dairy & they offer vegan cheese, and because my fiancé loves pizza. And I wanted to try the Nutella calzone. We were seated immediately because we had a reservation but it was loud and busy. Our server took forever to come over (tables seated after us received beverages before we were even greeted). When she finally came over she then came back without our drinks to take our order (we asked for 2 waters and an ice coffee). We give our order she then still takes another 5 min to come back with water. We are watching her and she has 4 other tables scattered thru out the restaurant. She still never comes back with the iced coffee. She comes back again a few minutes later & advises us that the restaurant is out of vegan cheese (at 7pm on a Saturdsy night). At this point we decided to leave as there wasn’t anything else for me to eat & we just knew the service wasn’t going to get any better. We went across the street to City Works (our usual spot) and had a great meal.
Food was great- pizzas, pasta, salad...
We were here during a dinner rush which they clearly couldn’t handle (understaffed?lack of organization ?). One main dish came out 10 mins before the others. Still, would go back, off peak.
Great BYOB spot. Sat outside to dine on a beautiful late summer evening. I had the TRUFFLE & PROSCIUTTO pizza and my friend had The Devil's Pizza (love the name); both were delicious. Service was very good.
Enjoyed our experience at the restaurant but we did feel a bit rushed. Food was good.
Service was quick and excellent. Food was good and reasonably priced. Too loud for my wife but I thought was fine.
There was only one server. We wait for awhile for the server to take our order. Our server was so busy that I have to get up and refill my drink my self.The double pepperoni pizza was great as always.
Wonderful!! I like that they added Pasta to the menu.
Best pizza around!
The crust was chewy. A lot of raw garlic on the pizza. Was disappointing. Service was fine.
I arrived a few minutes early for my reservaion for THREE people. They tried to seat the three of us at a tiny table for two. The restaurant was mostly empty so I asked for a larger table since we were three people. They were not willing to accommodate us. So we left. Will never return.
The service and food is always outstanding!
Authentic Neapolitan pizza crafted with good ingredients and backed in real Italian wood fire ovens.
Probably the best pizza spot in King of Prussia area.
5 of us for after ballet recital. We had a lovesick waitress. It was empty at 1:45 in the afternoon. Our waitress didn't notice our wine bottle, when she did, do you want glasses? No, we'd like to drink it out of the bottle. Here's your glasses, we had to get her back for an opener. She handed it to us. Maybe she doesn't know how to open or company policy, not sure. No salad dressing on the Caesar salad, one of men in the party was waiting and waiting then finally left the table to walk up to her and she was talking to a guy that worked there. After several excuse me....they male worker didn't even say, someone needs you. A slate board for condiments with chopped raw garlic was too awkward. Been on my list to try, pizza was just OK, salads just OK, service bad and my niece who is 6 blurted out I hate this music! I thought it was just the adults, it was bad and too loud for the emptiness (which is now explained)
Great! Reasonably priced
Burratta Caprese is a favorite especially the wood fired slices of bread with balsamic drizzle.
My second time at MidiCi and of course it was amazing. Their buratta with melon and prosciutto is the best especially for hot summer days and their margherita pizza is delicious!
Only ok - great but rats and melon app, but pizza was soggy and serviced was so rushed (for no reason) that it was comical.
We loved the pizza. Great place for every day dining.
Service needs improvement.
1. Byob and there's one ice bucket and one canned/bottle opener for the entire restaurant.
2. There were numerous empty tables and when we walked in we were told it would be a 15 min wait until I said I had an open table reservation. While others had to wait to be seated.
3. Separate menu for toppings is confusing.
Great authentic Neapolitan pizza with fantastic service!!
Excellent food, great service and a wonderfully friendly staff. The chef was great, he asked my son and I how we liked the pizza and took a special interest in us.
Food is good, simple menu but with interesting options. The pizzas are personal sized and yummy. I love the fact that it's a BYO however when the server throws the wine opener on the table and says "sorry I suck at opening them" it left a bad taste. Server 101- learn how to open a bottle of wine.
The Devil's pizza is a must for anyone who likes spicy food. The standard pizza is worth a try. I would not recommend the garlic bread, it is basically crustini with garlic butter on. They could step the game up there. The open kitchen concept is a nice touch.
Food continues to be very good to excellent. I wish I could say the same about the wait service. If you go, plan to wait and wait and wait....
Great food, great ambiance, but no outdoor dining at night since it’s not lit. BYOB but luckily Wegman’s is within walking distance!
Great place for friends to meet up. Friendly service, good food!