Mickey G's Bistro

Appetizers

• Capressa$6.95

  fresh mozzarella and tomatoes drizzled with olive oil with fresh basil and a touch of garlic.

• Eggplant Capri$6.95

  grilled eggplant stuffed with goat cheese, baked and then topped with a balsamic reduction.

• Stuffed Mushrooms$6.95

  stuffed with breadcrumbs, cheese, bell peppers, and proscuitto baked in a garlic wine sauce.

• Carciofi Ilforno$7.95

  artichoke hearts in a garlic, wine, lemon sauce, on top of sliced tomatoes and baked with parmesan and herb seasoned breadcrumbs.

• Calamari Fritti$7.95

  golden fried calamari with a marinara dipping sauce or a tomato and caper tartar sauce.

Soups

• Homemade Traditional Minestrone Soup

  tomato based with veggies, beans, and pasta.

  • Cup$3.25

• Homemade Traditional Minestrone Soup

  tomato based with veggies, beans, and pasta.

  • Bowl$4.25

• Zuppa Di Giorno

  • Priced Accordingly

Salads

salad dressings: blue cheese, ranch, italian, sun-dried tomato vinaigrette, lemon garlic, and creamy peppercorn parmesan. grilled chicken $2.75, grilled shrimp $3.50, grilled salmon $5.50, herb marinated chickpeas $1.95

• Tossed Salad$3.75

  a mix of lettuce, tomato, cucumbers carrots and sweet red onions with homemade croutons.

• House Salad$4.95

  large tossed salad with lettuce, spinach, tomatoes, cucumbers, artichoke hearts, olives, grated asiago, and croutons.

• Arugula Nono$6.95

  arugula tossed with orange slices, toasted pine nuts and sweet red onions in a warm balsamic dressing.

• Spinach Salad$6.95

  fresh baby spinach tossed with toasted walnuts and artichoke hearts in a balsamic sun-dried tomato vinaigrette, topped with gorgonzola cheese.

• Greek Salad$6.95

  crisp romaine lettuce with tomatoes, cucumbers, red onions, pepperoncini, kalamata olives, and artichoke hearts, all tossed with feta cheese in a lemon garlic dressing.

• Caesar Salad$4.95

  classic homemade caesar with croutons.

• The Italian Chef$6.95

  provolone, mozzarella, salami, and ham, with hard boiled egg, cucumbers, tomatoes, onions and olives on a bed of greens with your choice of dressing.

Sandwiches

add homemade fries for 1.50.

• Meatball$5.95

  meatballs smothered in tomato sauce and cheese on a toasted sub roll. served with chips.

• Chicken Parmigiana$5.95

  fried chicken breast with tomato sauce and mozzarella baked on a sub roll. served with chips.

• Eggplant Parmigiana$5.95

  traditional style sliced eggplant on a sub roll. served with chips.

• The Nico$6.95

  proscuitto, fresh mozzarella, and roasted peppers with basil on a sub roll with a drizzle of olive oil and balsamic vinegar. hot or cold.served with chips.

• The Luigi$5.95

  salami, proscuitto, provolone, lettuce, tomato, onions, and italian dressing on a sub roll with pepperoncini. hot or cold.served with chips.

Entrees - Pasta Classico

your choice of spaghetti, ziti, rigatoni, buccatini, whole wheat spaghetti, or whole wheat penne. for whole wheat add $.50. take $2.00 off all pasta. all served with focaccia bread.tossed salad add $2.00.

• Rigatoni Ala Vodka$10.95

  creamy pink vodka sauce with parmesan and romano cheese.

  • Add Shrimp For$3.50

• Spaghetti With Italian Sausage$9.95

  plump italian sausage, simmered in marinara and served over pasta.

• Fettuccine Alfredo$9.95

  creamy parmesan cheese sauce with cracked black pepper and a hint of nutmeg.

  • Add Broccoli For$1.50
  • Add Chicken For$2.75

• Spaghetti Meatballs$9.95

  rich tomato sauce with two homemade meatballs.

• Bolognese$9.95

  a savory meat sauce with ground beef and sausage.